KŌDŌ Restaurant

KŌDŌ Restaurant Modern Japanese Cuisine, with breathtaking views from Silvermist Organic Wine Estate.

01/10/2026

Best cocktails in Cape Town? 🍸

You tell us. Come try the Dirty Ninja, the Margarita, the Saigon Smash and the Fire Monkey, and decide for yourself.

Two for one, weekdays, 4pm to 6pm.

📍 Silvermist Organic W**e Estate, Hout Bay
🔗 Book at kodorestaurant.co.za or click the link in bio

Bloody Mary’s rebellious cousin. 🥷🍅Meet the Dirty Ninja: vodka, tomato, sriracha, soy and fresh lime. Umami-driven, a li...
27/09/2026

Bloody Mary’s rebellious cousin. 🥷🍅

Meet the Dirty Ninja: vodka, tomato, sriracha, soy and fresh lime. Umami-driven, a little spicy and packed with savoury depth. It’s the kind of drink that makes you order a second before you’ve finished the first.

Pairs well with our belly bao.

Open Thursday to Sunday. Book via the link in bio.

📍 KODO at Silvermist, Constantia Nek

Our pork belly bao is slow-cooked until it melts, tucked into a pillowy steamed bun, then hit with sriracha, toasted pea...
27/09/2026

Our pork belly bao is slow-cooked until it melts, tucked into a pillowy steamed bun, then hit with sriracha, toasted peanuts for crunch and a handful of fresh coriander to cut through it all. Japan meets Africa, one bite at a time.

Open Thursday to Sunday. Book your table via the link in bio.

📍 KODO at Silvermist, Constantia Nek

Our Beef Tataki: tender beef kissed by the flame, finished with a glossy soy & sake reduction and crowned with crispy wa...
23/09/2026

Our Beef Tataki: tender beef kissed by the flame, finished with a glossy soy & sake reduction and crowned with crispy wakame for that salty, oceanic crunch. It’s where Japan meets the Cape, one bite at a time.

📍 KODO at Silvermist, Constantia Nek
🗓 Open Thursday to Sunday. Book your table via the link in bio.

Our Beef Tataki: tender beef kissed by the flame, finished with a glossy soy & sake reduction and crowned with crispy wa...
23/09/2026

Our Beef Tataki: tender beef kissed by the flame, finished with a glossy soy & sake reduction and crowned with crispy wakame for that salty, oceanic crunch. It’s where Japan meets the Cape, one bite at a time.

📍 KODO at Silvermist, Constantia Nek
🗓 Open Thursday to Sunday. Book your table via the link in bio.

Seared hot, sliced thin, still blushing in the middle. 🔥Our Beef Tataki: tender beef kissed by the flame, finished with ...
23/09/2026

Seared hot, sliced thin, still blushing in the middle. 🔥

Our Beef Tataki: tender beef kissed by the flame, finished with a glossy soy & sake reduction and crowned with crispy wakame for that salty, oceanic crunch. It’s where Japan meets the Cape, one bite at a time.

📍 KODO at Silvermist, Constantia Nek
🗓 Open Thursday to Sunday. Book your table via the link in bio.

🍷 VINE & DINE — An Evening with the W**emakerJoin us at KŌDŌ for a night where Japanese fusion meets the vineyard. Six e...
17/09/2026

🍷 VINE & DINE — An Evening with the W**emaker

Join us at KŌDŌ for a night where Japanese fusion meets the vineyard. Six exquisite courses — Sea, Land, Earth & Something Sweet — each paired with a curated selection of Silvermist’s organic wines.

Live music. Majestic mountain views. An unforgettable table.

📅 10 October | 18:00–20:30
💰 R950 per person
📍 KŌDŌ Restaurant, Silvermist Estate
📲 Book now: +27 66 360 8143

Limited seats — this one fills up fast.

04/09/2026

ART OF DOODLING ⛰️🥂🎨

Address

Silvermist Organic Wine Estate, Constantia Nek
Cape Town
7601

Opening Hours

Wednesday 12:00 - 21:00
Thursday 12:00 - 21:00
Friday 12:00 - 22:00
Saturday 12:00 - 22:00
Sunday 12:00 - 21:00

Website

Alerts

Be the first to know and let us send you an email when KŌDŌ Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category