Chocolate Shells

11/07/2025

08/05/2025

Here it is! The Official Kitchen Theatre Line Up with timings.....
June 14th is less than 6 weeks away - have you got your ticket yet?

This fabulous family day out celebrates the very best food and drink from across East Anglia and we are super proud to be welcoming such an amazing line up of talent to our Kitchen Theatre stage on June 14th.
LARK Restaurant in Bury St Edmund's is one of the UK's most exciting new restaurants. Loved by food critics and writers across the country this small, but perfectly formed delight, is the pride and joy of James Carn and it is an absolute pleasure to welcome him back to the stage in 2025.
The Great House Restaurant & Hotel is fast becoming a favourite for locals and visitors alike as new Taster Menus are introduced and their stunning garden opens it's doors for the summer once again. It's the first time for Head Chef Ben Morgan at the Taste of East Anglia and we can't wait to sample his delicious cooking.
Lee Cooper is Head Chef at The Bull Auberge and is one of the most talented chefs we know - sit back and immerse yourself in exquisite local ingredients cooked to perfection.
Michelle Gillot of Chocolate Shells is one of the UK's top pastry chefs and will no doubt blow us away with her incredible baking skills.
Our compere and super talented chef, John Jackaman of ICE Restaurant - Cook School - Development Kitchen will spend the day sharing his knowledge with us as he talks through every demo treats us to some cooking of his own and he'll also be joined by award winning Suffolk Chef, and king of the Sausage Roll, Alan Paton, Mike Warner of A Passion for Seafood and CEO of Defined Wine Ltd, Henry Sugden.

Cooking demos are free to attend and you can come and go as you like throughout the day. Buy your tickets now via the festival website at www.tasteofeastanglia.co.uk

⭐️The Taste of East Anglia Food & Drink Festival
💥Saturday June 14th 2025
🌿Outside Kentwell Hall, Long Melford, CO10 9BA
⭐️10am - 5pm
💥Adult Tickets £9.50
⭐️Family ticket £20 (two adults & two children)
😋Kids 5yrs - 17yrs £3
🛻Parking is free
🐶Dogs are welcome.

01/05/2025

Amazing honour to organise such a fantastic collaboration demo with Home Chocolate Factory , Silikomart and Chef David Vidal at Fortnum and mason last week.

05/10/2024

Thank you bar hill spice for your recent giveaway.

Lovely takeaway last night!

Will definitely be ordering these mains again :

❤️Rajastani lamb - was my favourite, so tender with lots of depth of flavour, even my daughter who hates spicy food really enjoyed this.
🌶️chefs special chicken supreme 🌶️ perfect for someone who likes things a little more spicy, but still enjoy flavour.
💕 Butter chicken, very tasty, nice cardamom aftertaste. My daughter loved this! Perfect for anyone who doesn’t like spice.

- loved the Keema naan - your going to have to teach me to make these.
- can’t have an Indian without papadom and chutney and pickles 🥒 really love your lime pickle

Guys if your local to bar hill or Cambridge it’s definitely worth looking these guys up.

Out order was ready in 15 mins
plenty of parking outside.

Thanks again for the giveaway.

02/10/2024

Thank you Bar Hill Spice

09/09/2024

Bar Hill Spice

Bar Hill Spice Feeding Happy ORDER NOWGIFT VOUCHER WELCOME TO BAR HILL SPICE Bar Hill Spice Indian Takeaway is here to leave you feeding happy! We’re BIG on flavours. You can expect delicious Indian food from an experienced team. Order online, call us or visit our shop and place your order. Our fr...

14/07/2024

Display cabinet at Home chocolate factory, working with Pavoni, Silikomart & Martellato

14/07/2024

Display carbonate for Home chocolate factory’s London showroom, using Pavoni, Silikomart & Martellato

14/07/2024

Trade show with infusions4chefs

14/07/2024

Private training in London with a London based chocolatier.

14/07/2024

Private training in London for a patisserie in London

14/07/2024

Sosa demo at infusions4chef training for cambridge Colledge chefs