Local Beet Meal Prep

09/23/2026

My story with Local Beet really started with a simple idea: I wanted to make healthy eating easier.

I’ve always loved food and cooking, but I also understood how difficult it can be to eat well when life gets busy. I saw an opportunity to create meals that were convenient, nourishing, and actually something people would look forward to eating. That idea eventually became Local Beet Meal Prep here in Yakima.

When I first started Local Beet, I never imagined it would grow into what it is today. I’ve learned almost everything through experience: how to run a business, lead a team, manage the ups and downs, connect with customers, and constantly adapt. There have definitely been challenging seasons, but each one has taught me something and pushed me to grow as a business owner and as a person.

Over the years, Local Beet has evolved, but the heart of it has stayed the same: making healthy, plant-based food accessible and convenient for people in our community. What started as an idea has now become a business that has been part of the Yakima community for seven years, and I’m incredibly proud of that.

Looking back, I think one of the most meaningful parts of the journey has been realizing that I didn’t have to have everything figured out when I started. I just had to be willing to start, learn, and keep going.

08/13/2026

Why Choose a Rotating Plant-Based Menu? 🥦

At Local Beet Meal Prep, VARIETY is part of our philosophy.

Our rotating plant-based menu keeps things fresh so you never get bored with your meals and always have something new to try.

Eating a range of 🥕🥦🍆🌽🥔🫑🧅 colorful whole foods is key to balanced nutrition. It also means you get to explore new flavors and ingredients every week!

🌱Supports better nutrition with diverse ingredients.

🌱Keeps meals exciting and seasonal.

🌱Inspires creativity in your plant-based journey.

Ready for a new favorite dish? Check out our latest menu online and get started!

08/08/2026

Savor Our Signature Vegan Cheesecake 🍰

Discover what makes Local Beet Meal Prep a Yakima favorite!

Our no-bake Raspberry Cheesecake is a deliciously creamy, dairy-free dessert that’s perfect for any sweet tooth, with wholesome ingredients like cashews, walnuts, and fresh raspberries.

Every week, our menu rotates, bringing fresh plant-based meals and unique vegan treats for you to enjoy. It’s all about nutritious options that don’t compromise on flavor or convenience, available for easy pickup every Tuesday and Wednesday right here in Yakima.

Curious about this week’s menu? Visit our website and place your order today!

07/22/2026

Can we all agree on one thing?

It's just too hot to cook. ☀️🔥

After a long day at work, the last thing most of us want to do is stand over a hot stove, chop vegetables, cook dinner, and then tackle a sink full of dishes.

That's where Local Beet comes in!

Imagine opening your refrigerator and finding healthy, chef-prepared meals that are ready in just a few minutes. No grocery shopping. No meal planning. No cooking. No cleanup.

Instead of spending your evenings in the kitchen, you can spend that time doing what matters most, relaxing, enjoying time with your family, going for a walk, or simply putting your feet up after a busy day.

Meal prep isn't just about convenience, it's about giving you back your time.

✔️ Save hours each week by skipping grocery shopping and cooking.

✔️ Stay out of the hot kitchen during these summer days.

✔️ Eat nourishing, plant-based meals without the work.

✔️ Make healthy eating the easiest part of your day.

Life is busy enough. Let us take one thing off your plate, so you can enjoy what's on it.

We'd love to cook for you this week.

Order by Monday at 9:00 AM to reserve your meals, or stop by our Grab & Go fridge for fresh meals ready when you are.

Thank you for letting us be a small part of your week.

With gratitude,

The Local Beet Team 🌿

It's getting hot out here!

THIS WEEK'S MENU

Korean Ramen Bowl
Meatless Meatballs & Creamy Cashew Gravy with Mashed Potatoes & Green Beans
Crispy Asian Sesame Orange Chick’n
Tasty Thai Power Bowl
Roasted Beet & Sweet Potato Feta Salad
Creamy Coconut Chia Pudding

Click here for an update from Local Beet Meal Prep!

