10/18/2026
🌱 FRESH FROM THE FARM TO YOUR PLATE! 🌈
Another week of delicious, whole-food, plant-based meals at Farm 2 Farmacy! 💚
This week’s harvest from our friends at Agritopia Farm includes sweet potatoes, Japanese Hakurei turnips, baby bok choy, onions, red radishes, bell peppers, and Italian basil! 🌿
We’re turning this beautiful seasonal harvest into seven nourishing meals, made from scratch with real, whole ingredients.
🌈 THIS WEEK’S MENU
🍅 Broccoli Lasagna — Layers of pasta, roasted broccoli, cashew ricotta, and homemade marinara.
🍝 Lentil Meatball Spaghetti — Savory house-made lentil meatballs served over spaghetti with our scratch-made tomato sauce.
🥜 Peanut Pad Thai — Colorful vegetables and rice noodles tossed in our delicious peanut-lime sauce.
🌶️ Southwest Fried Rice — A flavorful combination of rice, black beans, peppers, onions, and Southwest seasonings.
🍠 Sweet Potato Curry Quinoa Bowl — Farm-fresh sweet potatoes, Hakurei turnips, chickpeas, and vegetables in a creamy coconut curry over quinoa.
🍄 Baby Bok Choy & Mushroom Soup — A comforting, nourishing vegetable broth filled with fresh baby bok choy and mushrooms.
🌮 Enchilada Stuffed Sweet Potato — Roasted sweet potatoes loaded with savory black beans, vegetables, enchilada sauce, and cashew crema!
✨ Don’t forget our famous Rainbow Salad, whole-food juices with all their fiber intact, and homemade plant-based desserts!
At Farm 2 Farmacy, we’re doing things differently. No artificial flavors, no preservatives, no unnecessary additives. Just real food, thoughtfully prepared to nourish your body.
🌱 100% Plant-Based
🌱 Over 90% Organic
🌱 Locally Sourced Whenever Possible
🌱 Made From Scratch
🛒 ORDER BY SUNDAY AT 10 PM!
🌐 www.farm2farmacy.com
📍 Wednesday pickup or delivery!
Reset • Nourish • Sustain 💚
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