Barrel & Batch

Barrel & Batch Barrel & Batch is where quality drinks are chosen with intent.

We source standout wines and spirits from distilleries and cellar doors, bringing them together in one place - curated by experts and ready to be discovered.

Join us for a complimentary wine tasting this Saturday 22 August, 12-3pm at Hawksburn.This week, we’re joined by Voyager...
21/08/2026

Join us for a complimentary wine tasting this Saturday 22 August, 12-3pm at Hawksburn.

This week, we’re joined by Voyager Estate for a taste of Margaret River, exploring four of the varieties that have helped shape the region’s reputation.

Taste your way through Voyager Estate Chenin Blanc, Sauvignon Blanc Semillon, Chardonnay and Cabernet, from bright, expressive whites through to a classic Margaret River red.

Come in, explore the line-up and chat with our team about the wines, the region and what makes Voyager Estate such a distinctive producer.

We’d love to see you there.

Voyager Estate
Tomás Caetano

Join us for a complimentary wine tasting this Saturday 15 August, 12-3pm at Hawksburn 🥂This week, we’re travelling throu...
14/08/2026

Join us for a complimentary wine tasting this Saturday 15 August, 12-3pm at Hawksburn 🥂

This week, we’re travelling through some of Europe’s great wine regions, with Riesling, Chardonnay, Nebbiolo and Syrah on the tasting bench.

Taste Zind-Humbrecht Turckheim Riesling 2024, Domaine Rapet Bourgogne Blanc 2022, Rizzi Barbaresco 2021 and Stéphane Ogier La Rosine 2022.

Come in, taste your way through the line-up, chat with our team and discover a few bottles you might not have tried before.

We’d love to see you there.

12/08/2026

Our exclusive 1792 Full Proof single barrels have officially landed.

We chose these two for the strength and individuality of their flavour profiles, each showing a distinctive side of 1792 while retaining the depth and structure we look for in a Full Proof bourbon.

🥃 Apricot Brandy layers ripe apricot and orchard fruit with banana, buttery toffee and vanilla, finishing with caramel, warming spice and seasoned oak.

🥃 Red Frogs & Candyfloss brings raspberry gummies, strawberry syrup and candyfloss together with caramel and burnt sugar, balanced by cracked pepper, toasted oak and baking spice.

Only one barrel of each was selected. Exclusive to Barrel & Batch.

Available online and in-store now at Hawksburn, Paddington and Marrickville.

Join us for a complimentary wine tasting this Saturday 8 August, 12-3pm at Hawksburn.This week, it’s Burgundy vs Morning...
07/08/2026

Join us for a complimentary wine tasting this Saturday 8 August, 12-3pm at Hawksburn.

This week, it’s Burgundy vs Mornington Peninsula as we put two renowned regions side by side through Chardonnay and Pinot Noir.

Taste Domaine Saumaize-Michelin Mâcon-Villages 2023 and Domaine Confuron-Gindre Bourgogne Pinot Noir 2024 alongside Paringa Estate Chardonnay and Kooyong Estate Pinot Noir.

Come in, taste the differences for yourself, chat with our team and see which region wins you over.

We’d love to see you there 🥂

Weingut Keller, Dalsheim GG’s have landed at Hawksburn 🙌🏼.Keller is regarded as one of Germany’s benchmark estates and a...
07/08/2026

Weingut Keller, Dalsheim GG’s have landed at Hawksburn 🙌🏼.
Keller is regarded as one of Germany’s benchmark estates and a global reference point for dry Riesling. Under the stewardship of Klaus Peter Keller and Julia Keller, the Rheinhessen winery has earned a reputation for meticulous vineyard work, low yields and a deep commitment to expressing the individuality of its limestone-rich sites.
Keller’s Grosses Gewächs Rieslings are among Germany’s most coveted wines, sourced from exceptional limestone-rich vineyards and crafted with meticulous attention to detail. Renowned for their precision, intense mineral character and extraordinary ageing potential, they represent the pinnacle of dry German Riesling and are celebrated by collectors and critics alike 🍷.

07/08/2026

Two exclusive 1792 Full Proof single barrels are almost here.

Hand-selected from 1792 Distillery in Bardstown, Kentucky and bottled at 62.5% ABV, each takes the classic 1792 profile in a distinctly different direction.

🥃 Apricot Brandy brings ripe apricot, orchard fruit and orange zest together with buttery toffee, vanilla and warming baking spice.

🥃 Red Frogs & Candyfloss layers raspberry confectionery, strawberry syrup and candyfloss over rich caramel, toasted oak and lingering bourbon spice.

Only one barrel of each was selected. Exclusive to Barrel & Batch.

Landing Wednesday 12 August at 1pm.

31/07/2026

Complimentary wine tasting at Hawksburn this Saturday 1 August, 12-3pm.

We’ll be pouring everything from elegant Italian reds like Barolo and Nebbiolo to Barossa Shiraz and Riesling.

Drop in, try something new and find a bottle you’ll enjoy taking home.

We hope to see you there.🍷

29/07/2026

From empty shelves to your next favourite bottle.

Every decision that went into Hawksburn had one purpose: creating a place where discovering great wine and spirits feels as rewarding as taking them home.

Thoughtfully curated shelves. Expert recommendations. Bottles worth opening, whether it’s for a Tuesday night or a special occasion.

If you haven’t visited yet, we’d love to welcome you in. Join us every weekend for complimentary tastings, with our Friday Feature from 4pm and Saturday tastings from 12-3pm. It’s the perfect chance to discover something new, ask questions and find your next favourite drop.
 
Is there a producer or bottle you’d like to see on our shelves? We’d love to know your thoughts in the comments🍷

Address

Sydney, NSW

Alerts

Be the first to know and let us send you an email when Barrel & Batch posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Featured

Share