Hospitality Training Aberdeen

06/19/2026

What does becoming an apprentice mean?

For over 30 years, we've been supporting hospitality businesses across the North East of Scotland with affordable training, apprenticeships, and practical business support.

✅ Modern Apprenticeships – we secure funding for your team, making training free for under 19s and partially funded for those over 19.

We offer apprenticeships in:
👥 Hospitality Team Member (SCQF Level 5)
👨‍🍳 Professional Cookery (SCQF Levels 5 & 6)
🚀 Supervision & Leadership (SCQF Level 7)

We also provide:
📚 Monthly face-to-face training including Food Hygiene, First Aid, Fire Warden and SCPLH
🏢 In-house training delivered at your business
💻 New online training portal with member access to 10 staff training courses
📋 Business support on HACCP, CookSafe, compliance and best practice
🤝 Recruitment, licensing and industry guidance

We're proud to work with local schools and employers to help develop the next generation of hospitality professionals.

Be part of a local, not-for-profit organisation with real industry experience, practical support, and a network that helps your business grow.

📩 Get in touch to find out how membership can benefit your business.

A Hospitality Team Member apprenticeship combines real workplace experience with industry-focused training to help apprentices build the skills and confidence needed to succeed in hospitality. Training is tailored to the apprentice’s role and workplace, but can include: ⭐ Customer service excell...

06/18/2026

📢 Looking for a professional space to host your next meeting?

Don't forget that we offer Boardroom Hire, providing the perfect setting for meetings, presentations, interviews, and training sessions.

Whether you need the space for a few hours or a full day, we'd be happy to discuss your requirements.

📩 Get in touch today to enquire about availability, rates, and hire times.

06/17/2026

🚨 PERSONAL LICENCE HOLDERS & LICENSED PREMISES MANAGERS (SCOTLAND) 🚨

Please make sure you know your renewal and refresher training deadlines.

✅ 5-Year Refresher Training
You must complete your refresher training before your deadline date. Once completed, you have 3 months to submit your training certificate and required paperwork to your Licensing Board.

✅ 10-Year Personal Licence Renewal
You must complete the required training and submit your renewal application at least 3 months before your licence expiry date. Waiting until the expiry date may mean you are unable to renew and could be required to apply for a new personal licence.

⚠️ Licensed Premises Managers
If your personal licence ceases to be valid, you can no longer act as a Licensed Premises Manager. Premises should ensure that their nominated Premise Licence Manager always holds a valid personal licence to avoid potential licensing issues.
If you have no other Personal Licence Holders on the premises to temporarily take over if your own licence expires, you cannot sell alcohol until you receive your new licence.

Don't leave it until the last minute - check your licence dates now and make sure all training and paperwork are completed in time.

If you're unsure which deadline applies to you, get in touch and we'll be happy to help.

Upcoming Course dates -

Thursday 2nd July
Thursday 6th August.

[email protected]

06/17/2026

📢 Upcoming Training Courses – Secure Your Place Today!

Looking to gain a new qualification or refresh your essential workplace skills? Join us for our upcoming training courses:

🍻 Scottish Certificate for Personal Licence Holders (SCPLH)
📅 Thursday 2nd July

🍽️ Elementary Food Hygiene
📅 Monday 20th July

🔥 Fire Safety Level 2
📅 Tuesday 21st July

✅ Accredited Training
✅ Essential Workplace Skills
✅ Limited Places Available

Book early to avoid disappointment.

https://www.hospitality-training.org.uk/instructor-led-training

For more information or to reserve your place, get in touch today.

06/16/2026

🚨 Could your team respond safely in a fire emergency?

When every second counts, the right training makes all the difference.

Our Level 2 Award in Fire Safety (Fire Warden) provides the knowledge and confidence to identify risks, support safe evacuations, and help protect people and property in the workplace.

🧯 Fire prevention & safety awareness
🔥 Emergency response procedures
✅ Nationally recognised qualification

We have our next course running on Tuesday 21st July - Book your place today and help create a safer workplace for everyone.

