Franklin Liquors

Franklin Liquors Family Owned Vintage 1978 In Franklin, MA 02038 Family Owned Liquor Store Since 1978.
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Will Modelo and Corona brewing move from Mexico to the US? 🍺🍺🍺https://www.thedrinksbusiness.com/2026/07/will-modelo-and-...
08/29/2026

Will Modelo and Corona brewing move from Mexico to the US?
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https://www.thedrinksbusiness.com/2026/07/will-modelo-and-corona-brewing-move-from-mexico-to-the-us/?utm_source=The+Drinks+Business+List&utm_campaign=ee469e3e17-EMAIL_CAMPAIGN_2026_07_20_11_44&utm_medium=email&utm_term=0_bdf1a83925-ee469e3e17-199703445

US President Donald Trump is being urged by trade unionists to make some of America’s biggest beer brands “a lot more American”. But what is provoking the rift with Mexico over imported beer? db looks at the argument.

08/29/2026

Our latest The Wonderful World of Wine episode airs today on Franklin.TV 102.9 FM and streams on WFPR.FM at 9 and 1 EST
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The Wonderful World of Wine (WWW)
Episode 322

https://on.soundcloud.com/zvBwe83pVFcUuZuj8Q

Hosts Kim Simone and Mark Lenzi exploring all things wine with you!

A Masterclass With Deborah Parker Wong 🍷
Deborah Parker Wong
Prepare to be inspired! In this episode of The Wonderful World of Wine (WWW), hosts Kim and Mark sit down with one of the most influential figures in the modern wine landscape: Deborah Parker Wong.
From her deep academic roots to her editorial leadership, Deborah shares the incredible journey that led her to become a powerhouse in wine media and education. Whether you are a casual sipper or a dedicated professional, this episode is packed with “aha!” moments.
What’s Inside the Bottle:
* The Editor’s Desk: Deborah reflects on 20 years of professional wine writing and her influential role as the Editor for Somm Journal.
* The Slow Wine Revolution: Discover the philosophy behind the Slow Wine Guide—what it is, why it matters, and Deborah’s pivotal role in championing sustainable viticulture.
* The Academic Vine: As a lecturer at three colleges and a high-level WSET instructor, Deborah breaks down how she shapes the next generation of wine experts.
* Sensory Science & Master’s Wisdom: Dive into the fascinating world of sensory science. Deborah discusses her Master of Science in Viticulture and Enology and how technical knowledge enhances the tasting experience.
* “Frankenstein” Wines: We get technical and provocative as we discuss what makes a wine “Frankenstein” and the ethics of winemaking.
* A Motto to Live By: Deborah shares her personal motto and the driving force behind her relentless passion.
* Expert Buying Tips: Wrap up with Deborah’s top advice for navigating the wine aisle like a pro.
The energy and excitement Deborah brings to the table are contagious. You don’t want to miss this deep dive into the heart of the industry!

Learn more about Deborah: www.deborahparkerwong.com Listen to more episodes: www.thewww.wine
Cheers,
Kim and Mark
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More Than Functional Fungi: How Mushrooms Are Flavoring Wine and Spirits | VinePair 🍄‍🟫🍄‍🟫🍄‍🟫https://vinepair.com/articl...
08/28/2026

More Than Functional Fungi: How Mushrooms Are Flavoring Wine and Spirits | VinePair
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https://vinepair.com/articles/mushrooms-flavor-wine-and-spirits/?utm_source=flipboard&utm_content=topic%2Fwine

Extolled as closer to humans than plants and waxed poetic at the end of the world, mushrooms are having a moment (and have been for years). From coffee alternatives to non-alcoholic spirits, functional properties around energy and cognitive function inspire their integration into countless beverages...

Now In Stock 🍷🍷🥃🍾🍺
08/28/2026

Now In Stock
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The Booze Real Cowboys Used To Throw Back In The Old West 🍸🥃🍸https://www.thetakeout.com/2213682/what-real-cowboys-drank/...
08/27/2026

The Booze Real Cowboys Used To Throw Back In The Old West
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https://www.thetakeout.com/2213682/what-real-cowboys-drank/

Beer was frequently served at Old West saloons. It was served warm due to lack of refrigeration; rye whiskey, locally made wine, and cocktails were also served.

Address

333 E Central Street
Franklin, MA
02038

Opening Hours

Monday 9am - 9pm
Tuesday 9am - 9pm
Wednesday 9am - 9pm
Thursday 9am - 9pm
Friday 9am - 9pm
Saturday 9am - 9pm
Sunday 10am - 6pm

Telephone

+15085287338

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