07/15/2026

We have some exciting news!

Our new menu is officially here! 🌱✨

But before we share what’s new, we want to take a moment to say thank you.

We recently celebrated 7 years in business, and we truly wouldn’t be here without the incredible support of our customers. Every order, every kind message, every recommendation, and every visit to Local Beet has helped us continue doing what we love... creating delicious, plant-based meals that make healthy eating easier for our community.

Seven years is a milestone we don’t take for granted. We are so grateful for everyone who has supported us along the way, whether you’ve been with us since the beginning or just recently discovered Local Beet. Your support allows our small business to keep growing, creating, and serving meals made with care.

As we celebrate this special chapter, we’re excited to bring you a fresh new menu filled with flavorful, nourishing meals made to help make your week a little easier. 🌱

From quick lunches to convenient dinners, we’ve been working hard in the kitchen to create meals that are both wholesome and satisfying.

✨ Our new menu is live. Order your favorites today!

Remember, online ordering closes Monday at 9 AM, so be sure to reserve your meals before the cutoff.

Thank you again for being part of the Local Beet family. We are incredibly grateful for your continued support and can’t wait to keep cooking for you for many more years to come. 💚

With gratitude,
The Local Beet Team

Consider This Your New Obsession.

THIS WEEK'S MENU

Spicy Peanut Ramen Noodles
Egg Roll Bowl
Pecan Apple Chickpea Salad Wrap
Mediterranean Tofu Kabobs with Saffron Rice
Potato and Tofu Scramble Breakfast Burrito
Strawberry Crumble Chia Seed Pudding

Click here for an update from Local Beet Meal Prep!

05/13/2026

The register was feeling a little too Gen Z today 💅

05/07/2026

What's new this week

PB&J, but make it grown, clean, and actually filling. 🥜🍓Overnight oats layered with real peanut butter and a naturally sweet berry jam. No dairy, no gluten, just simple ingredients that keep you energized and satisfied. Breakfast, snack, or on-the-go fuel… this one does it all.

Savory, satisfying, and packed with bold flavor. This Lo Mein brings together “egg” noodles tossed in a rich, umami-forward sauce with a colorful mix of crisp vegetables. Every bite hits that perfect balance of salty, slightly sweet, and deeply comforting without anything heavy. It’s a plant-based take on a classic favorite that still delivers that takeout-style indulgence, just cleaner and brighter.

Full Menu

Sweet and Sour Tofu

Mexican Stuffed Sweet Potato
Creamy Indian Coconut Lentil Curry
Chickpea Gyro Wrap
Chinese Take-out Lo Mein
Mexican Style Tofu Scramble
Peanut Butter + Jelly Overnight Oats

05/06/2026

What's new this week

PB&J, but make it grown, clean, and actually filling. 🥜🍓Overnight oats layered with real peanut butter and a naturally sweet berry jam. No dairy, no gluten, just simple ingredients that keep you energized and satisfied. Breakfast, snack, or on-the-go fuel… this one does it all.

Savory, satisfying, and packed with bold flavor. This Lo Mein brings together “egg” noodles tossed in a rich, umami-forward sauce with a colorful mix of crisp vegetables. Every bite hits that perfect balance of salty, slightly sweet, and deeply comforting without anything heavy. It’s a plant-based take on a classic favorite that still delivers that takeout-style indulgence, just cleaner and brighter.

Full Menu

Sweet and Sour Tofu

Mexican Stuffed Sweet Potato
Creamy Indian Coconut Lentil Curry
Chickpea Gyro Wrap
Chinese Take-out Lo Mein
Mexican Style Tofu Scramble
Peanut Butter + Jelly Overnight Oats

05/06/2026

We’re not saying you need our meals…
we’re just saying you deserve better than figuring out dinner at 8pm every night 😭

04/07/2026

Plant-based meals shouldn’t cost extra. Here at , it doesn’t 🌱