PROSI GROUP - Cassia Cinnamon, Star Anise, Pepper & Cashew Exporter

Home
Vietnam
Phường Dịch Vọng
PROSI GROUP - Cassia Cinnamon, Star Anise, Pepper & Cashew Exporter

Prosi Thang Long - Premier Vietnamese exporter of Pepper, Star Anise, Cinnamon, Cashew Nuts, and Desiccated Coconut.

Prosi was founded in 2006 as a manufacturer, an exporter and a distributor of Spices and Nuts . With over 16 years of experience, Prosi has been leading in Vietnam agricultural products. We have built up a wide and strong network of loyal customers throughout the world such as Europe Union, The US, The UAE, Africa and Asian countries. We focus on these five products, namely Cashew Nuts, Pepper, Cinnamon/ Cassia, Star anise, Desiccated Coconut. Different from many other suppliers who are working as traders only, we own six large-scale factories with 2 hectares for each. Our factories are located in raw material areas so that we can purchase materials directly from farmers. Besides, we also save the cost of transportation thus we give competitive prices to customers. More importantly, Prosi takes pride in bringing the highest levels of quality, food-safety, and consistency to the food service and industrial food manufacturing industries. We understand food is a serious business where food safety and security are our first and foremost priorities. We are committed to partnering with our customers to grow their business by providing quality products competitively priced. Food Safety, Quality and outstanding customer service is our commitment to you. Together with our partners, we commit to joining hands for the Health of the global consumers for Sustainable Development.

19/08/2026

A quick look at Vietnam's cashew trade through the first seven months of 2026 — steady export growth, China and the US pulling ahead as the strongest buyers, tightening raw material supply from Cambodia and West Africa, and where kernel prices are heading into Q3. Worth a read if you're planning sourcing over the next few months.

Full Article : https://www.linkedin.com/pulse/seven-months-what-vietnams-cashew-trade-actually-telling-us-gaqyc

17/08/2026

𝗪𝗵𝗲𝗿𝗲 𝗜𝘀 𝗩𝗶𝗲𝘁𝗻𝗮𝗺'𝘀 𝗖𝗶𝗻𝗻𝗮𝗺𝗼𝗻 𝗔𝗰𝘁𝘂𝗮𝗹𝗹𝘆 𝗚𝗼𝗶𝗻𝗴 𝗶𝗻 𝟮𝟬𝟮𝟲?

Vietnam's cinnamon export numbers for the first 7 months of 2026 are in, and there's a lot happening beneath the surface.

📊 𝗧𝗵𝗲 𝗵𝗲𝗮𝗱𝗹𝗶𝗻𝗲 𝗻𝘂𝗺𝗯𝗲𝗿𝘀

73,085 MT exported, worth US$186.5 million — down just 1.0% in volume and 0.6% in value versus the same period last year. Pretty flat overall, but the story gets more interesting once you dig into who's driving it and where the cinnamon is going.

VPSA member companies handled 48,986 MT (+0.7%), holding 67% of total exports. Non-member businesses came in at 24,099 MT, down 4.3%. So the member base is actually gaining share while quietly growing volume — worth watching as a signal of where supply reliability is concentrating.

🏭 𝗢𝗻 𝘁𝗵𝗲 𝗰𝗼𝗺𝗽𝗮𝗻𝘆 𝘀𝗶𝗱𝗲

𝗣𝗿𝗼𝘀𝗶 𝗧𝗵𝗮𝗻𝗴 𝗟𝗼𝗻𝗴 stayed the largest single exporter at 10,660 MT (14.6% of total), even with a 2.7% dip from last year. A few others posted strong gains — Olam Vietnam jumped 34.3%, Lâm Sơn Hà Spices +14.4%, Gia vị Sơn Hà +9.2%, Tuấn Minh +8.2%. On the flip side, Huy Chúc M&M and Rừng Xanh T&K both pulled back, down 12.4% and 4.4% respectively. Nothing dramatic, just the usual reshuffling you'd expect in a market this size.

🌍 Markets are where it gets interesting

Asia is still the biggest buyer by far — 50,085 MT, 68.5% of everything shipped — but volumes there dropped 9.1% compared to last year. Meanwhile the Americas picked up the slack in a big way, up 32.8% to 15,108 MT and now 20.7% of total exports. Africa grew 28.3%, Europe edged up 1.6%. India remains the single largest destination at 29,530 MT (40.4% share), though even that dipped slightly, down 0.9%.

Put together, it looks like Asian demand is cooling a bit while buyers further out — the Americas and Africa especially — are stepping in. For anyone sourcing cinnamon right now, that shift in trade flows is probably more useful to watch than the topline volume number.

