09/05/2026
CHEESY ONE POT ORZO 🧀✨
A cozy, cheesy dinner made easy. Pack the leftovers in the UVI and get 15% OFF the UVI Self-Heating Lunchbox with code BACKTOSCHOOL15.
INGREDIENTS
⭐ ½ lb boneless chicken thighs or breasts, cubed
⭐ 1 tbsp extra virgin olive oil
⭐ Juice of 1 lemon
⭐ 3 cloves garlic, minced
⭐ 1 cup orzo pasta
⭐ A handful of baby spinach or kale
⭐ 1½ cups low sodium chicken broth
⭐ ¼ cup milk
⭐ ¼ cup grated parmesan
⭐ ½ cup shredded cheddar cheese
⭐ Salt and pepper, to taste
RECIPE
1. To the Glass Bowl, add the olive oil, chicken, lemon juice, garlic, orzo, spinach, chicken broth and milk
2. Air fry at 400F for 30 minutes or until the chicken reaches 165F and the pasta is al dente
3. Stir in the grated parmesan
4. Sprinkle the cheddar cheese on top and broil for 2 to 5 minutes until golden and bubbly
5. Season with salt and pepper to taste
One pot, zero fuss. Store the leftovers in your UVI Lunchbox and reheat them hot the next day.