Whiskey With Me

12/22/2025

I’ve been remiss in sharing recent adventures so will be playing catch up with this album.
Meanwhile, I enjoyed my first NYC brunch back home and am including this here because it’s the first option I’ve ever seen that allows you to order BOTH Sangrias and Old Fashioneds aka whiskey and more whiskey!🍷🥃💃🏽

11/28/2025

I discovered the “Pass the Turkey” cocktail several years ago, creation credit to Fred Drexheimer and have made it every year for friends and family.
Beauty pics of my favorite rendition from 2019 and excited to be sharing this cocktail tradition at an upcoming Friendsgiving!

11/19/2025

Treated to a fun catch up with two friends at one of my fave spots aka two lawyers and a tech geek walk into a bar…

11/13/2025

Congratulations!
Humbled to have met this amazing human during Covid, then in-person, then have him featured on the cover for Whiskey Network Magazine!

Following the shortlist announcement, the IWSC is delighted to reveal the winner of its 2026 Spirits Communicator Award, sponsored by Chivas Brothers.

10/09/2025

Fonseca No. 1 , GlenMo Nectar D’Or and Walker’s Shortbread: an afternoon delight trifecta!

10/03/2025

It’s FriYay!
💃🏽🥃
Privileged to have met (first virtually then in person) and become friends with the amazing Billy Abbott!
I’m always learning AND laughing when he’s around.
Double blessed as this made the cover (!) of Whiskey Network Magazine.
He’ll be presenting this month at New Scientist Live in London.
Please read, follow the new Meta page, and share with your friends and family!

The October 2025 cover of Whiskey Network Magazine is out! Our feature story releases today! Read the story by Hazel Alvarado as she presents a fascinating look into the world of Billy Abbott. We love whisk(e)y geeks and he's our favorite kind!

We will continue to release great content all throughout the month. Be sure to check in often for new stories!

Cheers!

Visit Whiskey Network dot NET to discover more!

09/24/2025

Here we goooo!

09/24/2025

I’ve been remiss about creating a standalone album for this place so I’m pulling a Memento and will backfill starting with the latest dram, a Grand Cru Burgundy finish Single Cask from Glendalough.
For those that know me personally, Irish Whiskey is near and dear to my heart and hands down, this is the best selection on the Island.
🇮🇪🥃

09/05/2025

09/05/2025