𝘞𝘦'𝘭𝘭 𝘬𝘦𝘦𝘱 𝘵𝘳𝘢𝘤𝘬𝘪𝘯𝘨 𝘵𝘩𝘪𝘴 𝘢𝘴 𝘵𝘩𝘦 𝘺𝘦𝘢𝘳 𝘨𝘰𝘦𝘴 𝘰𝘯. 𝘏𝘢𝘱𝘱𝘺 𝘵𝘰 𝘴𝘩𝘢𝘳𝘦 𝘮𝘰𝘳𝘦 𝘥𝘦𝘵𝘢𝘪𝘭 𝘪𝘧 𝘪𝘵'𝘴 𝘶𝘴𝘦𝘧𝘶𝘭 𝘧𝘰𝘳 𝘺𝘰𝘶𝘳 𝘱𝘭𝘢𝘯𝘯𝘪𝘯𝘨. 🍂

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

13/08/2026

📦 𝗣𝗮𝗻𝗮𝗺𝗮 𝗖𝗮𝗻𝗮𝗹 𝗪𝗮𝘁𝗲𝗿 𝗟𝗲𝘃𝗲𝗹𝘀 𝗔𝗿𝗲 𝗗𝗼𝘄𝗻 𝗔𝗴𝗮𝗶𝗻 — 𝗛𝗲𝗿𝗲'𝘀 𝗪𝗵𝗮𝘁 𝗜𝘁 𝗠𝗲𝗮𝗻𝘀 𝗳𝗼𝗿 𝗬𝗼𝘂𝗿 𝗦𝗵𝗶𝗽𝗺𝗲𝗻𝘁𝘀

If you've been watching freight costs creep up lately, the Panama Canal is a big part of the story.

🌊 𝗪𝗵𝗮𝘁'𝘀 𝗵𝗮𝗽𝗽𝗲𝗻𝗶𝗻𝗴
Lake Gatun feeds the whole canal system, and El Niño has been hitting Central America's rainfall hard this year. NOAA is now putting the odds at 81% that this El Niño turns "very strong" by the end of 2026. As a result, the Panama Canal Authority (ACP) has already announced its 4th and 5th draft restriction of the year. Neopanamax draft dropped to 48.5 feet on August 15, will go to 48.0 feet on August 26, and 47.5 feet by September 3 — down from the standard 50 feet.

💸 𝗪𝗵𝘆 𝘁𝗵𝗶𝘀 𝗺𝗮𝘁𝘁𝗲𝗿𝘀 𝗳𝗼𝗿 𝘆𝗼𝘂𝗿 𝗰𝗼𝘀𝘁𝘀
ACP has managed to keep daily transit slots fairly stable, but the tighter draft limits are showing up in freight costs in a few ways:

→ Priority booking auctions have hit record highs — one vessel reportedly paid $3.78 million just to skip the queue in the second week of August, the highest since April. Average auction premiums for Neopanamax vessels are now around $2.5 million, over 16x higher than the same period last year.

→ Cargo trimming is common now — larger vessels are loading less than full capacity to sit higher in the water, or offloading containers to move via rail across the isthmus. Either way, cost per unit goes up.

→ Red Sea and Hormuz tensions are pushing more vessels toward Panama as an alternative route, adding to congestion on top of the water shortage.

→ Fresh water surcharges tied to Gatun's water level are still in effect, adding another direct cost layer.

🧭 𝗪𝗵𝗮𝘁 𝘄𝗲'𝗿𝗲 𝗱𝗼𝗶𝗻𝗴
For our pepper, cinnamon, cashew, star anise and desiccated coconut shipments, we're keeping a close eye on routing and timing to help manage the impact where we can. If your bookings run through Panama, it's worth building in a bit more buffer on both cost and transit time over the coming weeks.

