Incendo Distillery

Incendo Distillery An artisanal distillery in Hartbeespoort with a passion for flavour and innovation.
(369)

Have you tried this one yet?Peach, honey and caramel - but still very much whisky.Lexicon Peach Melba, 5 years old, sing...
05/05/2026

Have you tried this one yet?

Peach, honey and caramel - but still very much whisky.

Lexicon Peach Melba, 5 years old, single barrel, 46%.

Small batch. Limited release.

Please note that our tasting room will be closed on 18 April due to electricity upgrades.We’ll be open again the next Sa...
17/04/2026

Please note that our tasting room will be closed on 18 April due to electricity upgrades.

We’ll be open again the next Saturday and look forward to welcoming you back for your next craft spirit experience. 🥃

Join us at Incendo Distillery’s Tasting Room for an immersive experience of artisanal spirit tastings. Explore our full ...
19/02/2026

Join us at Incendo Distillery’s Tasting Room for an immersive experience of artisanal spirit tastings. Explore our full range of gins, rums, brandies, and whisky, all while enjoying beautiful views of the Magalies Mountains. No booking required for groups under six!

📍 Plot 91 Rietfontein, Hartbeespoort
🕒 Saturdays 11:00 - 17:00
🌐 Learn more: www.incendo.co.za

A dessert and a nightcap in one glass 🤍Our Incendo Distillery  twist on a classic White Russian is rich, smooth and indu...
17/02/2026

A dessert and a nightcap in one glass 🤍

Our Incendo Distillery twist on a classic White Russian is rich, smooth and indulgent. With layers of salted caramel and roasted coffee notes that make every sip unforgettable.

Ingredients:
• 1 tot ID Salted Caramel Rum Liqueur
• 1 tot ID Barrel & Bean Coffee Rum Liqueur
• 1 tot Milk
• 1 tot Cream
• Crushed ice

Method:
Combine all ingredients, stir gently and serve over crushed ice.
Garnish with caramel popcorn and a drizzle of salted caramel syrup for that extra touch of indulgence.

Perfect for cosy evenings, dinner parties, or whenever you’re craving something decadently different.

Buy it here: https://www.incendo.co.za/collections/rum

13/11/2025
We use locally sourced citrus from the Magalies valley at Incendo Distillery. It's quite a job to peel everything! But i...
03/11/2025

We use locally sourced citrus from the Magalies valley at Incendo Distillery. It's quite a job to peel everything! But it ensures for the freshest flavours in our gin.

Welcome to Incendo Distillery in the heart of Hartbeespoort. You are welcome to join us for a Gin, Rum, Brandy or Whisky...
31/10/2025

Welcome to Incendo Distillery in the heart of Hartbeespoort. You are welcome to join us for a Gin, Rum, Brandy or Whisky tasting at our tasting room on Saturdays 11 till 5.

This is a representation of the botanicals that go into our award winning Magalies Classic Gin. Juniper, Lemon and Lime ...
30/10/2025

This is a representation of the botanicals that go into our award winning Magalies Classic Gin. Juniper, Lemon and Lime peel, Lemongrass, Grains of Paradise and more....

Did you know this gin won a 95/100 score and Gold Medal at the International Wine and Spirits Competition in 2024?

Here's what the judges said: "Clean and bright with fresh herbs, vibrant citrus, and zesty lemon on the nose. The palate is explosively flavoursome with a savoury depth and mouth-filling roundness, leading to a lingering, well-expressed lemon finish. Absolutely delicious."

Whisky or Whiskey? What's the difference? Historically, Irish distillers added the “e” in the late 1800s to differentiat...
29/10/2025

Whisky or Whiskey? What's the difference? Historically, Irish distillers added the “e” in the late 1800s to differentiate their product from Scotch whisky at the time.

Today countries like Scotland, Japan, Canada use Whisky, while the USA and Ireland use Whiskey.

The naming convention does not in any way indicate whether a whisky is a single malt, blended, or other whisky/whiskey.



Not For Persons Under The Age Of 18. Enjoy Responsibly.

Judges tasting notes for a whisky we received a 96/100 for at the International Wine and Spirits Competition in 2024... ...
28/10/2025

Judges tasting notes for a whisky we received a 96/100 for at the International Wine and Spirits Competition in 2024... The whisky is still in barrel - but we're printing labels as we speak - who's interested in a taste?

27/10/2025

What's your drink of choice, Gin, Rum, Whisky, Brandy or Vodka?

Address

Plot 91 Rietfontein
Hartbeespoort

Opening Hours

11:00 - 17:00

Alerts

Be the first to know and let us send you an email when Incendo Distillery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Incendo Distillery:

Share

Category