Jolly Eats

Jolly Eats Mas bigay todo ang luto, kapag galing sa puso! With Jolly’s wide range of packed fruits and vegetables, nagiging mmmas special ang luto!

Yan ang Sarap ng Jolly Love! ❤️💛 Our products are sourced from almost all continents, bringing the best of the world to our consumers.

Looking for a delicious dish idea na madaling i-prepare? 💛 This Adobong Gata with Mushrooms is for you! 🍄 Try this recip...
15/05/2026

Looking for a delicious dish idea na madaling i-prepare? 💛 This Adobong Gata with Mushrooms is for you! 🍄 Try this recipe at home with Jolly Mushrooms and Jolly Coconut Milk! 👇🏻

Adobong Manok sa Gata with Jolly Mushrooms

Ingredients:
1 kg chicken (cut into serving pieces)
1 can Jolly Whole Mushrooms (drained)
1 cup Jolly Coconut Milk (gata)
¼ cup soy sauce
¼ cup vinegar
5 cloves garlic (minced)
1 onion (sliced)
2–3 bay leaves
1 tsp whole peppercorns
1 tbsp cooking oil
1 tbsp oyster sauce (optional, for extra umami)
Salt and pepper to taste
1 tsp sugar (optional, to balance the flavor)

Instructions:
1. Heat oil in a pan. Gisahin ang garlic at onion hanggang maging fragrant at slightly golden.
2. Add chicken pieces and cook until lightly browned on all sides.
3. Pour in soy sauce, vinegar, bay leaves, and peppercorns.
4. Add a little water (about ½ cup), then cover and simmer for 20–25 minutes until chicken is tender.
5. Add Jolly Whole Mushrooms and Jolly Coconut milk. Mix gently. Simmer on low heat until the sauce thickens and becomes creamy.
6. Add oyster sauce (optional), sugar, and adjust salt/pepper to taste.

13/05/2026

Shoutout to all the mommies diyan na gusto mag-try ng homemade desserts—this is for you! 🍓 Strawberry Mochi made easy with Jolly Strawberry Pie Filling. Try this at home para happy ang buong pamilya! Full recipe below:

Easy Strawberry Mochi

Ingredients:
For the mochi dough
1 cup glutinous rice flour (malagkit flour)
1/4 cup sugar
3/4 cup water
1 tsp strawberry flavoring
1 tbsp oil

Filling
1/2–1 cup Jolly Strawberry Pie Filling & Topping
1 cup all purpose cream (chilled)

For coating
1/4 cup cornstarch (or extra glutinous rice flour toasted)

Procedure
1. In a bowl, mix glutinous rice flour and sugar. Add water, strawberry flavoring and oil. Mix until smooth.
2. Cook the mixture in a pan over low heat while stirring continuously until it becomes thick and stretchy.
3. Prepare the dough. Sprinkle cornstarch on a clean surface. Place the cooked mochi dough on top and let it cool slightly.
4. Whip the all-purpose cream until thick and double its size.
5.Divide the dough into small pieces. Flatten each piece with rolling pin. Add the whipped all purpose cream and strawberry pie filling in the center. Pinch and seal the dough to form a ball.
6. Roll the mochi lightly in cornstarch to prevent sticking

Ikaw na ang main character sa kusina with Jolly Mushroom Pouch! ₱20 lang, no cap! 👌
11/05/2026

Ikaw na ang main character sa kusina with Jolly Mushroom Pouch! ₱20 lang, no cap! 👌

09/05/2026

Sa iyong walang sawang pag-aalaga at pagmamahal, aming naranasan ang tunay na Sarap ng Jolly Love 🫶🏻

Happy Mother’s Day to all our Jolly Moms! ✨

04/05/2026

Beat the heat with these Peach Cherry Popsicles 🍑🍒❄️ Super easy lang gawin using with Jolly Peach Halves and Cherries—perfect pang summer bonding activity with the kids!

30/04/2026

Kahit walang oven—kaya mo ‘tong gawin sa bahay! 😉 Try this No-Bake Strawberry Tres Leches—made more delicious with the NEW Jolly Strawberry Pie Filling 🍓🍰 Achieve na ang yummy dessert-making at home with Jolly!

30/04/2026

A little sweet escape from the heat ☀️Mais con yelo made better with Jolly sweet cream corn & whole kernels corn 🌽

Turn simple corn into a creamy, cheesy, street-style snack that’s perfect for meryenda! Try this Mexican-Style Sweet Cor...
30/04/2026

Turn simple corn into a creamy, cheesy, street-style snack that’s perfect for meryenda! Try this Mexican-Style Sweet Corn Cups at home for an exciting summer treat ☀️💛

Ingredients:
1 cup Jolly Whole Kernel Corn, drained
2 tbsp mayonnaise
2 tbsp all-purpose cream
¼ cup grated cheese
1 tbsp butter
Chili flakes (optional)
Calamansi juice (optional)
Extra cheese and spring onions for topping

Instructions:
1. In a pan, melt butter then add Jolly Whole Kernel Corn.
2. Sauté for 1–2 minutes. Add mayonnaise and cream, then mix until creamy.
3. Stir in the grated cheese and cook until slightly melted.
4. Transfer to cups and top with more cheese, chili flakes, and a squeeze of calamansi if desired.
5. Serve warm and enjoy your Mexican-Style Sweet Corn Cups at home!

Too hot to bake? No problem! These no-bake summer desserts made with Jolly are here to save the day — no baking, no cook...
25/04/2026

Too hot to bake? No problem! These no-bake summer desserts made with Jolly are here to save the day — no baking, no cooking, easy-to-make! ☀️🍑

🍑 3-Minute Peach Graham Cups – creamy and fruity, made with Jolly Peaches
🌽 Corn Cream Icebox Cups – sweet, creamy, at perfect pang-chill using Jolly Corn
🍧 Condensed Milk Fruit Snow – light, icy, and refreshing, made with Jolly Peaches

These quick dessert hacks got you covered para sa masarap na Jolly Summer! 😋❄️

Gulay… but make it CRAVEABLE! — crispy outside, cheesy and flavorful inside! Akala mo cheese balls lang… pero may gulay ...
19/04/2026

Gulay… but make it CRAVEABLE! — crispy outside, cheesy and flavorful inside! Akala mo cheese balls lang… pero may gulay pala! 🌽🍄 A delicious and healthy merienda treat using Jolly Mushrooms and Jolly Corn!

JOLLY CORN AND MUSHROOM CHEESE BOMBS
Ingredients:
1 cup Jolly Whole Kernel Corn
½ cup chopped Jolly Mushrooms
½ cup shredded cheese (mozzarella or quickmelt)
2 tbsp mayonnaise or cream
2–3 tbsp flour or cornstarch
Salt & pepper
Breadcrumbs
1 egg (for coating)
Oil for frying

Quick Steps:
1. Drain the corn and mushrooms well.
2. Mix corn + chopped mushrooms + cheese + mayo + flour + seasoning.
3. Scoop and form into small balls.
4. Dip in egg → coat in breadcrumbs.
5. Fry until golden and crispy.

Address

Pasay City

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+6328079999

Website

Alerts

Be the first to know and let us send you an email when Jolly Eats posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Jolly Eats:

Shortcuts

Share