𝘏𝘢𝘱𝘱𝘺 𝘵𝘰 𝘵𝘢𝘭𝘬 𝘵𝘩𝘳𝘰𝘶𝘨𝘩 𝘩𝘰𝘸 𝘵𝘩𝘪𝘴 𝘮𝘪𝘨𝘩𝘵 𝘢𝘧𝘧𝘦𝘤𝘵 𝘺𝘰𝘶𝘳 𝘴𝘱𝘦𝘤𝘪𝘧𝘪𝘤 𝘭𝘢𝘯𝘦𝘴 — 𝘧𝘦𝘦𝘭 𝘧𝘳𝘦𝘦 𝘵𝘰 𝘳𝘦𝘢𝘤𝘩 𝘰𝘶𝘵. 🤝

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

12/08/2026

𝗩𝗶𝗲𝘁𝗻𝗮𝗺'𝘀 𝗖𝗮𝘀𝗵𝗲𝘄 𝗣𝘂𝘇𝘇𝗹𝗲: 𝗪𝗵𝗲𝗿𝗲 𝗗𝗼𝗲𝘀 𝗢𝘂𝗿 𝗥𝗖𝗡 𝗔𝗰𝘁𝘂𝗮𝗹𝗹𝘆 𝗖𝗼𝗺𝗲 𝗙𝗿𝗼𝗺? 🌰

Ever wonder how Vietnam stays one of the world's top cashew exporters while barely growing any cashew domestically? The answer is simple — we import the raw nuts, then process them here at scale.

📍 𝗔𝗳𝗿𝗶𝗰𝗮 𝘀𝘁𝗶𝗹𝗹 𝗹𝗲𝗮𝗱𝘀 𝘁𝗵𝗲 𝘄𝗮𝘆

West Africa remains the backbone of Vietnam's raw cashew nut (RCN) supply. Ivory Coast, Ghana, Nigeria, and Tanzania together account for the bulk of what keeps our factories running. It's a relationship that's been built over years, and honestly, quality and volume from this region are hard to beat.

📍 𝗖𝗮𝗺𝗯𝗼𝗱𝗶𝗮 𝗵𝗮𝘀 𝗾𝘂𝗶𝗲𝘁𝗹𝘆 𝗯𝗲𝗰𝗼𝗺𝗲 #𝟭

What's interesting is how much Cambodia's share has grown recently. Proximity helps a lot here — shorter shipping times, lower logistics costs, and increasingly consistent quality have made it Vietnam's single largest RCN source. It's a good reminder that "top origin" doesn't always mean farthest or biggest producer; sometimes it's about who can deliver reliably and efficiently.

📍 𝗪𝗵𝘆 𝘀𝗼 𝗺𝗮𝗻𝘆 𝗼𝗿𝗶𝗴𝗶𝗻𝘀?

Sourcing from 10+ countries isn't random. It's risk management. When one origin has a weak harvest, price spike, or logistics hiccup, processors here can lean on another. This kind of diversification is a big part of why Vietnam, despite minimal domestic cashew acreage, still manages to process and export more kernels than almost anywhere else in the world.

🤝 𝗪𝗵𝘆 𝘁𝗵𝗶𝘀 𝗺𝗮𝘁𝘁𝗲𝗿𝘀 𝗳𝗼𝗿 𝗼𝘂𝗿 𝗽𝗮𝗿𝘁𝗻𝗲𝗿𝘀

For brokers and buyers working with RCN or finished kernels, understanding this sourcing mix isn't just trivia — it affects pricing stability, supply consistency, and how quickly factories can pivot when conditions shift in any one origin country. It's one of the reasons buyers often ask us where a particular batch's raw material came from, and honestly, it's a fair question to ask any supplier.

At Prosi, we work across several of these origins depending on the season, grade requirements, and what's moving well at any given time. If you're curious about where your kernels' raw material likely originated, or want to talk sourcing strategy for the season ahead, feel free to reach out. Always happy to talk shop on this. 📩

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

10/08/2026

📊 𝟳 𝗠𝗼𝗻𝘁𝗵𝘀 𝗼𝗳 𝟮𝟬𝟮𝟲 𝗦𝘁𝗮𝗿 𝗔𝗻𝗶𝘀𝗲 𝗘𝘅𝗽𝗼𝗿𝘁𝘀: 𝗜𝗻𝗱𝗶𝗮 𝗗𝗼𝘄𝗻, 𝗨𝗦 𝗮𝗻𝗱 𝗘𝗨 𝗨𝗽

Vietnam shipped 1,191 MT of star anise in July, worth close to $4.8 million — down around 19% from June, both in volume and value. Compared to July last year though, we're still up nearly 98%, so the month-on-month dip looks worse in isolation than it does zoomed out.

🇮🇳 𝗜𝗻𝗱𝗶𝗮: 𝘀𝘁𝗶𝗹𝗹 𝘁𝗵𝗲 𝗮𝗻𝗰𝗵𝗼𝗿, 𝗯𝘂𝘁 𝗰𝗼𝗼𝗹𝗶𝗻𝗴
India remains the top market, taking 642 MT, or just over half of everything shipped in July. But even India pulled back 34% versus June, and that's not really a one-month blip — cumulative shipments to India over the first seven months are down 25% year-on-year, even though India still accounts for 62% of Vietnam's total star anise exports for the period. Whether that's demand softening, buyers working through existing stock, or a shift toward other origins is worth watching into Q3.

