Catering + Bar services geared toward weddings, large gatherings, and other special events. CRISP Catering strives to connect individuals with local, sustainably sourced ingredients through unique open-air and fire-focused catering experiences. We utilize our surroundings and eliminate traditional kitchen service with the belief that food is meant to also be experienced through senses outside of j
ust taste. CRISP creates polished, earthy, and authentic catering & bar services that aim to fit into the vision we develop alongside each client. We dedicate detailed attention to every inquiry, cultivating individual menus that emphasize our season, surroundings, and outdoor cooking techniques. Founded in 2016 | Owned + Operated by Casey and Matthew England
