28/01/2025
🌟 Sip into the New Year with a lucky treat! 🌟
Celebrate Chinese New Year with our Mango Sago Almond Latte 🥭✨ – a creamy, fruity, and refreshing drink perfect for sharing moments with family and friends. 🍹💕
Recipe: Mango Sago Almond Latte
Kick off your Lunar New Year festivities with this delicious creation!
🧑🍳Instructions:
1. Prepare the tea: Steep 15 g of Tie Guan Yin tea leaves in 250 ml of boiling water for 4 minutes. Strain and set aside.
2. Blend the base: Combine 500 ml UFC Velvet Almond Milk, cooked sago seeds (50 g), mango puree (300 g), and monk fruit sweetener (50 g). Blend until smooth.
3. Mix the tea latte: Add 250 ml of prepared Tie Guan Yin tea to 300 ml UFC Velvet Almond Milk. Stir to combine.
4. Assemble the drink:
- Add 70 g of mango puree to the bottom of a glass.
- Add ice cubes and 30 g of sago pudding.
- Pour 100 g of the Tie Guan Yin almond tea mixture on top.
5. Garnish & serve: Decorate with mango pieces and Goji berries for a festive touch.
Yum yum your way into the Lunar New Year! 🧧🥳 Cheers to health, happiness, and prosperity! 🍹🎉