🇺🇸 𝗧𝗵𝗲 𝗨𝗦: 𝘄𝗵𝗲𝗿𝗲 𝘁𝗵𝗲 𝗿𝗲𝗮𝗹 𝗴𝗿𝗼𝘄𝘁𝗵 𝗶𝘀
The US alone took 209 MT in July, up 158% from June and more than triple what it bought a year ago. Hard to say with certainty what's driving it — could be restocking ahead of possible trade policy shifts, could just be importers hedging against tighter supply out of northern Vietnam. But the timing fits a wider pattern: Americas volumes are up 33% for the year, and Europe is up an even sharper 82%.

🌦️ 𝗔 𝘄𝗲𝗮𝘁𝗵𝗲𝗿 𝗮𝗻𝗴𝗹𝗲 𝘄𝗼𝗿𝘁𝗵 𝗻𝗼𝘁𝗶𝗻𝗴
Harvest conditions in Lạng Sơn and Cao Bằng this year probably play into this too. Rainfall through the flowering months affects both yield and oil content, and buyers who've been caught short before tend to move early rather than wait and see how the season plays out. That may explain some of the front-loading happening outside Asia right now.

📈 𝗧𝗵𝗲 𝗯𝗶𝗴𝗴𝗲𝗿 𝗽𝗶𝗰𝘁𝘂𝗿𝗲
Zooming out, Vietnam's cumulative exports for the first seven months sit at 8,434 MT worth $33.4 million, down about 9% in volume year-on-year — mostly on the back of the India pullback. But with Europe and the Americas picking up more of the demand, the overall base looks a bit more diversified than it did this time last year.

𝘏𝘢𝘱𝘱𝘺 𝘵𝘰 𝘥𝘪𝘨 𝘪𝘯𝘵𝘰 𝘴𝘱𝘦𝘤𝘪𝘧𝘪𝘤 𝘮𝘢𝘳𝘬𝘦𝘵𝘴 𝘰𝘳 𝘴𝘰𝘶𝘳𝘤𝘪𝘯𝘨 𝘸𝘪𝘯𝘥𝘰𝘸𝘴 𝘪𝘧 𝘪𝘵'𝘴 𝘶𝘴𝘦𝘧𝘶𝘭 𝘧𝘰𝘳 𝘱𝘭𝘢𝘯𝘯𝘪𝘯𝘨 𝘵𝘩𝘪𝘴 𝘲𝘶𝘢𝘳𝘵𝘦𝘳.

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

05/08/2026

𝗛𝗲𝗮𝗱𝘀 𝘂𝗽 𝗶𝗳 𝘆𝗼𝘂'𝗿𝗲 𝗱𝗲𝗮𝗹𝗶𝗻𝗴 𝘄𝗶𝘁𝗵 𝗨𝗦 𝗰𝘂𝘀𝘁𝗼𝗺𝘀 𝗿𝗶𝗴𝗵𝘁 𝗻𝗼𝘄 🚨

𝘚𝘰𝘶𝘳𝘤𝘦 𝘤𝘳𝘦𝘥𝘪𝘵: 𝘛𝘰𝘳𝘰 𝘝𝘶

We've been hearing more chatter lately about fake emails going around claiming to be from CBP, offering an "IEEPA Tariff Refund." If your company ships to the US or works with brokers who do, this one's worth flagging internally. 📩

Here's the setup: with the real IEEPA refund process now live through CBP's CAPE system, scammers are riding the wave — sending emails that look official, asking companies to click a link or hand over account details to "claim" a refund. It's the classic move: use a legitimate, high-profile process as cover for phishing. 🎣

A few things worth doing if this lands in your inbox (or your team's):

1. Don't trust anything outside your ACE account or CBP's own portal. Real refund notices come through those channels, not random emails.
2. Skip the links and skip the phone numbers listed in the email. If a message has a 1-800 number you don't recognize, that's a red flag, not a helpline.
3. Real CBP debt/refund notices have specific details — Billing Division references, surety codes, interest calculations, actual entry numbers. Generic templates asking you to "verify your info" don't look like that.
4. When in doubt, call your customs broker or forwarder before doing anything else. They'll know pretty quickly if something's off.

Nothing revolutionary here, honestly — it's the same playbook fraudsters have used for years, just repackaged around a current event. But the volume of IEEPA-related refund traffic right now makes it an easy target, and these scripts change fast enough that it's worth a reminder every so often.

