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Monday 8am - 5pm Tuesday 8am - 5pm Wednesday 8am - 5pm Thursday 8am - 5pm Friday 8am - 5pm

Greenfield Custom Meats

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Meridian, ID
Greenfield Custom Meats

Greenfield Custom Meats (Greenfield Packing) was started in 1967 and has been serving the community Johnny Greenfield was a third-generation meat cutter.

The Greenfield family started Greenfield Custom Meats in 1967. Bill and Jean Greenfield, their son Johnny, and Jeans' father LeRoy Caddy were all involved building Greenfield Custom Meats from the ground up. Together they built the building structure for the business, including the kill floor. Bill Greenfield learned to cut meat and run a meat plant from his father in law, LeRoy. Bill passed his t

rade skills on to his son Johnny who worked at Greenfield’s since he was in junior high school when the business started. Greenfield Custom Meats focus and direction has always been built on providing a healthy, wholesome product to the consumer. Customers can enjoy fresh, local meat cuts from the retail department or hand raise their own livestock for butcher and custom wrapping. Since 1967, Greenfield Custom Meats has worked hard to build a great reputation, starting from ownership, to their employees, and filtering on down to customers receiving a great tasting product with service. Greenfield Custom Meats has trustworthy, knowledgeable and hardworking employees, many of which have long term careers with their business.

06/01/2026

Conquer the weeknight dinner rush with our Recipe of the Week: Ultimate Sloppy Joes! 🍔
Forget the canned sauce. True comfort food starts with premium ground beef from our shop. Our grind features the perfect lean-to-fat ratio (85/15), ensuring your skillet stays juicy, flavorful, and packed with protein.
Pair it with a few simple pantry staples for a messy, delicious meal the whole family will love!
Stop by the shop today to pick up your ground beef, grab the full recipe card at the counter, and get cooking!

Find the recipe here on our website- https://www.greenfieldcustommeat.com/new-page

05/26/2026

Greenfield Custom Meat is expanding our team! We are looking for reliable individuals to join us in key roles. Multiple positions open! Stop by and drop off a resume or apply on our website.

Follow the link: https://www.greenfieldcustommeat.com/contact

05/22/2026

Stock up for the long weekend!

We will be closed on Monday, May 25, for Memorial Day so our team can spend time with their families.

Don't get caught empty-handed. Come visit us today to grab all your holiday essentials before the long weekend begins!
📍 Doors are open until 5pm tonight!

If you miss us, you can also find some of our most popular cuts at the Legacy Convenience Store that is right next door!

05/20/2026

🔥 Fire up the grill—Memorial Day weekend is almost here! 🔥

Before you light the grill, make sure your grates are loaded with the absolute best. Skip the picked-over grocery store shelves and stop by the shop to stock up on premium, fresh meats for your holiday celebrations.

We are fully stocked and ready to help you feed the crowd!

🥩 On The Chopping Block This Week:
Steaks: Hand-cut, juicy, and ready for high heat.
Tri-Tips & Briskets: Perfect for a low-and-slow holiday smoke.
Baby Back Ribs: Available fresh or house-smoked to save you time.
Pork Shoulder: The ultimate crowd-pleaser for pulled pork sliders.
House Brats: Plump, flavorful, and built for the grill...and a lot more!
Our butchers are behind the counter ready to help you find you the perfect cuts and cooking tips for the long weekend. Come see us today and make this Memorial Day unforgettable!
📍 Find us at: 2965 W Amity Rd. Meridian, ID 83642

05/13/2026

No matter what the ever-changing Idaho weather throws your way — sunshine, rain, wind, or a surprise cold snap — we’ve got you covered. ☀️🌧️❄️

Our storefront is fully stocked and ready for whatever the forecast inspires. Stop in, gear up, and make the most of every Idaho day.

05/01/2026

The wait is over! 🍖🔥

Our Smoked Pork Ribs are officially back in stock! With the weather finally warming up, there’s no better way to kick off the season. ☀️

We’ve done the hard part for you—all that’s left is to heat ‘em up, slather on your favorite sauce, and dig in.

It’s backyard BBQ vibes without the all-day effort.
Grab a rack (or three) before they’re gone!

04/28/2026

The Butcher’s Selection: House-Smoked Pork Chops 🪵🔪

For this recipe of the week, we’re featuring the pride of our smokehouse: our House-Smoked Pork Chops. Hand-selected and slow-smoked over seasoned hardwoods right here at the shop, these chops carry a deep, authentic flavor you simply can’t find at a grocery store.

The smokiness is already locked in—all you have to do is sear them off and finish with a rich onion gravy for the ultimate Smothered Pork Chop dinner.

Elevate your home cooking with the same premium quality our chefs use. Stop by for your pork chops and a printed recipe!

📍 Visit us at 2965 W Amity Rd. Meridian, ID 83642
You can also find the full recipe on our website: https://www.greenfieldcustommeat.com/new-page

04/24/2026

GUESS WHO’S BACK? 🚨🥩

The Porterhouse is officially restocked!
✅ Premium Quality
✅ Massive Cuts
✅ Filet + New York Strip in one
Hurry in—these are first come, first served!

04/21/2026

Taco Tuesday just got a major upgrade

Our Recipe of the Week is all about low-and-slow perfection: Slow Cooker Chuck Roast Tacos.

The secret ingredient? Our premium, house-cut chuck roasts. Because we cut them right here in the shop, you get the perfect marbling that melts into tender, juicy shreds after a few hours in the slow cooker. Toss it in and let the pot do the hard work for you.

Pair them with red onions and a squeeze of lime for the ultimate weeknight win.

📍 Stop by the shop to grab a fresh roast and the full recipe card!

Full Recipe: https://www.greenfieldcustommeat.com/new-page

04/16/2026

Get ready to fill your freezer with the best local meat around!🥩

We are now taking orders for our upcoming Pig Shares (Wholes & Halves)! If you’re looking for high-quality, farm-fresh pork tailored to your favorite cuts, now is the time to secure yours.

Looking for beef too? We’ve got you covered with Wholes, Halves, and Quarters of beef available to help you stock up on all your favorite steaks and roasts.
Don't wait—these spots fill up fast!

📞 Call us today at (208) 888-9690 to place your order or ask any questions.

Address

2965 W Amity Road
Meridian, ID
83642

Opening Hours

Monday	8am - 5pm
Tuesday	8am - 5pm
Wednesday	8am - 5pm
Thursday	8am - 5pm
Friday	8am - 5pm

Telephone

+12088889690

Website

http://www.greenfieldcustommeat.com/

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