02/09/2024
Next wine dinner announcement!
DUNN & SONS x THE PHEASANT PRESENT:
Stories From The Vineyard: A Kermit Lynch Wine Dinner with Brittany Galbraith
Join the Dunn & Sons team and Brittany Galbraith from Kermit Lynch Wine Merchants at The Pheasant for a night of storytelling and french country cooking in our 250 year farmhouse. If you love an esoteric French or Italian wine, chances are it was imported by Kermit Lynch, and on Saturday March 2nd you’ll get a chance to sip some real icons. Every KL wine manages to walk the line between avant garde, minimal interventionist, and flaw free, you’re sure to fall in love with many of the boittles featured during the four-course family style menu. Learn the human stories behind these wines, with the guidance of Brittany and Dunn & Sons Somm, Kim Prokoshyn . Chef/Somm Derek Salkin will be pulling out the stops with wonderful seasonal winter dishes like mini croque monsieurs, Alsatian onion tart, chicken roulade with wild mushrooms, gnocchi parisienne and sauce vin jaune followed by a cheese course.
Grab a reservation for this family style french country side feast; dinner costs $125 per person, which includes gratuity. As always, wines from the dinner will be available for purchase (ordered through and picked up at Dunn & Sons .)
DINNER DETAILS:
Date: Saturday, March 2nd
Time: 7:00 PM
Price: $125 per person plus tax (inclusive of gratuity)
See link in bio to purchase tickets.