If your team handles US import documentation, might be worth a quick note to whoever's checking that inbox. 🙏

Curious if others have seen versions of this one landing recently — always helpful to compare notes.

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

04/08/2026

𝗣𝗲𝗽𝗽𝗲𝗿'𝘀 𝗤𝘂𝗶𝗲𝘁 𝗪𝗲𝗲𝗸 𝗜𝘀𝗻'𝘁 𝗧𝗲𝗹𝗹𝗶𝗻𝗴 𝗧𝗵𝗲 𝗪𝗵𝗼𝗹𝗲 𝗦𝘁𝗼𝗿𝘆

Domestic pepper prices sat flat this week, 139,000–142,000 VND/kg across the main growing regions, no real movement day to day. On paper that reads as "market taking a breather." Underneath it, something bigger is happening.

Vietnam's crop this season is tracking to roughly 150,000 tons, against a normal range of 250,000–300,000 tons. That's not a soft year, that's close to half the usual harvest. And it's not isolated to us. India's output has slipped from around 79,000–80,000 tons to 65,000–66,000 tons, and Brazil and Indonesia are both reporting weaker conditions too. Four major origins pulling back in the same season isn't a weather footnote anymore, it starts to look structural.

On the world board, the picture stayed steady this week: Indonesian black pepper around $6,823/ton, Malaysia still the highest at $9,300, Brazil ASTA 570 the cheapest origin at $5,700. Stable numbers, but stability at these levels, against a shrinking supply base, tells its own story.

What we're seeing on the ground matches that. Growers and exporters are in less of a hurry to sell into a tightening crop, and a lot of buyers have shifted to hand-to-mouth coverage rather than holding forward positions. We've watched this pattern play out in other commodities before, and it rarely resolves quietly. It usually just keeps grinding until whoever waited ends up competing for what's left 📦.

There's a second layer worth mentioning too. Buyers in the EU and US aren't only asking about price anymore, traceability, emission reduction, sustainable sourcing are showing up in more RFQs than they used to. Vietnam's pepper sector has spent the past year piloting lower-emission, IPM-based growing models, and early results (lower input costs, similar yields) suggest that direction has legs, even if scaling it takes time.

None of this is a call to panic buy. It's more that "wait and see" on pepper is starting to carry a real cost, and I'd rather flag that plainly now than have the conversation later.

𝘊𝘶𝘳𝘪𝘰𝘶𝘴 𝘩𝘰𝘸 𝘰𝘵𝘩𝘦𝘳 𝘣𝘶𝘺𝘦𝘳𝘴 𝘢𝘳𝘦 𝘩𝘢𝘯𝘥𝘭𝘪𝘯𝘨 𝘤𝘰𝘷𝘦𝘳𝘢𝘨𝘦 𝘵𝘩𝘪𝘴 𝘲𝘶𝘢𝘳𝘵𝘦𝘳, 𝘩𝘰𝘭𝘥𝘪𝘯𝘨 𝘧𝘰𝘳𝘸𝘢𝘳𝘥 𝘱𝘰𝘴𝘪𝘵𝘪𝘰𝘯𝘴, 𝘰𝘳 𝘳𝘪𝘥𝘪𝘯𝘨 𝘪𝘵 𝘩𝘢𝘯𝘥-𝘵𝘰-𝘮𝘰𝘶𝘵𝘩? 🌶️

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

03/08/2026

𝗣𝗶𝗰𝗸𝗶𝗻𝗴 𝗮 𝗰𝗮𝘀𝘀𝗶𝗮 𝘀𝘂𝗽𝗽𝗹𝗶𝗲𝗿? 𝗣𝗿𝗶𝗰𝗲 𝗶𝘀 𝘁𝗵𝗲 𝗲𝗮𝘀𝘆 𝗽𝗮𝗿𝘁. 𝗖𝗼𝗻𝘀𝗶𝘀𝘁𝗲𝗻𝗰𝘆 𝗶𝘀 𝘁𝗵𝗲 𝗵𝗮𝗿𝗱 𝗽𝗮𝗿𝘁.

We've had this conversation more times than we can count with buyers new to Vietnamese cassia. Everyone starts with the same question — what's your price. Fair enough, it's usually the first filter. But it's rarely the reason a partnership actually lasts.

