Hospitality Training Aberdeen

10/12/2026

🔥 FIRE SAFETY LEVEL 2 – QUALSAFE ACCREDITED 🔥

Make sure you have the knowledge and practical skills needed to help keep people safe in the event of a fire.

Our Level 2 Fire Safety course is taking place at our office in Westhill, with two upcoming dates available:

📅 23rd October
📅 20th November
⏰ 9.30am – approx. 5.00pm
📍 Hospitality Training, Westhill

The course covers essential fire safety knowledge and includes a practical fire extinguisher demonstration, giving learners the opportunity to put their knowledge into practice.

✅ Qualsafe accredited
✅ Essential fire safety knowledge
✅ Practical fire extinguisher demonstration
✅ Ideal for those with fire safety responsibilities in the workplace

Whether you're looking to refresh your knowledge or need accredited training for your role, this course provides practical, relevant fire safety training.

📩 Spaces are available – get in touch to book your place

10/09/2026

🚨 Emergency First Aid at Work 🚨

Need to refresh your workplace first aid skills? Our Emergency First Aid at Work course is taking place on Tuesday 27th October.

✅ Qualsafe accredited
✅ Practical, hands-on training
✅ Suitable for workplace first aiders
✅ Gain the skills and confidence to respond to emergencies

📅 Tuesday 27th October
📍 Hospitality Training, Westhill

Places are limited, so don’t miss out!

📩 Get in touch to book your place or find out more.

10/07/2026

📢 Our final Elementary Food Hygiene courses of 2026! 🧑‍🍳

We have just TWO Elementary Food Hygiene courses remaining this year:

📅 Thursday 22nd October
📅 Thursday 26th November

Our next Elementary Food Hygiene course will be scheduled to run in April 2027.

So, if you or your staff need to complete their Elementary Food Hygiene training, we strongly recommend booking onto one of our final 2026 courses as soon as possible to avoid missing out!

📩 Get in touch with the team to secure your place.

10/07/2026

A truly proud moment for Entier 💙

Last week, our Chairman, Peter Bruce CBE, had the incredible honour of visiting Windsor Castle to receive his CBE for services to the catering industry and to charity.

This recognition is a wonderful reflection of Peter’s dedication, passion and commitment to an industry he has given so much to throughout his career, alongside his continued commitment to supporting charitable causes.

It was a very special moment and one we were incredibly proud to share with him.

Congratulations, Peter Bruce CBE — thoroughly deserved! 👏🎖️

What a proud day for Entier!

Last week, Entier Team Leader Peter Bruce CBE, was at Windsor Castle to officially receive his CBE for services to the catering industry and to charity.

Peter’s leadership has been central to Entier’s journey, helping shape and guide the business through growth, challenge and opportunity, while always putting people, high standards and doing the right thing at the heart of what we do.

We couldn’t be prouder to see Peter receive this truly well-deserved honour.

Congratulations, Peter Bruce CBE, from everyone at Entier!

10/06/2026

Last chance to book a space on our upcoming REHIS Intermediate Food Hygiene Course next week.

With limited spaces available, now is the time to secure your place on our upcoming October course.

📅 Course Dates:
• 13th October
• 14th October
• 20th October
• 21st October

✅ REHIS accredited qualification
✅ Ideal for supervisors, chefs & managers
✅ Improve compliance and food safety standards
✅ Practical, industry-relevant training

Whether you're developing your team or advancing your own skills, this course will give you the knowledge and confidence to maintain the highest standards in your workplace.

👉 Book your place today and stay compliant - Intermediate Food Hygiene course (REHIS) SCQF at Level 7 — Hospitality Training

If you have any questions or would like to reserve multiple spaces, simply reply to this email — we’re happy to help.

For more information or to reserve a place, please contact us at:
📞 01224 749100 | 📧 [email protected]

Let us help you build confidence and competence in food safety.

10/02/2026

🍴 ELEMENTARY FOOD HYGIENE – NOW JUST £65 PER PERSON! 🍴

Looking to get your food hygiene training sorted? Our REHIS Elementary Food Hygiene course is now available for just £65 per person – saving almost 40% on the original cost.

📍 Held at our offices in Westhill
🎓 REHIS Elementary Food Hygiene Certificate
👩‍🍳 Ideal for food handlers working in hospitality, catering and other food businesses

Did you know?

Recent figures from the Food Hygiene Information Scheme (FHIS) show:
📍 Aberdeen City
• 1,853 food businesses rated
• 320 received an 'Improvement Required' rating (17.3%)

📍 Aberdeenshire
• 2,130 food businesses rated
• 168 received an 'Improvement Required' rating (7.9%)

The FHIS, operated by Food Standards Scotland, awards businesses one of two ratings:

✅ Pass
⚠️ Improvement Required

Food hygiene isn't just about meeting legal requirements - it's about protecting your customers, your reputation and your business.

