Harper's Sweets

10/15/2026

3 weeks away from this Saturday is the China Maine Craft Show!!! I was asked today if I bake my items ahead of time and freeze them... the answer is "No!" I work every Sunday-Tuesday 12+hr shifts and have started at a new facility(my old facility, I earned the respect and was able to start taking Tuesdays before fairs off to prep). I will start prepping November 4th and working like a mad lady to make all the goodies! You all bought me out of fudge last year, so I might make some half pounds the Friday before, but the shelf life on those are proven to be atleast a month-by a diabetic, that was really good at self restraint. My items are never frozen, so you can buy in bulk and freeze them yourself, if you choose to do so 😉

10/14/2026

Had to stop and get myself a sweet treat from Tammy's Enchanted Hilltop Sourdough &Treats LLC on my way to get my Walmart order today. Omgosh guys this oatmeal pie is amazing! She puts little debbie to shame. And what a fun yard!

10/10/2026

What did you make/bake this Saturday? Homemade applesauce! Plain and raspberry! Now, to drizzle some caramel sauce on the plain and chocolate on the raspberry? Share a picture below as to what you made/baked!

10/09/2026

NOW TAKING ORDERS for 10/14-10/16! Friendly reminder. Please be considerate when ordering, I understand that gas is expensive, but gas isnt just expensive for you, its expensive for me as well. My items are not priced to cover my time or gas. They are priced so you can afford to buy and my daughter can have a savings(she gets 100% of what you pay). I try my best to arrange orders so that I am able to drop many orders off at once or if its a single order, a place that is close to where i may need to go, while trying to accommodate where you are coming from. Times and locations are very important, as I also plan my every day chores and baking around this. I appreciate every single one of you. It crazy to think that this started with my co workers and has grown this big.
*Augusta preferred pickup

10/08/2026

It never hurts your business, to support another business... friends, if you havent checked out this little stand in Augusta, go check her out this weekend. I have stopped by twice now. Harper said the brown butter pumpkin are awesome! The molasses are phenomenal (and for me to say that, when molasses are my top seller, means something). She set aside a gf brownie for me...i ate it in one setting and never would have guessed it was gf. And she doesnt have them on the menu this week, but apple cookies were so soft and flavorful! Ill need to do another small bakery crawl one Saturday, when life isnt so busy. Go check her out!

🍪 Get your preorders in for this week! 🍪

I’ve updated this week’s lineup to include PUMPKIN BREAD! 🎃

Comment below or send me a message to get your preorder in! 🤎

10/08/2026

One month til my first craft fair of the season! November 7th! China Maine Craft Show My question to you is, are you buying a 1.5lb fudge or a 1/2lb fudge? Or are you buying; Cookies, Chex mix, One of my impulse buys, one of everything? I heard Ma’s Kitchen Treats will also be there with her goods! What will she have?

10/07/2026

Coming to an Eastern Ave, Chelsea near you! The first one to offer fudge(that i know of)Thanks Amazon prime deal, couldnt resist. And thank you to the couple cookie stands in Augusta that have similar stands, for the inspiration. Im excited because now i will be able to offer 1/2lb fudges in other flavors and smaller packs of cookies

10/05/2026

Happy Monday! I am booked for orders this week, as i am taking it light to get caught up on life 🤣 thank you all for your orders. I will have 2 extra pounds of pb fudge though. I will be making it on fresh this Weds. First to claim the 2lbs, ill mark it from $20 to $18. I do not need it sitting at home, after all the birthday cake that I have consumed this past week

10/03/2026

Celebrating 7 years of Harper with cake today! Some homemade, some store bought, but cake is cake and everyone deserves cake on their bday!

10/02/2026

survived an icestorm 1998(i wasnt drinking coffee then, but still counts, right?), recession/ pandemic(2020), hurricane(2023), and now working full time while baking full time-anyone else know how much caffeine your body can take? *not pictured here, one other cup of coffee that was already consumed*