𝗪𝗵𝗮𝘁 𝘁𝗲𝗻𝗱𝘀 𝘁𝗼 𝗺𝗮𝘁𝘁𝗲𝗿 𝗺𝗼𝗿𝗲 𝗼𝗻𝗰𝗲 𝘁𝗵𝗲 𝗳𝗶𝗿𝘀𝘁 𝗼𝗿𝗱𝗲𝗿 𝗹𝗮𝗻𝗱𝘀:

The oil content and moisture don't drift from batch to batch. The sticks or splits you get in shipment three look the same as shipment one. Someone answers your email within a day, not a week. The packaging doesn't fall apart halfway through a container journey. None of this shows up on a quotation sheet, but it's exactly what determines whether you keep sourcing from the same supplier or start shopping around again next season.

A cheap quote that turns into an inconsistent shipment costs more than it saves — in complaints from your own buyers, in time spent re-testing, in trust you have to rebuild. We've seen it happen to companies that skipped this step, and it's not a fun position to be in.

𝗪𝗵𝗲𝗿𝗲 𝘄𝗲 𝘁𝗿𝘆 𝘁𝗼 𝗮𝗱𝗱 𝘃𝗮𝗹𝘂𝗲

At Prosi, we spend as much time understanding what a buyer actually needs — moisture spec, oil content range, stick length, packaging format — as we do putting together a number. Whether you're after Stick Cassia, Split, Press, Broken, or Cassia Powder, the goal is matching the spec to your market, not just moving volume.

It's not glamorous work. It's mostly consistency, communication, and doing the unremarkable things right, shipment after shipment. 🌿

𝗦𝗼 — 𝗴𝗲𝗻𝘂𝗶𝗻𝗲𝗹𝘆 𝗰𝘂𝗿𝗶𝗼𝘂𝘀:

When you're evaluating a new cassia supplier, what's the one thing that makes or breaks the decision for you? Quality consistency, communication, documentation, something else entirely?

𝘞𝘰𝘶𝘭𝘥 𝘭𝘰𝘷𝘦 𝘵𝘰 𝘩𝘦𝘢𝘳 𝘩𝘰𝘸 𝘰𝘵𝘩𝘦𝘳 𝘣𝘶𝘺𝘦𝘳𝘴 𝘢𝘯𝘥 𝘣𝘳𝘰𝘬𝘦𝘳𝘴 𝘵𝘩𝘪𝘯𝘬 𝘢𝘣𝘰𝘶𝘵 𝘵𝘩𝘪𝘴.

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

30/07/2026

𝗖𝗮𝘀𝗵𝗲𝘄 𝘁𝗮𝗹𝗸: 𝘄𝗵𝗮𝘁 𝗜𝗻𝗱𝗶𝗮'𝘀 𝗽𝗹𝗮𝘆𝗯𝗼𝗼𝗸 𝘁𝗲𝗹𝗹𝘀 𝘂𝘀 𝗮𝗯𝗼𝘂𝘁 𝗩𝗶𝗲𝘁𝗻𝗮𝗺'𝘀 𝗻𝗲𝘅𝘁 𝗺𝗼𝘃𝗲 🌰

Been reading a lot lately about India's cashew industry — from a soil-erosion crop the Portuguese brought over centuries ago, to one of the biggest processing hubs in the world today. A lot of it sounds familiar, honestly. Figured it's worth breaking down piece by piece.

𝗧𝗵𝗲 𝗿𝗮𝘄 𝗺𝗮𝘁𝗲𝗿𝗶𝗮𝗹 𝘀𝗾𝘂𝗲𝗲𝘇𝗲 — 𝗶𝘁'𝘀 𝗻𝗼𝘁 𝗷𝘂𝘀𝘁 𝗜𝗻𝗱𝗶𝗮'𝘀 𝗽𝗿𝗼𝗯𝗹𝗲𝗺

India processes far more cashew than it actually grows at home. So they lean hard on imported raw material from Africa to keep factories running. Vietnam's in a pretty similar spot — our processing capacity has long outpaced domestic RCN output, and African supply has become the backbone for both countries.

Which means this isn't really "our market" vs "their market" anymore. It's one shared supply chain with two big buyers chasing the same raw material. When India's buying gets aggressive, or their import policy shifts, everyone feels it in RCN pricing — us included.

𝗔𝘂𝘁𝗼𝗺𝗮𝘁𝗶𝗼𝗻: 𝘄𝗵𝗲𝗿𝗲 𝗩𝗶𝗲𝘁𝗻𝗮𝗺'𝘀 𝗲𝗱𝗴𝗲 𝗶𝘀 𝗯𝗲𝗶𝗻𝗴 𝘁𝗲𝘀𝘁𝗲𝗱

This is the part that stood out most. India's actively modernizing — less manual labor, more machinery — and that's exactly where Vietnam has held an edge for years. We didn't get to the top of global cashew processing by accident; the efficiency here is genuinely hard to match.

