Three Daughters Farm

10/11/2026

It’s the last one 😱

See you at Lexington Farmers' Market every Saturday from 8am-2pm and every Sunday from 10am-2pm until the end of October.

10/09/2026

We’ve been a little quiet lately, but we are still here doing all the things we love 🫶

The weather is looking sketchy but our plan is still to be in Lexington this weekend bright and early for Lexington Farmers' Market . Come grab your favorites and DM to reserve if you want because I went SUPER light this week on baked goods.

PS. Surprise sampling this Sunday of something new and totally awesome 😎

10/02/2026

Fall is official and the “-ber” months requires pumpkin.

Pumpkin spice danish 🎃 …anyone?

Grab yours tomorrow along with all the usual awesomeness this weekend at Lexington Farmers' Market 🫶

09/24/2026

It’s rare that we skip market, but the changes in weather, plus a kiddo starting a new year in co-op, mean our entire house is sneezing, snotting, and dealing with all the yucky stuff that doesn’t mix well with making and selling food for the public. And we take that very seriously.

We hope to be back at Lexington Farmers' Market as usual next week.

Stay healthy, everyone! 🤧

09/07/2026

Is it time we bring these babies back to the menu?? 🤔

09/07/2026

It doesn’t get anymore Farm-to-Table than this 🍽️

Our very own Cowboy Butter pork bratwurst* on our sourdough brioche hoagie roll, plated up along with fresh salad from DreamTime Market Gardens and cucumber from Martin Mills Farm.

You can get everything to make this whole plate next weekend at the Lexington Farmers' Market 🫶

*Side note: Instead of our pork bratwurst, Addie had chicken mild Italian bratwurst from Diamond Ridge Farm due to her Alpha-Gal diagnosis. I had a few bites of her brats and it was also sooooo yummy 😋

09/05/2026

When it comes to bratwurst, are you team beef or pork?

09/05/2026

Rain rain … will go away!

We are set up inside the Pavillion today and there are tons of your usual favorite vendors here at Lexington Farmers' Market ❤️

Come see us today 8am-2pm.

It’s a light bake week BUT the cooler is fully packed with the best pork, lamb and beef for your Labor Day weekend 🥩🌭

08/28/2026

08/24/2026