Cajun Country Rice

10/12/2026

A Cajun classic! This seafood gumbo is loaded with Gulf shrimp and tender crab meat, perfectly paired with fluffy Cajun Country Rice and toasted French bread.

Get the recipe at cajuncountryrice.com/gumbo-soup/seafood-gumbo.

10/09/2026

Whether you’re cheering from the stands or watching from home, fuel your game-day traditions with Cajun Country Rice.

Fuel up, show up and cheer on Tulane Athletics all October long. 💚🌊

Cajun Country Rice is proud to be a partner of Tulane Athletics.

10/07/2026

Mark your calendar and join us in celebrating and honoring rice as a unique treasure that has shaped our past, defined our present and secured our community’s future.

Visit ricefestival.com for more information!

10/05/2026

Along Mill Street in Crowley, there was a time where 13 rice mills operated to serve local farmers and the local economy.

Now there are only two, one of which is Falcon Rice Mill, which co-owner Robby Trahan never envisioned he would oversee. His father ran the family business that dates back to 1942, while Trahan was living in Texas and working as a certified public accountant.

Click the link below to read the full article.

10/05/2026

Wanna jazz up your next meal? See how Jasmine Rice transforms classic dishes like jambalaya, shrimp stew, étouffée and more with recipes straight from the heart of New Orleans cooking. 👇

cajuncountryrice.com/all-that-jasmine

10/03/2026

October called. It says you need more cULture. ⚜

Round up your crew and make your game-day plans, sports fans. It’s time to show up and show out!

Cajun Country Rice is proud to be the Official Rice of Ragin' Cajuns Athletics. 🤟🌶️

10/02/2026

The University of Louisiana at Lafayette’s Campus Cupboard has received 2,500 pounds of Louisiana-grown rice — enough for an estimated 12,500 servings — to help provide food assistance to students in need.

We're proud to donate to this worthy cause!
Click below to read the full article.

The University of Louisiana at Lafayette’s Campus Cupboard has received 2,500 pounds of Louisiana-grown ri

10/01/2026

October in South Louisiana really says, “Allons manger, cher!”

And honestly? We wouldn’t have it any other way.

Which of these October food festivals has a spot on your must-eat list?

09/30/2026

There exists an endless supply of ways to connect with, heal and honor the people around us, but she may have found the best one.

09/28/2026

Welcome to The Cajun Dictionary - Culinary Edition, where we'll share Cajun cooking words and their meaning to help you navigate our one-of-a-kind cuisine.