We are Nigel and Laura Francis. We are working to build a farm that feels right for our time and place… and for our family. We grow on a small-scale with joy and attention to detail. We farm to cultivate health, justice, freedom, beauty, and contentment. Our pre-schooler, baby, and farm dog, are trusty companions. Since 2014 we have been harvesting the best of what our fields have to offer and del
ivering it directly to our customers. Each week, we hand pick a good variety of vegetables. Deliveries may also include herbs and fruit. As the season unfolds and what is growing changes, so does the selection. Deliveries come with fun, easy recipes for inspiration and a note from the field. Our season runs from the first week of June to mid-November. We offer weekly and every-other-week delivery options. We strive to build meaningful, long-term relationships with the people we feed. We offer a range of payment options, strive to accommodate dietary needs, and are flexible about missed weeks. Get in touch to learn more about what we offer! We also supply The Bistro at Skimmerhorn Winery, Real Food Cafe, Black Salt Cafe, Red's Breads & Bakery, Yahk Mountain Cafe, and the Yasodhara Ashram. When we have surplus, we sell at the Creston Valley Farmers' Market. We belong to the Kootenay Organic Growers Society, our region's organic certifying body. We are proud to host the Creston Valley cache of the Kootenay Local Agricultural Society tool library.
