05/24/2026
We had an incredible time at the National Restaurant Association Show in Chicago! From start to finish, our booth was buzzing with energy. Our team loved connecting with so many operators, chefs, and foodservice leaders throughout the weekend.
A few highlights:
👨‍🍳 Live chef demos that showcased just how versatile and approachable our solutions can be
🌱 Plant-based innovation from our CMC line, offering flexibility and flavor for evolving menus
🥞 Fan-favorite samples from "JIFFY" proving that quality and consistency never go out of style
Thank you to everyone who stopped by to taste, learn, and connect with us!