06/17/2026
Teasing next month’s Passaporto Wine Club theme, Etna! I am proud to feature Calabretta and Girolamo Russo, two wonderful producers working old vines on this active volcano.
The booklet begins with a snapshot of Sicilia, its regions and grapes, plus some facts about cuisine. We then take a closer look at Etna’s history, topography and unique soils. It’s all about painting a detailed portrait of place for a richer wine experience.
Looking forward to telling their stories:
Massimiliano Calabretta
Girolamo Russo
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