St. Kilians Cheese Shop

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St. Kilians Cheese Shop Epicurean essentials for everyday living.

We made Chinni’s ™’s recipe for South Indian Aglio e Olio, it’s a winner!Garlic Achaar, butter, and a few pinches of chi...
10/11/2026

We made Chinni’s ™’s recipe for South Indian Aglio e Olio, it’s a winner!

Garlic Achaar, butter, and a few pinches of chili flakes tossed with Allemandi Pasta bucatini for a silky, citrusy, deeply garlicky bowl that comes together in the time it takes to boil the pasta.

Grab the Garlic Achaar and a bag of Allemandi at our shop, then get the full recipe on Chinni’s site.

Come see us in the Highlands.

09/30/2026

🐐Meet Marbré de Chèvre, a marbled goat cheese that’s a playful riff on Morbier. Those delicate veins of ash make it as pretty to look at as it is to eat, and the flavor is every bit as sophisticated as the look. Fun on a board, lovely with a crisp white. Come try it in the shop!

The cheese Wallace can’t live without. 🧀 We don’t carry Wensleydale often, but the Curlew Dairy Yoredale Wensleydale is ...
09/15/2026

The cheese Wallace can’t live without. 🧀 We don’t carry Wensleydale often, but the Curlew Dairy Yoredale Wensleydale is in the shop right now — smooth, buttery, made the old-fashioned way with unpasteurised milk from a small grass-fed herd in Yorkshire. Gromit-approved, and available while it lasts.

🍻Join us this weekend for one of the best Saturdays in the highlands!Highlands Oktoberfest & Market & Market is back on ...
09/09/2026

🍻Join us this weekend for one of the best Saturdays in the highlands!
Highlands Oktoberfest & Market & Market is back on Saturday, September 12 (10am–6pm), and we’re teaming up with our friends at Goudy’s to bring you a little taste of Bavaria, Highlands-style. Christophe will be grilling up Goudy’s brats out front and swing by the shop for a selection of your favorite German bites to take home.
Expect live music, a local b**r tasting, kids activities, food trucks, and yes... a dachshund race. 🌭🐾
📍 Along 32nd Ave, from Perry St. to Julian St.
Saturday, September 12 | 10am–6pm
See you there!

The perfect dish to wrap up summer! Tomato + peach season, meet whipped goat cheese.We piled ripe heirlooms and juicy pe...
09/02/2026

The perfect dish to wrap up summer! Tomato + peach season, meet whipped goat cheese.
We piled ripe heirlooms and juicy peaches over a cloud of whipped goat cheese, finished with a handful of herbs or arugula. Stop in our shop for a great chèvre, whip it with a splash of olive oil, then top it with your favorite summer produce!

Tomorrow! This Sunday, August 30th, we’re setting up at TheHighlandsFarmersMarket with our friends at Chinni’s ™! Come t...
08/29/2026

Tomorrow! This Sunday, August 30th, we’re setting up at TheHighlandsFarmersMarket with our friends at Chinni’s ™! Come taste!
Chinni’s is the creation of Chef Cindhura Reddy of S P U N T I N O, one of our favorite restaurants in Denver. Each small-batch sauce and achar carries a piece of the Telangana, India family recipes she grew up with. We were honored to be the first retailer to carry them, and we’ve been fans ever since.
Come find us Sunday and taste all three: Garlic Achaar, Andhra Tomato, and Coconut Peanut Pachadi. 🌶️
📍 Highlands Farmers Market
📅 Sunday, August 30th
⏰ 9:00 AM – 1:00 PM
Can’t make it out this weekend? Grab all three on our website or find them on our shelves next time you’re in the shop.
See you Sunday! 🧀

08/24/2026

Gouda is never boring! We could only fit a couple in this short reel and we have even more in the case — Beemster Graskaas is a once-a-year drop (get it before it’s gone), Leyden’s got a cumin kick, and Dutch Girl Aged Goat tastes like butterscotch. Come taste through the full lineup in the Highlands, or shop them on our website from afar! What’s your favorite Gouda?

08/17/2026

New in the case: Le Brigand du Jorat 🌲
A hand-crafted, grass-fed semi-hard cow’s milk cheese from Saint-Cierges, Switzerland, aged 4 months and washed by hand with Raisinée, a syrup made from local apples and pears. That’s what gives the wheel its deep amber coloring and a hint of fruity complexity. And yes, that rind is stamped with tiny fir trees, a nod to the Jorat forest region it calls home. Oh, and it just won Swiss Champion in the Semi-Hard category at the 13th Swiss Cheese Awards. Plus! For every wheel sold, they’ve partnered with Arbor Day Foundation to plant trees. Come taste this stunner in the shop!

Address

3211 Lowell Boulevard
Denver, CO
80211

Opening Hours

Monday 12pm - 6pm
Tuesday 12pm - 6pm
Wednesday 12pm - 6pm
Thursday 12pm - 6pm
Friday 12pm - 6pm
Saturday 12pm - 6pm
Sunday 12pm - 5pm

Telephone

(303) 477-0374

Website

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