Amoretti

Amoretti Manufacturers of fine ingredients. Southern California Local, Family owned manufacturer of fine pastry ingredients for 22 years. What do you use?

Now bringing our expertise to your home, with our line of Olive Oils and Vinegars, Martini Mixes, and Coffee Syrups. The world's best chefs use Amoretti.

06/02/2026

Vegan funfetti edible cookie dough 🍪
This cookie dough is everything you love about sneaking a spoonful straight from the bowl. Made completely vegan and safe to enjoy by the scoop.

Recipe below 👇

Ingredients:
1/2 cup non-dairy butter
2/3 cup sugar
1/4 teaspoon salt
1 tablespoon non-dairy milk
1/2 teaspoon Amoretti® Vanilla Bean Paste
1 teaspoon Amoretti® Birthday Cake Artisan
1 1/4 cup All Purpose Flour (heat treated)
1/3 cup rainbow sprinkles
1/3 cup non-dairy white chocolate chips (optional)

Directions:
-Add non-dairy butter, sugar and salt to a large mixing bowl and combine until fluffy.
-Add non-dairy milk, Amoretti® Vanilla Bean Paste, Amoretti® Birthday Cake Artisan and combine.
-Slowly add in heat-treated flour and mix together.
-Add sprinkles and non-dairy white chocolate chips and gently fold into dough.
-Freeze for 15 minutes.
-Remove from freezer, serve it up, and enjoy!

06/01/2026

The easiest dirty soda you’ll ever make! 🥤🫧🏝️

This Desert Pear soda features our one of a kind, sweet & citrus-y Amoretti® Prickly Pear Key Lime Beverage Infusion, lemon lime soda, a splash of coconut cream, and a lime wedge for garnish. It’s light, refreshing, and everything you need to power through these hot summer days! Save this recipe for your next dirty soda craving🤩

Fun fact: Prickly Pears are vibrant, juicy fruits with a deep magenta color that grow on cactuses! 🌵

Desert Pear Dirty Soda:
- 2 pumps Amoretti® Prickly Pear Key Lime Beverage Infusion
- 8 oz lemon lime dirty soda
- Coconut cream, splash
- Ice
- Lime wedge, garnish

Have you ever had a prickly pear?!

05/29/2026

Dot Cake… but make it a Cake Batter Matcha Martini 🥳🍸

Don’t get us wrong, we love cake, but any excuse to turn it into a matcha drink and we’re in. This martini turned out so good with the perfect balance of earthy matcha, a smooth martini base, and a creamy cake batter cold foam made with our Amoretti® Premium Birthday Cake Syrup.

Save this recipe for your next night in✨

Recipe:

Martini:
-3g matcha powder
-1/4 cup warm water
-1 pump Amoretti® Premium Birthday Cake Syrup
-1 1/2 oz vodka
-1/2 oz Creme De Cacao White
-1/2 oz half and half
-Ice

Cold Foam:
-1 pump Amoretti® Premium Birthday Cake Syrup
-3 tbsp heavy cream
-2 tbsp whole milk
-Non-pareil sprinkles

05/28/2026

POV: Your drink station just became the main event 🍋
We turned a simple lemonade bar into a full-on summer flavor experience with Amoretti® Beverage Infusions.

Refreshing flavors, endless mix-and-match combos, and the prettiest setup for hosting season ✨ 🍓

05/27/2026

This churro cheesecake is one of those desserts that looks impressive but comes together so quickly and easily. The layers bake up buttery and crisp with that classic cinnamon-sugar crunch, while the cheesecake filling stays rich, smooth, and incredibly creamy. We added Amoretti® Vanilla Bean Paste to the filling for a rich vanilla flavor that pairs perfectly with the cinnamon sugar layers.

Ingredients
- 3 blocks (8 oz each) cream cheese, softened
- 1/2 cup sour cream
- 3 eggs
- 1/2 tablespoon Amoretti® Vanilla Bean Paste
- 1 can sweetened condensed milk
- 1/3 cup granulated sugar
- 2 cans crescent roll dough
- Cinnamon

Cinnamon Sugar Mix
- 1/2 cup sugar
- 1/2 tablespoon cinnamon

Garnish
- Strawberries

Directions
1.Preheat your oven to 350°F and lightly grease a 9x13-inch baking dish.
2.In a blender, add the cream cheese, sour cream, eggs, sweetened condensed milk, granulated sugar, and Amoretti® Vanilla Bean Paste, and a pinch of cinnamon. Mix until fully combined and silky smooth.
3.In a small bowl, combine the sugar and cinnamon to make the cinnamon sugar mix.
4.Unroll one can of crescent roll dough and press it into the bottom of the prepared baking dish, sealing the seams if needed.
5.Pour the cheesecake filling evenly over the dough.
6.Unroll the second can of crescent roll dough and gently place it over the cheesecake layer.
7.Sprinkle the top generously with the cinnamon sugar mixture.
8.Bake for 30–35 minutes, or until the top is golden brown and the center is set.
9.Let the churro cheesecake cool completely, then refrigerate for at least 2 hours before slicing, or overnight.
10.Garnish with fresh strawberries, slice, and enjoy

05/26/2026

Lemon Blueberry Poppyseed Latte 🤤
Bright citrus, juice blueberry, concentrated espresso, and a poppyseed cold foam to finish. 🍋 🫐

Products used:
-Amoretti® Premium Blueberry Syrup
-Amoretti® Premium Lemon Syrup
-Amoretti® Premium White Chocolate Syrup

05/20/2026

Classic birthday cake flavor meets soft buttery cookies made even better with Amoretti® Natural Birthday Cake Artisan Flavor, which gives these cookies their signature birthday cake taste 🍪🎂

Ingredients

- 180 g all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
-115 g unsalted butter, melted
-125 granulated sugar
-1 large egg, room temperature
-1 tsp Amoretti® Natural Vanilla Bean Artisan
-1 tsp Amoretti ® Natural Birthday Cake Artisan
-100 g white chocolate , roughly chopped, plus extra topping
-50 g rainbow sprinkles

Directions

1.Preheat the oven to 350°F and line baking sheets with parchment paper.
2.In a bowl, whisk together the flour, baking powder, baking soda, and salt.
3.In a separate large bowl, whisk together the melted butter and sugar until smooth. Add the egg, vanilla artisan, and birthday cake artisan and mix well.
4.Add the dry ingredients to the wet ingredients and mix until combined.
5.Fold in the white chocolate and rainbow sprinkles.
6.Scoop the dough onto the prepared baking sheets, leaving space between each cookie. Top with extra white chocolate if desired.
7.Bake until the edges are lightly golden, and the centers are still soft.
8.Let the cookies cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely

05/16/2026

Your new favorite dirty soda just dropped 🌴🍊✨

This Island Creamsicle dirty soda combines Fresca, coconut milk, and our Amoretti® Mango and Passionfruit Beverage Infusions for a creamy citrusy soda topped with a fresh orange wedge.

With 75+ real-fruit flavors to mix and match, creating your own dirty soda combos has never been easier 🤩

Link in bio for the full recipe!

05/11/2026

Us🤝making trendy drinks at home

This yuzu lemon cookie matcha is bright, creamy, citrusy, and tastes like an iced lemon cookie in drink form. Yes please!!

Made with Amoretti® Premium Yuzu and Madagascar Bourbon Vanilla Bean Syrup for that perfect balance of fresh citrus, smooth vanilla, and earthy matcha. No coffee shop trip required!🍵🍋🌟

Save this recipe for your next matcha craving!

Address

Oxnard, CA

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+18663954282

Website

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