The RQF Level 2 Award in Fire Safety (Fire Warden) course is designed to provide you with the essential knowledge and practical understanding needed to carry out the role of a Fire Warden or Fire Marshal in the workplace. This course helps individuals understand fire prevention, emergency procedures

06/15/2026

🌟 Supporting Local Hospitality Businesses 🌟

Whether you're running a pub, restaurant, café, hotel or licensed premises, we're here to help your business grow, stay compliant and invest in your team.

📌Membership Offer
Join today and receive 50% off annual membership.
✔ Discounted training courses
✔ Industry updates
✔ Ongoing support and guidance
✔ Exclusive member offers

📌 Modern Apprenticeships
Develop your workforce through Modern Apprenticeships.
✔ Upskill existing staff
✔ Attract new talent
✔ Industry-recognised qualifications
✔ Workplace-based learning

📌 Training Courses we Offer
📅 Scottish Certificate for Personal Licence Holders
📅 Elementary Food Hygiene
📅 Emergency First Aid at Work
📅 Fire Safety Level 2
📅 Mental Health First Aid 1 & 2 Day courses

Quality training delivered by experienced professionals to support your business and your team.

Get in touch to find out more about membership, apprenticeships and upcoming courses.

[email protected]

06/15/2026

🍺 Cheers to Beer Day Britain!

Celebrated every year on June 15th, Beer Day Britain recognises the UK’s incredible brewing heritage, great pubs, and the communities that bring people together over a pint.

Why not raise a glass and support some of our fantastic CAMRA-recognised members known for their excellent beers and warm hospitality in our area. Raise a glass and get tagging

🍻Atholl Hotel - Aberdeen
🍻The Boat Inn, Aboyne - Aboyne

Whether you enjoy traditional ales, local craft beers, or simply love a great pub atmosphere, Beer Day Britain is the perfect excuse to celebrate Scotland’s hospitality scene.

A Hospitality Team Member apprenticeship combines real workplace experience with industry-focused training to help apprentices build the skills and confidence needed to succeed in hospitality. Training is tailored to the apprentice’s role and workplace, but can include: ⭐ Customer service excell...

06/12/2026

📢 Modern Apprenticeship Opportunities Available!

Looking to develop your skills and gain a nationally recognised qualification while you work? We are currently recruiting for the following Modern Apprenticeships:

👨‍🍳 Diploma in Professional Cookery – Level 5 & Level 6

🍽️ Hospitality Team Member Diploma - Level 5

🌟 Hospitality Supervision & Leadership – Level 7

✅ Earn while you learn
✅ Gain an industry-recognised qualification
✅ Develop your career within hospitality

Eligibility Requirements:
• You must be currently employed in a relevant hospitality role with an employer willing to support your Modern Apprenticeship, or
• Be actively seeking employment within the hospitality industry.

Whether you're starting your hospitality journey or looking to take the next step in your career, a Modern Apprenticeship can help you achieve your goals.

📩 Get in touch today to find out more or register your interest.

06/10/2026

Here's a concise social media post you can use:

👨‍🍳 Build Safer Kitchens with HACCP & CookSafe Training

Food safety is good business. Our HACCP training helps food businesses understand and implement CookSafe systems, reduce risks, and maintain the highest food safety standards.

Learn how to:
✅ Identify food safety hazards
✅ Manage Critical Control Points (CCPs)
✅ Prevent contamination
✅ Monitor food safety procedures
✅ Maintain safe food storage and temperature control
✅ Meet legal food safety requirements

Ideal for chefs, food handlers, catering teams, hospitality managers, restaurant owners, food manufacturers, and anyone responsible for food safety.

Protect your customers, your reputation, and your business with professional HACCP, VACCP, and TACCP training.

Book your course today and gain the confidence to manage food safety effectively.

The HACCP (Hazard Analysis and Critical Control Point) course is designed to help food businesses and food handlers understand how to manage food safety risks effectively and maintain high hygiene standards in the workplace. It provides learners with the knowledge needed to identify food safety haza