💡 Don't settle for cheap online certificates. Food Standards Scotland recognises REHIS Elementary Food Hygiene as a trusted, industry-standard qualification, giving you the knowledge and confidence to keep your business compliant and your customers safe.

https://www.foodstandards.gov.scot/document-web-version/operation-of-the-eat-safe-award-scheme-for-scotland/section-2?utm_source=chatgpt.com&fbclid=IwY2xjawUsX1lleHRuA2FlbQIxMQBwZG9mBHNydGMGYXBwX2lkDzUxNDc3MTU2OTIyODA2MQABHlyDQa1lUg8VxiUan9Njy_12jnacV7maOyUDDbhPDVGQUAzs8PDXjD-VX9lZ_aem_h68tkr54KxAEiNfgFaIh1g

Whether you're new to the industry, looking to refresh your knowledge, or recently received an improvement notice, our Elementary Food Hygiene course provides the essential skills and understanding to help maintain high food safety standards.

💷 Special price: £65 per person
📍 Westhill
📅 Thursday 22nd October or Thursday 26th November

Places are limited, so book your place today!

📩 Contact us for more information or to book. https://www.hospitality-training.org.uk/lms-purchasing/p/elementary-food-hygiene-1-hlzlg-xlae5-fmw23

Breadcrumb Home Operation of the Eat Safe Award Scheme for Scotland Guidance on the operation of the Eat Safe Award Scheme for food businesses in Scotland. Date published: 24 April 2025 Business guidance on the operation of the Eat Safe Award scheme PDF | 143KB Content guide Background Questions and...

10/02/2026

🔥 FIRE SAFETY LEVEL 2 – QUALSAFE ACCREDITED 🔥

Make sure you have the knowledge and practical skills needed to help keep people safe in the event of a fire.

Our Level 2 Fire Safety course is taking place at our office in Westhill, with two upcoming dates available:

📅 23rd October
📅 20th November
⏰ 9.30am – approx. 5.00pm
📍 Hospitality Training, Westhill

The course covers essential fire safety knowledge and includes a practical fire extinguisher demonstration, giving learners the opportunity to put their knowledge into practice.

✅ Qualsafe accredited
✅ Essential fire safety knowledge
✅ Practical fire extinguisher demonstration
✅ Ideal for those with fire safety responsibilities in the workplace

Whether you're looking to refresh your knowledge or need accredited training for your role, this course provides practical, relevant fire safety training.

📩 Spaces are available – get in touch to book your place or head to the website to book - https://www.hospitality-training.org.uk/lms-purchasing/p/rqf-level-2-award-in-fire-safety-fire-warden-course-qualsafe-awards-ofqual-rqf-framework

10/01/2026

🚨 PERSONAL LICENCE HOLDERS & LICENSED PREMISES MANAGERS (SCOTLAND) 🚨

Please make sure you know your renewal and refresher training deadlines.

✅ 5-Year Refresher Training
You must complete your refresher training before your deadline date. Once completed, you have 3 months to submit your training certificate and required paperwork to your Licensing Board.

✅ 10-Year Personal Licence Renewal
You must complete the required training and submit your renewal application at least 3 months before your licence expiry date. Waiting until the expiry date may mean you are unable to renew and could be required to apply for a new personal licence.

⚠️ Licensed Premises Managers
If your personal licence ceases to be valid, you can no longer act as a Licensed Premises Manager. Premises should ensure that their nominated Premise Licence Manager always holds a valid personal licence to avoid potential licensing issues.
If you have no other Personal Licence Holders on the premises to temporarily take over if your own licence expires, you cannot sell alcohol until you receive your new licence.

Don't leave it until the last minute - check your licence dates now and make sure all training and paperwork are completed in time.

If you're unsure which deadline applies to you, get in touch and we'll be happy to help.

Upcoming Course dates -

Monday 19th October
Tuesday 3rd November

[email protected]

09/29/2026

📚 UPCOMING TRAINING COURSES 📚

Looking to refresh your skills, gain a new qualification or make sure your team has the training they need? We have a range of courses coming up this October and November! 👇

🔥 Scottish Certificate for Personal Licence Holders
📅 Tuesday 6th October & Tuesday 3rd November

🧼 Elementary Food Hygiene
📅 Thursday 22nd October & Thursday 26th November

🚑 Emergency First Aid at Work
📅 Tuesday 27th October

🍽️ Intermediate Food Hygiene
📅 Tuesday 13th, Wednesday 14th, Tuesday 20th & Wednesday 21st October
📌 *All four dates are inclusive.*

Whether you're new to the industry, developing your skills or keeping your training up to date, we've got courses to help you stay confident, knowledgeable and compliant.

📩 Get in touch to book your place or head to our website to book a place. [email protected]

https://www.hospitality-training.org.uk/instructor-led-training

Benefit from interactive, instructor-led hospitality training courses in Aberdeen, Scotland. Gain practical skills in food hygiene, first aid, fire safety and SCPLH. Book now. Our courses run face to face every month in our training centre in Westhill, Aberdeen and SCPLH at Sugarbird in the Gardens