25/08/2026
FOR IMMEDIATE RELEASE
August 24, 2026
Celebrating Excellence in South Africa’s Butchery Industry: The 21st Annual Best Business Cleaver Awards
Roodt Meat Wins Industry Favourite Award for being one of the Best of Best in Gauteng.
The 21st Annual BestBusiness.co.za Cleaver Awards took place from August 19th to 21st, 2026, recognising the most distinguished butchers across South Africa who exemplify excellence in customer service, product quality, and business innovation.
This prestigious event, which marks over two decades of celebrating the nation's top talent in the meat industry, saw some of South Africa’s finest butchers receive the coveted 21st Annual Cleaver Award Trophy.
The BestBusiness.co.za Cleaver Awards are proudly supported by an exceptional group of sponsors whose commitment to South African business, innovation and excellence helps make this prestigious event possible. Arch Retail Solutions, HC Group, GoSolr and Pesuco each bring their own expertise, energy and industry leadership to the Awards, while sharing a common belief in recognising and supporting the country’s Best Butchery businesses.
Each year, the BestBusiness.co.za Cleaver Awards recognise those butchers who go above and beyond in providing exceptional service and quality products to their customers. The awards serve as a hallmark of excellence, showcasing those in the industry who have achieved the highest levels of craftsmanship, sustainability, and customer satisfaction.
This year's recipients of the 21st Annual Cleaver Awards Trophy not only represent the pinnacle of South African butchery but also continue to set new standards for service and innovation. The awards underscore the essential role butchers play in providing high quality products, while maintaining traditional skills and forward-thinking practices.
Highlights from the 2026 Awards:
•The awards ceremony took place over three days, bringing together industry leaders, business owners, and esteemed guests from across the country.
•This year’s winners were recognized for their dedication to maintaining the highest quality standards and their ability to adapt to changing market demands.
We are proud to continue celebrating and honoring those who contribute to the strength of South Africa’s butchery industry and serve their customers with excellence.
Sherry Sargent
Membership Liaison Executive
Cell: 0798607000
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