But "hard to match" isn't the same as "impossible to catch up to." That gap is clearly on India's radar now, and it's worth Vietnamese processors paying attention to how fast it closes.

𝗩𝗮𝗹𝘂𝗲-𝗮𝗱𝗱𝗲𝗱 𝗽𝗿𝗼𝗱𝘂𝗰𝘁𝘀: 𝗲𝘃𝗲𝗿𝘆𝗼𝗻𝗲'𝘀 𝗰𝗵𝗮𝘀𝗶𝗻𝗴 𝘁𝗵𝗲 𝘀𝗮𝗺𝗲 𝘀𝗵𝗶𝗳𝘁

Roasted, flavored, cashew milk, cashew butter — this isn't a niche trend anymore. Consumer habits have shifted well past just wanting raw kernels, and both countries are racing to capture more margin further down the chain instead of shipping out plain W320s and calling it a day.

For buyers, this probably means more options showing up from both origins — worth watching which side moves faster on product development, not just price.

𝗦𝗼... 𝘄𝗵𝗼 𝘄𝗶𝗻𝘀?

Honestly, that's probably the wrong question. It's less about "who wins" and more that the whole industry — sourcing, processing, product development — is moving fast on both sides. Standing still isn't really an option for anyone in this space right now.

𝗪𝗵𝗲𝗿𝗲 𝘁𝗵𝗶𝘀 𝗹𝗲𝗮𝘃𝗲𝘀 𝘂𝘀 𝗮𝘁 𝗣𝗿𝗼𝘀𝗶

Mostly, it reinforces what we've already been building toward — consistent quality, reliable sourcing relationships, and not betting everything on one buyer or one route to market. That kind of steadiness tends to matter more when the raw material landscape gets this competitive, not less.

𝘊𝘶𝘳𝘪𝘰𝘶𝘴 𝘩𝘰𝘸 𝘰𝘵𝘩𝘦𝘳 𝘵𝘳𝘢𝘥𝘦𝘳𝘴 𝘢𝘯𝘥 𝘱𝘳𝘰𝘤𝘦𝘴𝘴𝘰𝘳𝘴 𝘢𝘳𝘦 𝘴𝘦𝘦𝘪𝘯𝘨 𝘵𝘩𝘪𝘴 𝘱𝘭𝘢𝘺 𝘰𝘶𝘵 — 𝘢𝘳𝘦 𝘺𝘰𝘶 𝘯𝘰𝘵𝘪𝘤𝘪𝘯𝘨 𝘵𝘪𝘨𝘩𝘵𝘦𝘳 𝘙𝘊𝘕 𝘢𝘷𝘢𝘪𝘭𝘢𝘣𝘪𝘭𝘪𝘵𝘺 𝘵𝘰𝘰, 𝘰𝘳 𝘩𝘢𝘴 𝘪𝘵 𝘣𝘦𝘦𝘯 𝘣𝘶𝘴𝘪𝘯𝘦𝘴𝘴 𝘢𝘴 𝘶𝘴𝘶𝘢𝘭 𝘰𝘯 𝘺𝘰𝘶𝘳 𝘦𝘯𝘥? 😊

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

27/07/2026

𝗩𝗶𝗲𝘁𝗻𝗮𝗺 𝗝𝘂𝘀𝘁 𝗚𝗼𝘁 𝗧𝗮𝗴𝗴𝗲𝗱 𝗮𝘁 𝟭𝟮.𝟱% — 𝗜𝘀 𝗬𝗼𝘂𝗿 𝗦𝗼𝘂𝗿𝗰𝗶𝗻𝗴 𝗥𝗲𝗮𝗱𝘆 𝗳𝗼𝗿 𝗪𝗵𝗮𝘁 𝗖𝗼𝗺𝗲𝘀 𝗡𝗲𝘅𝘁?
If you've been following the news, you already know: as of July 24, the US officially applied Section 301 tariffs tied to forced labor enforcement across 60 economies. Vietnam sits in the 12.5% bracket, same group as China, Thailand, and a few dozen others.

𝗜𝘁'𝘀 𝗻𝗼𝘁 𝗿𝗲𝗮𝗹𝗹𝘆 𝗮𝗯𝗼𝘂𝘁 𝘁𝗵𝗲 𝘁𝗮𝗿𝗶𝗳𝗳 𝗺𝗮𝘁𝗵

Rates were already expected. What's new is the enforcement angle. CBP isn't just checking your certificate of origin anymore. They want to see the whole chain — where the raw material came from, who supplied it, how it moved before it reached your container.

