Majahma

Majahma Majahma make feel good home-cooked meals from India, Sri-Lanka and beyond.

Next week, we’re heading to Hyderabad for a plant-based feast inspired by the city’s royal culinary heritage.Think rich,...
03/09/2026

Next week, we’re heading to Hyderabad for a plant-based feast inspired by the city’s royal culinary heritage.

Think rich, aromatic flavours, warming spices and dishes with plenty of character – from a regal Nawabi Dalcha to saffron, cashew and coconut Paneer Nizami, fragrant Bhagara Rice and a fresh, crunchy Charminar Salad.

All packed into one beautiful tiffin, made to share between two. 🌱

📦 Delivery: 10th & 11th September
⏰ Orders close Tuesday at 6pm

Ready for a little taste of Hyderabad?

🌿 Spice Spotlight: CuminIf you’ve ever enjoyed a warming curry or a comforting dal, chances are you’ve tasted cumin.Eart...
27/08/2026

🌿 Spice Spotlight: Cumin

If you’ve ever enjoyed a warming curry or a comforting dal, chances are you’ve tasted cumin.

Earthy, nutty and gently smoky, cumin is one of the cornerstones of Indian cooking. It’s often toasted to release its incredible aroma before becoming the flavour foundation for countless dishes.

At Majahma, it’s one of the spices we return to again and again.

👇 What’s your favourite spice to cook with?

The tiffin might be what catches your eye.....but it’s everything inside that keeps people coming back.Fresh ingredients...
31/07/2026

The tiffin might be what catches your eye.....but it’s everything inside that keeps people coming back.

Fresh ingredients.
Home-style cooking.
Regional recipes.
Reusable packaging.
And a different menu every single week.

Simple, thoughtful food made to be shared. ❤️

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Brighton And Hove

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