storiedwinesandspirits

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💥💥We’re celebrating the launch of Dine About Mid-Island💥💥✨Dine About Mid-Island Launch & Fundraiser✨Saturday, January 18...
01/15/2025

💥💥We’re celebrating the launch of Dine About Mid-Island💥💥

✨Dine About Mid-Island
Launch & Fundraiser✨
Saturday, January 18, 2025
6:30 pm to 9:30 pm

📍Camas Fine Foods
7143 Caillet Road
Lantzville, BC

Enjoy gourmet canapés and beverages from BC’s best producers. We’ll be showcasing Emandare W**es, Unsworth W**es, Sea Star W**es and Cannon W**es.

Live music, a DJ, door prizes, live auction, and even more!

🎟️ Tickets: CAD $175 all-inclusive!

Proceeds support Nanaimo Hospital Foundation & Nanaimo Food Share

Tickets: In the link in our bio







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W**e Pairing Dinner Alert 🍷🍷There are 4 spots that have opened up for the 13yr Anniversary W**e Pairing Dinner at The Ne...
05/24/2024

W**e Pairing Dinner Alert 🍷🍷

There are 4 spots that have opened up for the 13yr Anniversary W**e Pairing Dinner at The Nest Bistro hosted by our Mich Pambrun, tomorrow (Saturday May 25th) !!
💥💥

5 courses each paired with 2 W**es per course....one BC and one international equivalent. The food and pairings are amazing and it’s going to be one for the books!
💥💥

Message or call The Nest Bistro in Nanaimo to reserve your spot!!!!

☎️250-591-2721

Springtime Bella Bubbles with Jay & WendyIndustry friends, please join us on Thursday, April 11th at Tourist W**e Bar fr...
04/05/2024

Springtime Bella Bubbles with Jay & Wendy

Industry friends, please join us on Thursday, April 11th at Tourist W**e Bar from 1 to 3:30 pm to taste new releases from Bella W**es.

Bella is a sparkling w**e house focused on single vineyard, clonal expressions of Okanagan Valley grapes.

Springtime new releases include ‘23 Mariani Muscat and a beautiful sparkling Cab Franc.

Please click the 🔗 in bio to register.

Who: 
What: New Releases
Where: **ebar
When: April 11 1pm-3:30pm
🥂

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03/12/2024

BC w**e… let’s chat about BC w**e.
1. We are so fortunate to live in a province with w**e regions.
2. W**e is an agricultural product (when made naturally) and is affected by the weather.
3. Recent weather irregularities like the deep freeze last month could mean a massive loss of vines.
4. Freshly planted vines can take 3+ years to produce fruit (longer if growing organically).
5. With increases in everything including glass, our w**e makers are looking at some really tough years.

So all this to say, if you do drink w**e and can afford to pay a few extra bucks for our local w**es, please do! Our w**e growers need our support now more than ever.

Despite having a great agricultural minister, there is really not much support for small scale farms and w**eries in BC, plus the ancient laws restricting interprovincial sales are unhelpful.

If you really want to support, I highly recommend joining a specific w**ery’s W**e Club where you’ll be treated to all their best selections. Cheers to just a sampling of those that are making some beautiful w**es that we are showcasing by the glass right now:

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“Spiced Apple Pie” winter martini by Sean Bossenberry from . A delicious creation with Krupnik Spiced Honey Liqueur from...
12/09/2023

“Spiced Apple Pie” winter martini by Sean Bossenberry from .

A delicious creation with Krupnik Spiced Honey Liqueur from

🍸🍸
Vodka 1 1/2oz
Apple Liqueur 1/2oz
Krupnik Honey Liqueur 4 Sprays
Lemon Juice 1/2oz
Demerara Syrup 1/2oz

*Spray glass with Krupnik after chilling, shake & strain, then spray again with Krupnik*
G- Dehydrated Apple Slice
*Clip apple slice to side of glass*











Two new releases from Ursa Major W**es and we’re ready to introduce them to you.Please join us on Friday, Nov 17th from ...
11/16/2023

Two new releases from Ursa Major W**es and we’re ready to introduce them to you.

Please join us on Friday, Nov 17th from 1-3 pm, at Bar Poco (616 Trounce Alley). 

We'd love you to meet Bree Toor of Ursa Major W**es.  Bree will be introducing two Fall releases from Ursa Major:

2022 "Mother of Melancholy" Gewürztraminer

A deeply textured, energetic and lively single varietal Gewürztraminer. This has become one of Ursa's favourite varieties to work with and drink.

2022 "Welcome to Hard Times"  Cabernet Franc

An incredibly lush and vibrant Cabernet Franc! This will unfortunately be the last red w**e for at least a couple of years, because we did not get to make any reds this vintage due to a myriad of environmental variables. BUT this Franc will keep you satiated for a while, it is floral, driven by minerals, savoury spice but also very very plush and rounded red and blue fruits

We hope to see you!

Sipping Bella Bubbles. We’d like to introduce: ✨ 2019 King Family Farms Reserve Brut Chardonnay, Mèthode Traditionnelle✨...
11/08/2023

Sipping Bella Bubbles. We’d like to introduce:

✨ 2019 King Family Farms Reserve Brut Chardonnay, Mèthode Traditionnelle✨

✨2022 P B & C, Pinot Blanc & Chardonnay ✨

✨2022 Village Gamay Noir ✨

Join us for sips of these and a few more tasty treats on Thursday, November 9th at Tourist W**e Bar 1:00-3:30 (trade only please).

Jay and Wendy look forward to meeting you.



**ebar

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Sipping Bella Bubbles with Jay & Wendy. A wee sparkling w**e house can make a difference. We hope you can attend and tas...
10/24/2023

Sipping Bella Bubbles with Jay & Wendy.

A wee sparkling w**e house can make a difference. We hope you can attend and taste for yourself.

Industry friends please join us on Thursday, November 9th at Tourist W**e Bar from 1-3:30 pm to stock up on your Holiday Bubbles as Jay and Wendy take you on a Sparkling W**e journey.

Please click the 🔗 in bio to register.

Who:
What: New Releases
Where: **ebar
When: Nov 9th 1-3:30
🥂

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We’re so excited to have Rajen Toor, W**emaker at Ursa Major W**es, back on the Island for a few days.  Trade friends, p...
07/05/2023

We’re so excited to have Rajen Toor, W**emaker at Ursa Major W**es, back on the Island for a few days.

Trade friends, please register for a free mix and mingle (and taste🍷) tomorrow 3-5 pm at Sherwood Restaurant.

RSVP link in bio.
Trade only please.
Limited tickets.

🍷
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Address

7143 Caillet Rd
Lantzville, BC
V0R 2H0

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