For pepper, cinnamon, cashew, star anise — commodities where farm-gate sourcing can run through several layers of collectors and middlemen — that's a real shift in what "compliant" looks like.

𝗪𝗵𝘆 𝘄𝗲'𝗿𝗲 𝗻𝗼𝘁 𝘀𝗰𝗿𝗮𝗺𝗯𝗹𝗶𝗻𝗴

We've been building toward this for a while, honestly, not because we saw this exact tariff coming, but because buyers have been asking harder questions for years now. Traceability, documented supply chains, factory-level certifications (BRC, FDA, Kosher, Halal) — these aren't just checkboxes, they're what lets us answer CBP-level questions without scrambling.

𝗔 𝗳𝗲𝘄 𝘁𝗵𝗶𝗻𝗴𝘀 𝘄𝗼𝗿𝘁𝗵 𝗰𝗵𝗲𝗰𝗸𝗶𝗻𝗴 𝗼𝗻 𝘆𝗼𝘂𝗿 𝗲𝗻𝗱

🔹 Ask your suppliers now, not after a shipment gets flagged, whether they can trace material back past Tier 1
🔹 Revisit your Incoterms — who's actually holding the risk if something gets held at port
🔹 Build in a buffer for potential CBP review time, especially on new supplier relationships

𝗪𝗵𝗲𝗿𝗲 𝘄𝗲 𝘀𝘁𝗮𝗻𝗱

We're not going to pretend we have all the answers on how enforcement will actually play out in practice — nobody does yet, three days in. But we'd rather be upfront with our partners about what we're seeing and doing on our end, than wait for questions to come up mid-shipment.

𝘏𝘢𝘱𝘱𝘺 𝘵𝘰 𝘵𝘢𝘭𝘬 𝘵𝘩𝘳𝘰𝘶𝘨𝘩 𝘩𝘰𝘸 𝘵𝘩𝘪𝘴 𝘢𝘧𝘧𝘦𝘤𝘵𝘴 𝘴𝘱𝘦𝘤𝘪𝘧𝘪𝘤 𝘰𝘳𝘪𝘨𝘪𝘯𝘴 𝘰𝘳 𝘱𝘳𝘰𝘥𝘶𝘤𝘵𝘴 𝘪𝘧 𝘺𝘰𝘶'𝘳𝘦 𝘴𝘰𝘶𝘳𝘤𝘪𝘯𝘨 𝘧𝘳𝘰𝘮 𝘝𝘪𝘦𝘵𝘯𝘢𝘮 𝘳𝘪𝘨𝘩𝘵 𝘯𝘰𝘸. 📩

-------------------------------
𝐏𝐫𝐨𝐬𝐢 𝐆𝐫𝐨𝐮𝐩 - 𝐒𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐍𝐮𝐭𝐬 𝐕𝐢𝐞𝐭𝐧𝐚𝐦 𝐌𝐚𝐧𝐮𝐟𝐚𝐜𝐭𝐮𝐫𝐞𝐫 𝐚𝐧𝐝 𝐄𝐱𝐩𝐨𝐫𝐭𝐞𝐫
𝐀𝐝𝐝𝐫𝐞𝐬𝐬: 4th Floor, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi
𝐄𝐦𝐚𝐢𝐥: [email protected]
𝐘𝐨𝐮𝐫 𝐭𝐫𝐮𝐬𝐭𝐞𝐝 𝐩𝐚𝐫𝐭𝐧𝐞𝐫 𝐢𝐧 𝐩𝐫𝐞𝐦𝐢𝐮𝐦 𝐬𝐩𝐢𝐜𝐞𝐬 𝐚𝐧𝐝 𝐧𝐮𝐭𝐬

Address

Floor 4th, Kim Anh Building, No 78 Duy Tan, Cau Giay, Ha Noi, Vietnam
Phường Dịch Vọng
100000

Telephone

+84916933226

Website

https://cafef.vn/lo-dien-doanh-nghiep-xuat-khau-bat-giac-hoi-huong-lon-nhat-viet-nam-so-huu-6-nha-may-hon-237-ty-dong-vo

Alerts

Be the first to know and let us send you an email when PROSI GROUP - Cassia Cinnamon, Star Anise, Pepper & Cashew Exporter posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to PROSI GROUP - Cassia Cinnamon, Star Anise, Pepper & Cashew Exporter:

Want your business to be the top-listed Food & Beverage Service in Phường Dịch Vọng?