Tastebuds Culinary Consulting

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Tastebuds Culinary Consulting Private Chef | Catering | Chef Consultant | Hospitality Consultant | Frozen Meals We are young, funky, enthusiastic, creative and fun.

From the Upper Highway Area to Umhlanga and including Durban, we specialise in catering events, be they corporate or private and offer a variety of exciting options to choose from. Most importantly, we are wholly confident in our service and completely passionate about what we do and thus driven to make our business a success! We will add a classy and sophisticated element to your corporate event.

Silly season is almost here! 🥂Whether you’re away on holiday, hosting at home, celebrating a special occasion or plannin...
20/10/2026

Silly season is almost here! 🥂

Whether you’re away on holiday, hosting at home, celebrating a special occasion or planning your year-end function, we’ll take care of the cooking so you can enjoy the good stuff!

We still have a few dates available over the festive season, so get in touch and let’s chat menus!

DM us for enquiries and bookings.

One of the perks of our job… getting to work in some pretty incredible places! We spend a lot of time in kitchens, but g...
16/10/2026

One of the perks of our job… getting to work in some pretty incredible places!

We spend a lot of time in kitchens, but getting to explore the beautiful places around us is a pretty special bonus.

Heading away for the holidays and want delicious, wholesome meals without having to do the shopping, menu planning or co...
05/10/2026

Heading away for the holidays and want delicious, wholesome meals without having to do the shopping, menu planning or cooking?

We bring the private chef experience to you. From a single meal to a full stay, we can take care of the menus, shopping and cooking for you and your guests, so you can relax and enjoy your holiday.

Private cheffing for holidays, family gatherings and festive season stays.

DM us to chat about your dates. 🤍

This year has been a year of transition, and a very necessary one for us at Tastebuds.We’ve been a little quiet on here,...
02/10/2026

This year has been a year of transition, and a very necessary one for us at Tastebuds.

We’ve been a little quiet on here, but I’ve certainly not been quiet in the kitchen. I’ve been writing recipes, developing new menus, creating training material and working behind the scenes while we’ve made some big changes to the way we work.

It’s been a year of hard work, learning, reassessing and building, and although a lot of it has happened behind the scenes, it’s been an important part of shaping where Tastebuds is heading.

Now we’re heading into a very busy end of year with private cheffing, catering, private events and Christmas parties, and I’m really looking forward to seeing all that work come together.

A fresh summer salad should look as good as it tastes.Pomegranate, feta, avo and plenty of fresh flavours. Whether you’r...
30/09/2026

A fresh summer salad should look as good as it tastes.

Pomegranate, feta, avo and plenty of fresh flavours.

Whether you’re looking for private cheffing, catering or a delicious drop-off spread, we’ve got you covered.

DM us to chat.

A little throwback to one of those places that stays with you.One of the things I love about the life we’ve created is t...
28/09/2026

A little throwback to one of those places that stays with you.

One of the things I love about the life we’ve created is that our work has taken us to some truly incredible places.

There’s a lot of cooking, catering and consulting in between the adventures… but I’ll always be grateful for the places this work has allowed us to see. 🤍

🇿🇦 Happy Heritage Day! 🇿🇦Food is one of the ways we express ourselves, and living in KZN, we’re lucky to have some of th...
24/09/2026

🇿🇦 Happy Heritage Day! 🇿🇦

Food is one of the ways we express ourselves, and living in KZN, we’re lucky to have some of the best curry spices around.

I don’t need an excuse to cook a curry - it’s one of my favourite things to cook (and eat), especially over a fire in a potjie. But today, it had to be a Bunny Chow. A proper KZN favourite and one of mine too.

Just another beautiful morning on the coast.
08/07/2026

Just another beautiful morning on the coast.

Fresh mussels, straight off the rocks, and a reminder of why we love this time of year so much. The water might be cold,...
06/07/2026

Fresh mussels, straight off the rocks, and a reminder of why we love this time of year so much. The water might be cold, but the reward is ingredients at their absolute best. And while we wait for the sardines to arrive, fresh mussels will do just fine

We believe great dining is about so much more than the food. The atmosphere, the setting, the service and all the little...
02/07/2026

We believe great dining is about so much more than the food. The atmosphere, the setting, the service and all the little details come together to create an experience people remember. A bush braai around a crackling fire has to be one of our favourites.

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Durban

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