06/01/2021
THE JAZZ FOODIE is BACK! Stay tuned for my next feature later todayš¤Some of you might remember my column THE JAZZ FOODIE in Chicago Jazz Magazine. Kimiās Kitchen took the lead in my life and so I put this column on the back burner.
I have been sitting on a lot of great features and feel it is time to start publishing them again. THE JAZZ FOODIE is a space where jazz artists and industry professionals share their favorite recipes and the story behind it.
My original idea was to film a show with my featured artist including live musical performance, interview, and then cooking their recipe. I will eventually get to that stage but for now will be sharing the recipe and possibly filming myself cooking it, or perhaps through the miracle of zoom, maybe a duo cooking session with the artist from afar.....Thank you so much for your support and please spread the word and share whenever you like! The Jazz Foodie