09/09/2022
In honor of Burning Man đ„ there was that time we prepared, shopped, and built a kitchen from the ground up.
Everything that could go wrong did. From the refrigeration truck breaking down, volunteer emails not being sent, and glass shattering all over the kitchen. It was a true test of resilience.
And we succeeded in feeding over 300 people a day with our small committed crew. Our camp was nourished and happy. Despite what little it seemed we had, we were told many times we had the best food on the playa.
I think about those few weeks in the desert often. The amazing people and connections. The unique and wildly colorful experiences. But mostly, what it is we are capable of when we set our minds to something. How when you put your heart and soul into what youâre creating, everyone feels it. Despite the circumstances, we put so much love in our food. And thatâs all I left Burning Man with.
