The Swimming Pig

The Swimming Pig The Swimming Pig is a Martha’s Vineyard based catering service with a focus on smoke inspired fare.

I’m very lucky to do what I do, in the places I do it, alongside the people I do it with, and for the people we do it fo...
08/20/2026

I’m very lucky to do what I do, in the places I do it, alongside the people I do it with, and for the people we do it for; a moment of August gratitude 🥰🙏🏻

Thursdays we are stepping away from the smoke to showcase our celebrated sweet tea brined fried chicken.It’s alpha-gal f...
07/16/2026

Thursdays we are stepping away from the smoke to showcase our celebrated sweet tea brined fried chicken.

It’s alpha-gal friendly, dairy free and was awarded Best Fried Chicken in Boston a buncha times- ‘nuff said! We’ll serve this as a two-piece fried chicken platter or fried chicken sandwich platter with seasonal sides from our farmer friends and dessert, how fun!

Reserve your platters via the link in the bio, or go to our website theswimmingpigmeats.com/beachplum

Fried Chicken Platter:
• Two pieces of crispy sweet tea brined fried chicken with thyme and lemon. (AGF, DF)

Fried Chicken Sandwich:
• Crispy sweet tea brined chicken thigh, ranch, shredded iceberg and housemade pickles on a brioche bun

Both platters are served with seasonal and nostalgic sides:

• Cucumber salad w/ lime, onion & herb (AGF/DF/GF/V)
• BBQ roasted cauliflower w/ salsa verde (AGF/DF/GF/V)
• Waffle fries w/ cheddar & malt vinegar powder
• Japanese milk buns w/ black pepper butter (two piece fried chicken platter only)
• Seasonal fruit crisp (AGF/DF/GF/V)

BYOB is encouraged, although we do provide non-alcoholic refreshments 😎🍗☀️

Big shout to my guy Alan Mackintosh Shaw for being my second hand man and backbone of The Swimming Pig.His dedication, l...
07/13/2026

Big shout to my guy Alan Mackintosh Shaw for being my second hand man and backbone of The Swimming Pig.

His dedication, loyalty, work ethic, reliability, consistency and friendship are unmatched, noted and beyond appreciated! I couldn’t do what I do without his support, so a huge thank you to Alan- LFG 😎🙏🏻



📸: Jenna Sylvia

Supper menu for this Thursday, July 9th at The Beach Plum Inn .A seasonally driven menu celebrating the farmers, fisherm...
07/06/2026

Supper menu for this Thursday, July 9th at The Beach Plum Inn .

A seasonally driven menu celebrating the farmers, fishermen, makers, and purveyors of Martha’s Vineyard.

Reservations are available through the link in our bio or on our website theswimmingpigmeats.com/beachplum.

We look forward to cooking for you!

(Menu subject to change based on seasonal availability)

What a beautiful first Supper The Beach Plum Inn on Thursday!We’ll be releasing the Eventbrite this weekend for next Thu...
07/04/2026

What a beautiful first Supper The Beach Plum Inn on Thursday!

We’ll be releasing the Eventbrite this weekend for next Thursday, July 9th for 50 seats under the Menemsha sunset.

We’re excited to write next week’s menu as we see what’s coming out of the ground, off the land and out of the waters for us to cook for you!

In the meantime, there’s Sunday BBQ 😎🐖

Sundays are for BBQ The Beach Plum Inn 😎📸: Alex Wright
07/03/2026

Sundays are for BBQ The Beach Plum Inn 😎

📸: Alex Wright

What makes these weekly Suppers at The Beach Plum Inn so special is the commitment to sourcing from the Martha’s Vineyar...
07/01/2026

What makes these weekly Suppers at The Beach Plum Inn so special is the commitment to sourcing from the Martha’s Vineyard farmers, fishermen, makers, and purveyors who also happen to be our neighbors, friends, and colleagues.

As a chef, it’s a privilege to shake hands with the people who grow, raise, harvest, catch, and craft the ingredients that find their way onto our table. Their work begins long before ours does- our responsibility is simply to honor it.

I’m just a guy that puts salt on stuff and heats it up- the real work happens in the fields, on the water and in the countless small businesses across this island. These Suppers are a celebration of their craft as much as my own. 😎

Sunday BBQ The Beach Plum Inn reservations are now live on Eventbrite through mid August! Click the link in bio to reser...
06/30/2026

Sunday BBQ The Beach Plum Inn reservations are now live on Eventbrite through mid August! Click the link in bio to reserve a BBQ platter with all the sides, sauces and pickled thangs for Sundays in Menemsha!

We will introduce specials throughout the season as we find out footing. Expect to see:

• Beef ribs
• Chicken wings
• Swimming Pig sausages
• Pulled pork
• Pork belly
• Turkey breast
• Fried chicken (AGF)
Don’t worry, we haven’t forgotten about all of the alpha-gallers out there! 😘

📸: Alex Wright

We invite you to join us The Beach Plum Inn for our first Supper this Thursday, July 2nd at 6pm. Please reserve through ...
06/27/2026

We invite you to join us The Beach Plum Inn for our first Supper this Thursday, July 2nd at 6pm.

Please reserve through our website at theswimmingpigmeats.com/beach plum or clickthe link in bio.

We had such a great turnout for our first Sunday BBQ last week filled with friends, family and community.  The Eventbrit...
06/23/2026

We had such a great turnout for our first Sunday BBQ last week filled with friends, family and community.

The Eventbrite link is live for this coming Sunday 6/28 BBQ The Beach Plum Inn . Please click the link in the bio or visit our website www.theswimmingpigmeats.com/beachplum

📸: chloe catherine higgins

Address

West Tisbury, MA

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