West Coast Kitchen Garden

West Coast Kitchen Garden Quick and easy recipes inspired by fresh west coast food.

Hot dogs this weekend? Bring this easy kimchi mayo and knock the socks off of everyone!
06/18/2026

Hot dogs this weekend? Bring this easy kimchi mayo and knock the socks off of everyone!

If you love the classic combination of chocolate and hazelnut, you need to make this decadent, silky-smooth tart that lo...
06/17/2026

If you love the classic combination of chocolate and hazelnut, you need to make this decadent, silky-smooth tart that looks like it came from a French pastry shop but is surprisingly easy to make!

06/16/2026

Pro-Tip: Next time you make a homemade soup and it needs a little something more, stir in one teaspoon of fresh lemon juice or vinegar.
Often, if a dish feels flat but it has enough salt and pepper, acidity is the missing ingredient.

Transform a simple bowl of ice cream or cheesecake into a professional-level dessert with this vibrant, 3-ingredient fre...
06/16/2026

Transform a simple bowl of ice cream or cheesecake into a professional-level dessert with this vibrant, 3-ingredient fresh strawberry sauce.
(Find the full recipe in the comments below! 👇)

Love salmon? Try this easy baked salmon with its yummy, slightly crunchy furikake topping!
06/15/2026

Love salmon? Try this easy baked salmon with its yummy, slightly crunchy furikake topping!

06/15/2026

Mayonnaise or Miracle Whip?

Sweet summer corn meets smokey bacon in a rich, velvety broth that tastes like sunshine in a bowl.
06/15/2026

Sweet summer corn meets smokey bacon in a rich, velvety broth that tastes like sunshine in a bowl.

06/12/2026

Tip: Pat it dry for a better fry! 🍤
Whether it’s prawns, scallops, or steak, use a paper towel to remove surface moisture before hitting the pan. No moisture = a perfect golden crust.

Tip: Treat soft herbs like a bouquet! 🌿Store cilantro, parsley, and mint in a glass of water in the fridge. They’ll stay...
06/11/2026

Tip: Treat soft herbs like a bouquet! 🌿
Store cilantro, parsley, and mint in a glass of water in the fridge. They’ll stay crisp for two weeks instead of two days.

06/11/2026

Share YOUR inspiration: What's the most unique way you've ever preserved a bumper crop of zucchini?

Address

Comox, BC

Website

Alerts

Be the first to know and let us send you an email when West Coast Kitchen Garden posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category