The Swiss Cellar

The Swiss Cellar The Swiss Cellar is a family-run company continuing the time-honoured tradition of putting food by, All our ingredients are locally-sourced and seasonal.

The Swiss Cellar is a small, family-run company that continues the time-honoured tradition of food preservation. Inspired by generations of putting food by for long winters, we produce pickles, preserves, butters, sweets and treats using family recipes, some with a modern twist. Our products are made in small batches so that we can ensure flavour and quality in everything we produce.

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Cape Town

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