Captain Kidd's Fish Market

Captain Kidd's Fish Market Freshest Seafood in the South Bay since 1976! Captain Kidd's serves the Freshest Seafood in the South Bay (since 1976).
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With it's breath taking views and wonderful menu its sure to provide you with a great dining experience. Whether you're ordering off of our kitchen menu or selecting your cut of fish from the case you're sure to have a delicious meal. We are proud to offer the finest fish from both local and international waters delivered daily to our market. So come on by and enjoy a sunset dinner from our patio.

September has the perfect weather to enjoy some fresh shucked oysters by the ocean breeze.
09/02/2026

September has the perfect weather to enjoy some fresh shucked oysters by the ocean breeze.

Thank you very much for being part of our very special day!! 🫶🏼  #50
08/23/2026

Thank you very much for being part of our very special day!! 🫶🏼 #50

08/23/2026
We’re ready to celebrate. Can’t wait to see you here tomorrow!! 🫶🏼   #50
08/21/2026

We’re ready to celebrate. Can’t wait to see you here tomorrow!! 🫶🏼 #50

A tender, calamari steak rests warm atop a crisp bed of mixed greens, heirloom tomatoes, carrots and cucumbers. A bright...
08/19/2026

A tender, calamari steak rests warm atop a crisp bed of mixed greens, heirloom tomatoes, carrots and cucumbers. A bright lemon-herb vinaigrette ties the smoky, tender seafood and vibrant garden crunch together in a delicate balance of coastal flavors.

This exquisite dual-kabob entrée features tender fish, buttery sea scallops, and plump shrimp artfully interspersed with...
08/13/2026

This exquisite dual-kabob entrée features tender fish, buttery sea scallops, and plump shrimp artfully interspersed with crisp bell peppers, sweet pineapple, and charred onions. The dish balances smoky, caramelized notes with bright coastal flavors. Served with two sides of your liking.

Come in and enjoy our “New York Steak” plate, accompanied with two sides. Available as “Surf N Turf” with added Lobster,...
08/05/2026

Come in and enjoy our “New York Steak” plate, accompanied with two sides. Available as “Surf N Turf” with added Lobster, Shrimp or Scallops”.

Friendly reminder that our 50th anniversary is 3 weeks away. And to start the celebrations we have $10 Hats and $5 CK Bl...
07/31/2026

Friendly reminder that our 50th anniversary is 3 weeks away. And to start the celebrations we have $10 Hats and $5 CK Blonde Beer cans. From August 1st to August 31st.

Golden charbroiled tilapia glistens with smoky, lemon pepper-speckled skin, accompanied by earthy, savory mushroom rice ...
07/24/2026

Golden charbroiled tilapia glistens with smoky, lemon pepper-speckled skin, accompanied by earthy, savory mushroom rice pilaf and sweet, juicy buttered corn on the cob. (Other sides available to choose from).

Harvested from the nutrient-rich waters of the Sea of Cortez, U10 Mexican White Jumbo Shrimp are the crown jewel of the ...
07/22/2026

Harvested from the nutrient-rich waters of the Sea of Cortez, U10 Mexican White Jumbo Shrimp are the crown jewel of the ocean. Weighing in at under ten colossal pieces per pound, these wild-caught treasures offer a naturally sweet, robust flavor and a dense, snappy texture rivaling cold-water lobster.

A charbroiled lobster tail is an exquisite coastal delicacy. Prized for its pristine, sweet flavor, the pristine white m...
07/14/2026

A charbroiled lobster tail is an exquisite coastal delicacy. Prized for its pristine, sweet flavor, the pristine white meat of this tail emerges from the heat with a delicate, milky opacity, perfectly contrasted by a caramelized, smoky char that perfectly bridges the gap between sea and flame. Visit our market to take some home, fresh!

Address

209 N Harbor Drive
Redondo Beach, CA
90277

Opening Hours

Monday 10am - 9pm
Tuesday 10am - 9pm
Wednesday 10am - 9:30pm
Thursday 10am - 9pm
Friday 10am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9pm

Telephone

(310) 372-7703

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