Project Healthy Kids

06/19/2026

Our sister organization, Healthy Kids Inc is now hiring a delivery driver for their Huntington Central Kitchen!

Message us here or contact Leah at the info provided below to learn more!

06/19/2026

Position Title: Food as Medicine Kitchen Project Specialist

Location: Huntington Central Kitchen
1648 8th Ave, Huntington WV 25702

Schedule: Morning shifts, flexible hours. Maximum 15 hours/week

Duration: June 2026 – September 2026 (13 weeks)

Compensation: $17.50/hour

Position Summary:
We’re looking for a dependable, detail-oriented dietetic student who can assist our team with Food as Medicine meal and grocery kit interventions. This student would gain experience and knowledge from our team of nutritional chefs and a registered dietitian. If you’re someone who enjoys working in a kitchen, cares about making healthy food more accessible to communities facing diet-related chronic conditions, and wants to be an integral part to these initiatives, we’d love to have you on board.

Key Responsibilities:
Place weekly orders for supplies/ingredients used in interventions
Prep, package, and label meal kit components for patients
Package and organize grocery kits for patients
Assist in reporting project funds spent
Help maintain an organized and up-to-date inventory
Contribute ideas to support the implementation of improved systems

Ideal Candidate:
Comfortable lifting up to 40 pounds
Has an eye for detail and can follow systems (or help build better ones)
Reliable, on time, and ready to pitch in where needed
Previous kitchen experience is a plus, but not required
Interest in Food as Medicine work and being an integral part to multiple research pilots

If interested, please contact:
Leah Fitzgerald, RDN, LD
Community Engagement & Nutrition Specialist
[email protected]

Position Title: Food as Medicine Kitchen Project Specialist

Location: Huntington Central Kitchen

1648 8th Ave, Huntington WV 25702

Schedule: Morning shifts, flexible hours. Maximum 15 hours/week

Duration: June 2026 – September 2026 (13 weeks)

Compensation: $17.50/hour



Position Summary:

We’re looking for a dependable, detail-oriented dietetic student who can assist our team with Food as Medicine meal and grocery kit interventions. This student would gain experience and knowledge from our team of nutritional chefs and a registered dietitian. If you’re someone who enjoys working in a kitchen, cares about making healthy food more accessible to communities facing diet-related chronic conditions, and wants to be an integral part to these initiatives, we’d love to have you on board.

Key Responsibilities:

Place weekly orders for supplies/ingredients used in interventions

Prep, package, and label meal kit components for patients

Package and organize grocery kits for patients

Assist in reporting project funds spent

Help maintain an organized and up-to-date inventory

Contribute ideas to support the implementation of improved systems

Ideal Candidate:

Comfortable lifting up to 40 pounds

Has an eye for detail and can follow systems (or help build better ones)

Reliable, on time, and ready to pitch in where needed

Previous kitchen experience is a plus, but not required

Interest in Food as Medicine work and being an integral part to multiple research pilots

If interested, please contact:

Leah Fitzgerald, RDN, LD

Community Engagement & Nutrition Specialist

[email protected]

06/17/2026

Position Title: Food as Medicine Kitchen Project Specialist

Location: Huntington Central Kitchen

1648 8th Ave, Huntington WV 25702

Schedule: Morning shifts, flexible hours. Maximum 15 hours/week

Duration: June 2026 – September 2026 (13 weeks)

Compensation: $17.50/hour



Position Summary:

We’re looking for a dependable, detail-oriented dietetic student who can assist our team with Food as Medicine meal and grocery kit interventions. This student would gain experience and knowledge from our team of nutritional chefs and a registered dietitian. If you’re someone who enjoys working in a kitchen, cares about making healthy food more accessible to communities facing diet-related chronic conditions, and wants to be an integral part to these initiatives, we’d love to have you on board.

Key Responsibilities:

Place weekly orders for supplies/ingredients used in interventions

Prep, package, and label meal kit components for patients

Package and organize grocery kits for patients

Assist in reporting project funds spent

Help maintain an organized and up-to-date inventory

Contribute ideas to support the implementation of improved systems

Ideal Candidate:

Comfortable lifting up to 40 pounds

Has an eye for detail and can follow systems (or help build better ones)

Reliable, on time, and ready to pitch in where needed

Previous kitchen experience is a plus, but not required

Interest in Food as Medicine work and being an integral part to multiple research pilots

If interested, please contact:

Leah Fitzgerald, RDN, LD

Community Engagement & Nutrition Specialist

[email protected]

06/16/2026

Happening now! 🍓🍓🍓

📢 Class Rescheduled! 🍓

Due to unforeseen circumstances, our Produce of the Month: Strawberries class has been rescheduled from today to tomorrow, June 16, from 5:30–6:30 PM.

