Gates Kitchen

10/18/2026

Gertrude is active, well-fed, and ready to work her magic for this week’s drop! If you missed out last round, now is your chance to grab a loaf before our bake sheet fills up.
Forget airy, store-bought loaves packed with yeast and vinegar. Every loaf from Gates Kitchen is an honest, heavyweight 2 to 2.5 lb artisan creation—slow-fermented from a pure wild starter for deep flavor, natural prebiotics, and easy digestion.
This Week’s Featured Loaves ($15 each):
🎃 The Great Pumpkin
Rich, deeply spiced, and completely loaded with real pumpkin throughout every bite—no swirls, just pure fall flavor (~2.5 lbs).
🧀 Jalapeño Cheese
Melted sharp cheddar layered with colorful sweet peppers and a lively kick of jalapeño heat inside a hearty, rustic crumb (~2.5 lbs).
🥓🍺 Honey B**r & Bacon
Our hometown pride loaf! Brewed in collaboration with Buckstin Brewing Co. using their “Bucktoberfest” Märzen-Lager, infused with local honey, and loaded with savory Hayride Bacon pieces (~2.5 lbs).
Oven space goes fast, and when the bake schedule hits capacity, pre-orders shut down.
Order Cutoff: Tuesday night
Fresh Bakes Ready: Friday (pickup or delivery)
How to Claim Your Loaf:
Send a direct message right here or shoot an email to [email protected] with your choices and pickup/delivery preference.

10/12/2026

We sold out last week—Gertrude is fed, bubbling, and ready for another small-batch bake!
Every loaf from Gates Kitchen is a wild-fermented bake—gentle on your gut, naturally nutritious, and packed with flavor.
This Week’s Drop ($15 each):
🎃 The Great Pumpkin: Pure, intense pumpkin flavor straight through the crumb—no swirls, no shortcuts.
🧀 Jalapeño Cheese: Sharp cheddar folded with sweet peppers and bold jalapeño heat.
🥓🍺 Honey B**r & Bacon: Locally sourced honey, savory Hayride Bacon pieces, and Buckstin Brewing Co.’s “Bucktoberfest” Märzen-Lager.
Oven capacity is strictly limited—once the sheet is full, orders close!
🗓 Order Deadline: Tuesday night
🥖 Fulfillment: Freshly baked for Friday
📩 To Order: Send us a DM or email [email protected] with your loaf picks and fulfillment preference!

10/06/2026

Last call for this week!!!

THIS WEEK’S DROP: FALL FLAVORS ARE IN THE OVEN! 🍁
Real sourdough takes 36 hours of wild fermentation, but securing your loaf before we sell out takes less than a minute. These aren't lightweight, grocery-store loaves spiked with vinegar and commercial yeast—every bake from Gates Kitchen is a massive, handcrafted 2 to 2.5 lb artisan loaf packed with natural prebiotics and honest nutrition that’s gentle on your gut.
Oven capacity is strictly limited, and once the bake sheet is full, pre-orders close!
🥖 ON THE BAKE SHEET THIS WEEK:
🎃 The Great Pumpkin — $15
It’s all pumpkin, no messing around! We skipped the swirls to bring you a truly pumpkin-loaded sourdough loaf packed with real pumpkin purée and warm fall spices beneath a blistered artisan crust.
🧀 Jalapeño Cheese — $15
A customer favorite! Sharp cheddar cheese folded into the dough, balanced by vibrant sweet peppers and a bold kick of jalapeño heat throughout a rich, rustic crumb.
🍺 Honey B**r Bread (Buckstin Collab) — $15
Our hometown bake! Pure local honey paired with Buckstin Brewing Co.’s seasonal "Bucktoberfest" Märzen-Lager for a deeply flavorful, subtly sweet, and aromatic artisan bake. A true local pride loaf!
📦 HOW TO LOCK IN YOUR ORDER:
Pre-orders are open now! To claim your loaves, please send an email or DM with:
1. Your loaf choices & quantities
2. Fulfillment preference (Pickup or Delivery)
✉️ Email: [email protected]
💬 Facebook DM: Direct message us right here!
⏰ Order Deadline: Tuesday night (or when ovens hit 100% capacity)
🍞 Bake & Fulfillment Day: Fresh out of the oven this Friday
Drop a message or email before Tuesday to claim yours before the bake sheet is fully booked! 👇🥖✨

10/04/2026

THIS WEEK’S DROP: FALL FLAVORS ARE IN THE OVEN! 🍁
Real sourdough takes 36 hours of wild fermentation, but securing your loaf before we sell out takes less than a minute. These aren't lightweight, grocery-store loaves spiked with vinegar and commercial yeast—every bake from Gates Kitchen is a massive, handcrafted 2 to 2.5 lb artisan loaf packed with natural prebiotics and honest nutrition that’s gentle on your gut.
Oven capacity is strictly limited, and once the bake sheet is full, pre-orders close!
🥖 ON THE BAKE SHEET THIS WEEK:
🎃 The Great Pumpkin — $15
It’s all pumpkin, no messing around! We skipped the swirls to bring you a truly pumpkin-loaded sourdough loaf packed with real pumpkin purée and warm fall spices beneath a blistered artisan crust.
🧀 Jalapeño Cheese — $15
A customer favorite! Sharp cheddar cheese folded into the dough, balanced by vibrant sweet peppers and a bold kick of jalapeño heat throughout a rich, rustic crumb.
🍺 Honey B**r Bread (Buckstin Collab) — $15
Our hometown bake! Pure local honey paired with Buckstin Brewing Co.’s seasonal "Bucktoberfest" Märzen-Lager for a deeply flavorful, subtly sweet, and aromatic artisan bake. A true local pride loaf!
📦 HOW TO LOCK IN YOUR ORDER:
Pre-orders are open now! To claim your loaves, please send an email or DM with:
1. Your loaf choices & quantities
2. Fulfillment preference (Pickup or Delivery)
✉️ Email: [email protected]
💬 Facebook DM: Direct message us right here!
⏰ Order Deadline: Tuesday night (or when ovens hit 100% capacity)
🍞 Bake & Fulfillment Day: Fresh out of the oven this Friday
Drop a message or email before Tuesday to claim yours before the bake sheet is fully booked! 👇🥖✨

09/29/2026

Some fun fall dessert “dirt cups” for the kiddos!!!