Domace Vino

06/12/2025

✨One family, three incredible wineries.

Domace Vino proudly welcomes Ronco de Tassi, Vigna del Lauro, and Clic wines to our portfolio! 🍷

Located in the Collo and Isonzo DOC area of Fruili, these award-winning wines come from the Coser family. Producing wines with the belief that terroir matters, founder Fabio Coser’s goal in winemaking is to preserve the purity of the fruit and characteristics of the land to be fully expressed in wine.

🍇Ronco dei Tassi, a 62-acre paradise bordering the National Park of Plessiva in the heart of Collio, produces layered, elegant wines that speak of the terrier and the land.

🍇Vigna del Lauro is situated in the town of Cormos, spanning 45 acres in the Collio DOC and Idro. Comprised of a series of small, single-vineyard sites, these wines showcase the character of each grape fully expressed in the wine.

🍇Enrico Coser, son of Fabio, created Clic wines for the next generation of wine lovers. The name Clic in Fuilian translates to “a small glass of wine shared with friends,” and that is precisely what these wines are. These wines may be a great value and easygoing with modern packaging, but don’t let that fool you–these wines are far from ordinary.

Three wineries, one goal: produce wines that exemplify the beautiful terroir of Fruili. ✨

➡️Looking for Fruili wines on your shelf or an excellent wine on your glass list? Reach out to one of our wine consultants!

Cheers! 🥂

02/28/2025

Serving up these amazing wines tonight at Como Zoo at the annual Bouquet Event! 🍷❤️🍷

01/11/2025

✨We are celebrating 20 years!✨

That’s 20 years of importing amazing wines.
20 years of meeting incredible producers who became friends.
20 years of wonderful clients who have made this journey possible.
20 years of sharing beautiful wines with our friends and colleagues.
20 years of learning and growing together.

We are excited about what the next 20 years will bring and are ready to take on 2025. If you haven’t checked our portfolio in a while, reach out to us! We have brought on a few new projects and producers in 2024 that we are eager to share.

Cheers!🍷

#2025

12/09/2024

If loving these beautiful bubbles is wrong, we’re perfectly fine with that!

Made from Chardonnay and Pinot Noir, this Champagne-style Italian sparkling from our friends at is GORGEOUS. Contratto is the oldest producer of “Metodo Classico” (aka, Classic/Champagne method) sparking wine in Italy, dating back to 1867, and now at the hands of notable winemaker Giorgio Rivetti. If this sparkling gem doesn’t make you want to cheer during the holiday season, we don’t know what will 😉.

Reach out to one of our wine consultants for more information on Contratto Classico Millesimato.

Fun fact: Every bottle features a thumbprint indentation on the bottom because it is hand-riddled (rotating the bottle a quarter of a turn) every four weeks by Luca, who has been doing this task for over 30 years!

Cheers! 🍾🥂

09/08/2024

Last week, we had the incredible pleasure of having the Queen of Barolo, Chiara Boschis, visit us and our market for a few days.

Chiara's wines are nothing short of life-changing. Coming from nine generations of winemaking, she changed the male-dominated industry, becoming the first female Barolo winemaker. In the 1980s, she bought the estate of E. Pira & Figli, which luckily came with a part of the prestigious "Cannubi" vineyard. Cannubi is one of the most famous properties in Barolo. It is recognized as creating the first bottle of "Barolo" in 1752–before Barolo was known as it is now—which was just labeled as "Cannubi."

But luck isn't what makes her juice some of Piedmont's most highly allocated wines. It is her passion for winemaking, which is almost contagious, her unmatched energy, and her meticulous hands-on approach to her first love, the vineyards, that make her wines spectacular.

Chiara Boschis, your visit was truly special for our team. We are deeply grateful for your time, for allowing us to savor your wine, and for sharing your passion for the special place of Barolo.

Cheers 🍷

08/11/2024

The Dei family has been crafting exquisite Tuscan wines since 1985, building a reputation for producing exceptional white and red blends, as well as their renowned Bossana Vino Nobile di Montepulciano. Under the leadership of Caterina Dei, the estate has continued to flourish since 1991.

