09/19/2026
Rekas and Wyoming Meat Market have launched two monthly clubs through Table22:
🥩 The Butcher Box — a rotating selection of quality meats curated by our butchers
🧀 The Provisions Club — specialty foods, house-made favorites, pantry goods, and other delicious finds selected by our team
Both clubs are completely month-to-month, so there’s no long-term commitment. It’s an easy way to try something new, stock your kitchen, and support local food businesses and producers.
Tomorrow is the LAST day to sign up for the October box!
Every month, we hand-cut a seasonal box of pasture-raised meats, rounded out with local provisions, house-made specialties, and easy-to-follow recipes. This...
