The Greenleaf Olive Company

The Greenleaf Olive Company The Greenleaf Olive Company was established in 2005 with a vision to produce top-quality 100% South

🏆 Double celebration at The Greenleaf Olive Company! 🫒We're proud to share that both our extra virgin olive oils won awa...
02/10/2026

🏆 Double celebration at The Greenleaf Olive Company! 🫒

We're proud to share that both our extra virgin olive oils won awards at the 2026 SA Olive Awards

🥇 Greenleaf – GOLD (Medium Category)
🥈 Saint Sebastian Bay – SILVER (Intense Category)

These awards belong to our whole team, from the grove to the bottle. Thank you to the judges at SA Olive Industry Association, and to every customer who has made our oils part of their kitchen.

Taste the difference for yourself. Our award-winning oils are available now. 🌿

Winter comfort is getting a serious upgrade.🔥We’ve been busy in the kitchen crafting the ultimate cold-weather recipes f...
02/07/2026

Winter comfort is getting a serious upgrade.🔥
We’ve been busy in the kitchen crafting the ultimate cold-weather recipes featuring our Saint Sebastian Bay Extra Virgin Olive Oil and Balsamic Vinegar.

From vibrant starters to cozy mains and rich desserts, these dishes prove that winter cooking is all about deep, comforting flavours.

Here is a sneak peek of what’s dropping soon

Slide 1: A striking burrata, fig, and bitter greens platter, elevated with a rich balsamic drizzle.

Slide 2: Sticky, savoury balsamic-glazed roasted chicken tossed with warm olives and fresh herbs.

Slide 3: A velvety, vibrant winter soup finished with a swirl of cream, crisp sage, and a generous pour of EVOO.

Slide 4: Caramelised, roasted winter fruits served over a lush creamy base and topped with toasted hazelnuts.

Keep your eyes on our feed. The full recipes are coming your way soon! Which one are you making first? 👇

🌿 They’re back! 🌿Attention all EVOO lovers: The wait is finally over! Your favourite Greenleaf Extra Virgin Olive Oil is...
27/05/2026

🌿 They’re back! 🌿Attention all EVOO lovers: The wait is finally over! Your favourite Greenleaf Extra Virgin Olive Oil is officially back in stock. 🎉

Whether you’re drizzling it over pasta, dipping warm artisan bread, or using it as the secret ingredient in your favourite recipes, we’ve got your pantry covered.

Stock up now on your go-to sizes
✅ 500ml for the everyday home chef 👩‍🍳
✅ 250ml is perfect for the table, smaller kitchens, or gifting 🎁

Don’t let your kitchen run dry! Stock up on our liquid gold 🛒✨

18/05/2026

Did you know you can turn olive oil into butter? 🤯✨Say hello to Whipped Olive Oil Butter—the ultimate dairy-free, ultra-creamy upgrade for your next charcuterie board or bread basket. 🥖🌿

All you need is Greenleaf EVOO, a little freezer time, and a food processor to unlock this airy, silky perfection. Trust us, your warm grilled bread is begging for this.

👇 Save this post for your next hosting night!

Behind the scenes: New seasonal content is officially "cooking" in the Greenleaf kitchen. 🥘We’re layering the flavours o...
11/05/2026

Behind the scenes: New seasonal content is officially "cooking" in the Greenleaf kitchen. 🥘

We’re layering the flavours of the new season to bring you fresh inspiration for the colder months ahead. Consider this your first look—the full recipe reveals are coming your way soon.

Keep an eye on our feed.

From Tree to Oil in Just Hours 🌿 At The Greenleaf Olive Company, harvest season means precision in motion. Our priority ...
07/05/2026

From Tree to Oil in Just Hours 🌿 At The Greenleaf Olive Company, harvest season means precision in motion. Our priority is capturing the absolute freshness of the olive the moment it leaves the branch.
Driven by our two mechanical harvesters and a 1,052 m² state-of-the-art cold extraction plant, our fruit goes from the tree to extracted oil in just two to three hours.
Speed is critical, but temperature is everything. Every procedure in our facility is strictly controlled below 28°C to ensure a true cold extraction. To lock in that pristine, just-harvested profile, the oil is immediately stored in stainless steel tanks under a protective nitrogen blanket. Uncompromising standards. Highest quality Extra Virgin Olive Oil. 🫒

Peak ripeness doesn’t wait for sunrise. 🌅We’re working around the clock to bring you the freshest harvest possible. From...
16/04/2026

Peak ripeness doesn’t wait for sunrise. 🌅

We’re working around the clock to bring you the freshest harvest possible. From the grove to the bottle, quality is always our priority.

Address

24 Killarney Avenue, Killarney Gardens
Cape Town Southern Suburbs
7441

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00

Telephone

+27215569996

Website

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