Heritage on Park

23/10/2026

🍷 BOSMAN WYN AAND
DEEL 2: DIE STORIE SOM 🍷

Nie vir één sekonde bied ons ons dienste aan om jou kind wiskunde te leer nie. Maar ’n lekker storie som?
Dáár kan ons help. 😂

Lees die volgende aandagtig deur en beantwoord die vrae:

Daar is 70 mense by Heritage on Park, elkeen met baie tande en groot verwagtinge.

Tussen 18:00 en 22:00 word 72 bottels Bosman-wyn geskink en 490 porsies kos uit die kombuis gestuur.
Ja, julle lees reg: 70 × 7. Sewe gange.
Ons het ons werk gewys. 👨‍🍳

Gedurende dieselfde vier ure word daar baie foto’s geneem en só lekker gelag dat ons op ’n stadium gewonder het of die musiek nog aan is.

VRAAG 1:
As daar 70 mense en 72 bottels wyn is, wat is die verskil?

ANTWOORD:
Twee bottels. En ’n merkbare verbetering in almal se vermoë om vir ’n foto te pose.

VRAAG 2:
As 490 porsies in vier ure uitgestuur word, hoeveel tree het die waiters geloop?

ANTWOORD:
Ons weet nie. Ons FitBits werk nie meer nie.

VRAAG 3:
As almal gelyk gesels, lag en eet, hoe hard moet die musiek wees?

ANTWOORD:
Watter musiek? (Ons kon dit regtig nie meer hoor nie)

VRAAG 4:
Wat kry jy as jy goeie wyn, sewe gange kos en 70 lekker mense bymekaar tel?

ANTWOORD:
’n Aand wat ons nog lank gaan onthou. ❤️

Baie dankie aan Bosman Family Vineyards, elke gas en ons Heritage-span wat hierdie som so mooi laat uitwerk het.

Kyk mooi…daar is punte vir herkenning (tag jou tjommie), maar géén punte vir “my lipstick het nie halfpad deur die aand af gekom nie”. Ons het bewyse. 😉🍷

WildSisters Photography fansHeritage on ParkCindy Mac Nicol- KappAndre KappLynette Van AardeSuzane AucampAlma KwekeryGoldfields game ranchDe Rust Private Nature ReserveAney VermaasEmile VermaasIndependent Restaurant Guild FSSmokey Carwash and DetailingSara MartinsBosman HermanusJuan FerreiraBosman Family Vineyards

20/10/2026

It’s getting harder and harder to not share the photos with you right away…so heres part 1
Thank you to WildSisters Photography for once again not missing a single detail 📸

The fire was hot, but the w**e was chilled to exactly the right temperature 🍷

More photos to follow soon

Bosman Hermanus Bosman Family Vineyards
Heritage on ParkCindy Mac Nicol- KappAndre KappWildSisters Photography

20/10/2026

👨‍🍳👩‍🍳 HAPPY INTERNATIONAL CHEFS DAY! 🍷🔥

Today, 20 October, we celebrate the people behind the aprons, the hands, hearts and creative minds that turn ingredients into meals and meals into memories.

International Chefs Day honours the culinary profession and encourages chefs to share their knowledge with the next generation, inspiring the future generations to discover cooking and eating real food.

From everyone at Heritage on Park, a great big DANKIE to every chef! ❤️

Dankie for the early starts, late finishes, hours on your feet and the care that goes into every plate. For working while others celebrate.
For keeping the kitchen going when the orders keep coming…and somehow still finding the cloth you just put down a minute ago.

Behind a meal that arrives at your table are hours of planning, preparation, tasting and teamwork. A birthday dinner, a wedding feast or that favourite dish you keep coming back for carries someone’s effort and pride.

So today, take a moment to thank a chef. Send a message, pass a compliment back to the kitchen or simply say: “That was delicious. Thank you.” Those few words can mean more than you realise.

We see your hard work, and we appreciate you all.

Met groot waardering,
Everyone at Heritage on Park 🥂

👇 Tag a chef who deserves a great big DANKIE today!

Heritage on ParkCindy Mac Nicol- KappAndre KappGoldfields game ranchAlma KwekeryLynette Van AardeSuzane AucampJuan Ferreira WildSisters PhotographyAney VermaasEmile VermaasIndependent Restaurant Guild FSDe Rust Private Nature Reserve

19/10/2026

🔥 THE LAST FIRE OF 2026 🔥
🥂 Lang Glase, Lang Tafels & Lang Stories

THE HIGHLIGHT OF THE YEAR IS WAITING TO HAPPEN!