Caterina is not only a rockstar winemaker but also a passionate music enthusiast with a spectacular voice. These same qualities are reflected in the wines she has produced, such as the 2019 Vino di Montepulciano, which secured a spot on Wine Spectator's prestigious Top 100 list at 34. Additionally, the Sancta Catharina 2017 red blend received an impressive 95 points. These accolades are a testament to the exceptional quality of Cantine Dei wines.

"Our goal is to capture the essence of the Montepulciano region in our wines, showcasing the unique character of the area and our prized grapes that are cherished worldwide."

If you're looking for Tuscan wines that will leave your customers raving, don't hesitate to contact us! Please note that we have limited quantities of the highly sought-after Bossana Vino Nobile di Montepulciano, Sancta Catharina, and the 2019 Vino Nobile di Montepulciano. Once these gems are gone, they're gone.

08/03/2024

"We were born and raised in a priceless land full of gifts."

Fourth-generation winemakers Ezio and Massimo are the faces of Negretti Azienda Agricola. To say they are passionate about wine is an understatement. It’s their life. Specializing in Barbera, Nebbiolo, and Chardonnay, these two revel in producing wines that age beautifully and create emotions.

“Wine is not just simply a job to us. It’s a beautiful love story born at the beginning of last century between our grand-grandparents, Anin and Minot, then continued by Adriana, called Dadà and Giovanni, our grandparents.

Followed by our parents, Maurizio and Graziella. Ending to our generation. Uncorking this story, you will turn the pages of our passion to discover ancient and noble traditions with a touch of unavoidable modernity.”

Their single-vineyard Barolo, Rive, is a perfect example of emotion in a bottle. Spending two years in French and American oak, this Barolo is persistent and silky on the palate, with well-rounded tannins and a rich but slightly acidic finish. Our 2015 varietal can be drunk now or for years to come.

Or, as the Negretti brothers put it, “An answer for those who choose beauty.” Damn, they are good.

Want to see this gorgeous wine in your store or restaurant? Reach out to set up a tasting with one of our wine sales consultants. 🍷

07/25/2024

We are so excited to introduce Minnesota to Valdemar Family Wines! 🍷

Dating back to 1889 in the small Spanish town of Oyon, the Bujanda family has produced wine for five generations.

Generation after generation followed in their footsteps until Jesús Martinez Bujanda (4th generation) and his father created Bodegas Valdemar in the 1980s.

Bodegas Valdemar is one of the most prestigious international brands. It carries the Rioja brand worldwide and is proud to be present on all five continents. It is committed to offering consumer wines reflecting the diversity of its vineyards, which currently cover more than 300 hectares in the three sub-zones of the D.O. Ca. Rioja.

Five generations have been leading the relentless search for new lands capable of enriching the diversity of its wines, as well as incorporating innovative initiatives such as the creation of the first barrel-fermented white wine or the recovery of grape varieties previously believed to be extinct, such as the Maturana grape.

A new generation, led by Ana and Jesús Martínez Bujanda, is redefining the winery's concept with a steadfast commitment to quality and globalization. During his studies at the University of Washington, Jesús was captivated by the Walla Walla Valley and established the first non-American winery in Washington, Valdemar Estates.

Valdemar Estates has united the exceptional personality of Washington State's lands with the best Rioja tradition to produce unique wines.

Cheers!

04/05/2024

04/02/2024

Cheers!

03/29/2024

Cheers!

This Friday’s tasting in St Paul 4-7pm:

Tour of Europe brought to us by Domace Vino.
The first stop is Portugal with a steal-Encostas de Baiao vinho verde a light and easy appetizer crowd pleaser wine, then over to Austria with crisp white blend ideal for Easter feasts, down to Sicily with Terre Nerre’s high scoring Etna Rosso that’s peaking now flavor wise and finally the southern Rhone for a red blend from Domaine St Andeol that’s a match made in heaven for lamb.