Crea Ranch Beefalo

Crea Ranch Beefalo Family owned farm located in Eastern Washington. We raise All Grass Fed Beefalo and sell by the hal In 1952 Earl & Alice Crea along with their 5 yr.

old son, Blaine moved from Idaho to a homestead located near Republic Washington. Here in the beautiful mountains of Ferry County they started to build a working cattle ranch. Earl & Alice are no longer with us but The Crea Legacy is continued by his son and daughter in-law, Blaine and Judy Crea. Needless to say with lots of help from the next generation of Crea family members. Our cows give birth

during late winter and early spring on the Crea Ranch home place located near
Tri-Cities where the weather is milder for mothers and babies. Around April, the cattle are moved to our Ferry County mountain range where they will spend a stress free summer & fall grazing on our sweet high-mountain grass and clean spring-fed water. We take great pride in raising our livestock as naturally and as sustainable as possible. No growth hormones, no added antibiotics, no GMO, no grain, no animal by-products. We strive to produce the kind of meat that we consider to be healthy as well as delicious.

straws are on sale for another week!
06/20/2026

straws are on sale for another week!

06/19/2026

Margarita is the Coolest 2yr old in the world 🩷 she just takes everything in stride, is always soft & willing, has the most gentle demeanor, & even her baby tantrums are minimal compared to the other mares around 🫣 🩷🌺😍

Harvey seems to love the mountain life 🏔️🌲
06/16/2026

Harvey seems to love the mountain life 🏔️🌲

Happy Monday Folks 🐮🐮🐮🐮❤️❤️❤️
06/15/2026

Happy Monday Folks 🐮🐮🐮🐮❤️❤️❤️

We changed our program to fall castration 2 yrs ago & we keep ending up with one or two yearling heifers getting “accide...
06/14/2026

We changed our program to fall castration 2 yrs ago & we keep ending up with one or two yearling heifers getting “accidentally bred”. It really puts a wrinkle in our system & after this year, we will be switching back to spring castration!!!! However, in the meantime I will enjoy this cutie patootie that was born this morning 🥰❤️🐮 guess we aren’t entirely done spamming the internet with baby pics 🩷

***SALE*** Mid-Breeding season sale on Beefalo Semen straws! 20% off each order ( 5 straws per order) They are located i...
06/14/2026

***SALE*** Mid-Breeding season sale on Beefalo Semen straws! 20% off each order ( 5 straws per order) They are located in Hermiston Oregon, so if you are semi-local, we can arrange pick up to save on shipping, just don’t select a shipping option when you checkout. 2nd & 3rd pics are two of his weanling bull calves. Sale ends June 30th. https://www.crearanch.com/store/p43/Semen_Straws_%285_straws_in_each_order%29.html

Typical Sat-12 hrs on the road to haul yearlings, 2 miles of fence checks, checking mommas/babies & attempting to buy a ...
06/14/2026

Typical Sat-12 hrs on the road to haul yearlings, 2 miles of fence checks, checking mommas/babies & attempting to buy a new mare in Alberta, through a live feed auction….. the media shows the economy in Canada is in the sh***er, 🚽 but the horse industry is not following that narrative 💰💵🐴 needless to say, I did NOT buy a new horse

Today was filled with lots of good stuff! Private with Bruce Sandifur in WW thanks to , followed by the best cupcakes in...
06/12/2026

Today was filled with lots of good stuff! Private with Bruce Sandifur in WW thanks to , followed by the best cupcakes in WW & some baby pony snuggles to end the night 🩷

Thank you to both & for helping Ms. Josie unfold those shoulders & feel better 🙏🏼 Josie has very “splayed” front legs ...
06/07/2026

Thank you to both & for helping Ms. Josie unfold those shoulders & feel better 🙏🏼 Josie has very “splayed” front legs (carpal valgus). There are a few things that can cause this & they are all being addressed 🤞🤞🤞

I get asked a lot why we don’t sell beef year-round, and the answer is simple: we’re a true pasture-finished operation, ...
06/06/2026

I get asked a lot why we don’t sell beef year-round, and the answer is simple: we’re a true pasture-finished operation, and we live in Eastern Washington.
Our animals are finished on pasture, not hay or grain. That means their growth follows the natural seasons. During the spring and summer, when grass is abundant, they gain efficiently. During the winter months, growth slows, just as nature intended.
Because we only harvest animals when they’re truly finished and ready, our supply is seasonal rather than constant. We’d rather have periods of being sold out than compromise our commitment to producing 100% pasture-finished beefalo.
One thing consumers should understand is that “grass-finished” and “pasture-finished” are not always the same thing. If you live in Eastern Washington and are buying a “grass-finished” animal that was processed in February, there’s no way it was finished on fresh pasture. That doesn’t make it a bad product. It simply means the animal was likely finished on stored forages such as hay or silage. Around here, I don’t know about you, but I’ve never seen a blade of green grass growing in February!
There’s nothing wrong with finishing cattle on quality hay. It’s just different from finishing them on actively growing pasture, and we think it’s important for consumers to understand that distinction.
Thank you for supporting local agriculture and understanding that good things don’t always happen on a supermarket schedule. 🌱🐂❤️

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West Richland, WA
99353

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