We’re going out of 2026 the Heritage on Park way: long tables, generous food, full glasses and stories that definitely won’t get shorter as the night goes on. 😉

And the occasion deserves something special…

🍷 11 HERITAGE WINES AVAILABLE TO TASTE THROUGHOUT THE EVENING!

It’s not every day you get to explore ELEVEN w**es at your leisure while the food keeps coming. We’ll begin with something full of bubbles and finish with a few sweeter numbers…with plenty of favourites to discover along the way.

🔥 Our festive KRISMIS-KRAAKTAFEL brings you outdoor dining and a family-style feast from the fire, with a continuous trail of food streaming to your tables for a good few hours. This is an evening to settle in, loosen the belt and let us look after you.

The Heritage Team wants to spoil you “vir ou laas hierdie jaar”. ❤️

📅 Saturday 28 November 2026
🕡 Starts at 6:30pm
📍 Heritage on Park
💰 R635 PER PERSON
Includes the feast and tasting of all 11 w**es.

Hear the stories behind the w**e labels and mark your favourites on our W**e Wish List cards. Bottles and mixed cases will be available to purchase separately…because discovering a favourite and leaving it behind would be a sad ending.

🥂 GROUP BOOKINGS ARE ENCOURAGED!
Bring your friends, family or colleagues. Every good long table needs a few excellent storytellers.

📲 BOOK YOUR TABLE: WhatsApp or call 082 522 9069

Our final dinner & w**e event of 2026.
First come, first served. Moenie slaap nie!

16/10/2026

12/10/2026

🍷 Heritage on Park is heading to De Rust!

We’re excited to share that we, along with our friends from the Independent Restaurant Guild, will be firing up the stoves at the beautiful De Rust Private Nature Reserve!

Join us for an exclusive evening of great food, fantastic w**es and even better company as we present a six-course food and w**e pairing, showcasing the talents of our local chefs.

We’ll also be joining De Rust in hosting Osbloed W**es, with w**emaker and storyteller Bertus van Niekerk taking us through an evening of exceptional w**es and the stories behind them.

📅 Saturday, 7 November 2026
🕠 Arrival 17:30 | Dinner 18:00
🍷 Six courses paired with Osbloed w**es
💰 R685 per person

And if you’d rather not worry about the drive home, why not make a night of it? Accommodation is available at an additional R480.

Good food, good w**e, good people and a beautiful Free State sunset. What more could you ask for?

Seats are limited, so book your spot!

📞 066 334 6001
📧 [email protected]

We look forward to cooking for you! 🥂

The Heritage on Park Team
Heritage on ParkHeritage on Park@top fansIndependent Restaurant Guild FSWildSisters PhotographyAlma KwekeryGoldfields game ranchDe Rust Private Nature ReserveLynette Van AardeSuzane AucampSmokey Carwash and DetailingCindy Mac Nicol- KappAndre KappEmile VermaasAney VermaasSandra MartinsSara Martins Tavares

We can’t wait! Seats are very limited- book your spot today!

10/10/2026

fans Heritage on Park

We can’t wait! Seats are very limited- book your spot today!

07/10/2026

🖤❤️💛30 YEARS OF MEAT TOWN💛❤️🖤
🖤❤️💛30 YEARS OF THE MARTINS FAMILY💛❤️🖤

Some businesses become part of a town’s story because of the people behind the counter. Meat Town and the Martins family are part of Virginia’s story.

For the past 30 years, this family has put their skill, hard work and pride into serving Virginia and its people. They go out of their way to help their customers, offer personal service and make sure that the meat going home to your kitchen or onto your braai is something they can proudly stand behind.

At Heritage on Park, we know that a good meal begins long before the chef lights the stove. A chef can do great things with a cut of meat, but that cut begins with the skill of a good butcher. Knowing how to select, prepare and cut meat makes all the difference to what eventually reaches your plate.

The quality of the meat we serve our customers owes much to the Martins family’s craftsmanship and dedication. Their care gives our kitchen the foundation to create meals we are proud to serve.

To the Martins family, Thank you for the early mornings, the hard work, the extra effort and the personal care you give our community. Thank you for going out of your way for Virginia and its people. Thirty years is a milestone worth celebrating, and you deserve every bit of recognition that comes with it. 🥂

Let’s give this local family business the support it deserves. Visit Meat Town, buy local, recommend them to a friend and share this tribute far and wide. Whether you’re planning a family meal, a weekend braai or a special occasion, keep them in mind.

Happy 30th Birthday, Meat Town!
With appreciation from all of us at Heritage on Park.

🇵🇹🇿🇦 A family’s craft. A town’s gratitude. Proudly serving Virginia.

fansCindy Mac Nicol- Kapp Sandra Martins Sara Martins Heritage on ParkSmokey Carwash and DetailingAndre Kapp