We apologize for any inconvenience and appreciate your understanding. We hope you'll still be able to join us as we celebrate strawberry season with delicious recipes, nutrition tips, and fun ways to enjoy this local favorite!

We look forward to seeing you tomorrow! 🍓❤️

06/12/2026

🍓 Today’s the day!

Join Project Healthy Kids and Refresh Appalachia for Local Foods Discovery Day at 10:30 AM at The Wild Ramp — a hands on food tasting adventure for kids of all ages!

Children will have the chance to:
✅ Explore new foods in a fun, low-pressure environment
✅ Participate in interactive tasting activities
✅ Learn about local farms and healthy eating
✅ Use their senses to discover flavors, textures, and colors
✅ Have fun while building confidence around new foods

Come out to try something new with us, but make sure to stay for the 35th Annual Old Central City Days, kicking off today at 12pm!

06/11/2026

NOW HIRING: Delivery Driver – Huntington Central Kitchen

Healthy Kids Inc is seeking a reliable and motivated Delivery Driver to join our Huntington Central Kitchen team.

This position plays an important role in helping us deliver fresh, nutritious meals to childcare centers and community partners throughout the region. If you enjoy being on the road, working as part of a team, and making a direct impact on children’s health and well-being, we encourage you to apply.

Location: Huntington, WV

Schedule: Monday–Friday, morning to early afternoon hours. Occasional weekend availability may be required.

Key Responsibilities:
• Support Central Kitchen chefs and staff with daily operations
• Load prepared meals and food products into delivery vehicles
• Follow established delivery routes and schedules
• Deliver meals to childcare centers and partner sites
• Maintain a clean, safe, and fully fueled delivery vehicle
• Monitor vehicle upkeep and coordinate routine maintenance needs

Requirements:
• Valid driver’s license
• Good driving record
• Ability to pass a background check
• Must be eligible to work around children
• Dependable, organized, and able to work independently
• Ability to safely lift and transport food deliveries

At Healthy Kids Inc., every delivery helps ensure children have access to healthy meals prepared with care by our culinary team. Join us in making a difference by supporting the health and well-being of children and communities across our region.

Interested applicants can send their resume and contact information to Chef Devyn at [email protected] or message us here on the Project Healthy Kids social media for more information.

06/11/2026

NOW HIRING: Delivery Driver – Huntington Central Kitchen

Healthy Kids Inc is seeking a reliable and motivated Delivery Driver to join our Huntington Central Kitchen team.

This position plays an important role in helping us deliver fresh, nutritious meals to childcare centers and community partners throughout the region. If you enjoy being on the road, working as part of a team, and making a direct impact on children's health and well-being, we encourage you to apply.

Location: Huntington, WV

Schedule: Monday–Friday, morning to early afternoon hours. Occasional weekend availability may be required.

Key Responsibilities:
• Support Central Kitchen chefs and staff with daily operations
• Load prepared meals and food products into delivery vehicles
• Follow established delivery routes and schedules
• Deliver meals to childcare centers and partner sites
• Maintain a clean, safe, and fully fueled delivery vehicle
• Monitor vehicle upkeep and coordinate routine maintenance needs

Requirements:
• Valid driver's license
• Good driving record
• Ability to pass a background check
• Must be eligible to work around children
• Dependable, organized, and able to work independently
• Ability to safely lift and transport food deliveries

At Healthy Kids Inc., every delivery helps ensure children have access to healthy meals prepared with care by our culinary team. Join us in making a difference by supporting the health and well-being of children and communities across our region.

Interested applicants can send their resume and contact information to Chef Devyn at [email protected] or message us here on the Project Healthy Kids social media for more information.

06/09/2026

06/09/2026

Miss Leah making strawberry slushies with our friends next door over at Ebenezer Community Outreach Center, Inc.!

🍓🍓🍓

06/05/2026

That's what we're here to change. 🧡