Shepherd's Field

23/02/2026

At Shepherds Field we raise pasture-raised chickens the way we believe they should be raised — outdoors on pasture, moved regularly, and fed a no-GMO diet. The result? Eggs and chicken that are as responsibly produced and nutritionally rich as they can be.

We’re not alone in caring deeply about how food is raised. Across South Africa there are farmers doing exceptional work:
If you’re looking for outstanding pasture-raised chicken and eggs, you can support farms like Bramleigh Farm and Farmer Eddie .

If pork is what you’re after, we highly recommend Louis Ka-Ri Plaas Boerdery.

And for premium grass-fed, grass-finished beef, take a look at Langside Meats and Zuney Wagyu.

When you buy from us, you’re not just getting premier-quality chicken
eggs, pork and beef — you’re backing a way of farming that prioritises stewardship, animal welfare, and integrity. You’re helping us keep doing what we do.

Thank you for supporting ethical farming in South Africa.

10/01/2026

Most people don’t realise this, but the farm is either healing the land… or slowly exhausting it.

There’s no neutral ground.
Regenerative farming starts with a simple conviction: the land is alive, and it responds to how we treat it.

When soil is covered, not bare.
When animals are moved, not confined.
When roots are living in the ground year-round.

When microbes, insects, plants, animals, and people are seen as one system — not separate parts.

Something remarkable happens.
The soil darkens.
Water soaks in instead of running off.
Plants grow stronger without being forced.
Animals behave like animals again.
And the food tastes like it came from somewhere real.

Regenerative farming isn’t nostalgia.
It isn’t a label.
It isn’t marketing language.
It’s humility — working with creation instead of trying to dominate it.

It asks better questions:
What builds life here?
What restores instead of extracts?
What will still be growing long after we’re gone?

Good farming doesn’t begin with chemicals or clever branding.
It begins with attention. With patience. With restraint.

And maybe that’s why it resonates so deeply — because the same principles that heal soil tend to heal people too.

If you’ve visited a farm that’s doing this well, or you’re trying it yourself, I’d love to hear what you’ve seen.

What changed first — the land, the animals, or you?

08/11/2025

Home grown outside on pastures. No GMOs or any nasties. 2.5kg. Smoked in a weber.

31/10/2025

Megs and I have had some highs and lows raising these birds on pastures. Today was a good day. Really good results from our first batch in. Long time thanks to for the great NoGMO feeds, for the chicks and our great customers for your support.
Always choose pasture raised.

22/10/2025

This is pasture raised. Happy, healthy delicious.
Farmer Eddie

21/10/2025

Broilers, raised outdoors and moved everyday. Strong, happy, healthy and delicious.

21/10/2025

While I do think that some Free-range eggs are what you think they are, the ones sold commercially are simply not. Please Google the farm or farmer. Here are the best I know who realise hens properly. Please add to the list if you know others. Bramleigh Farm Farmer Eddie Shepherd's Field

15/10/2025

15/10/2025

Always ask for pasture raised on No GMO grain Farmer Eddie

08/10/2025

We are so delighted with how our tallow face balm has been enjoyed and celebrated by our clients. From healing troubled skin, and helping children with eczema, to simply feeding, nourishing and protecting beautiful faces around our country.
It's still available at our special launch price of R120. Contact Dave on +27763789678 for more info.

06/10/2025

Super happy with this spinach land.... "One sows another waters, God brings the increase"