Union Market RVA

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Union Market RVA Casual neighborhood restaurant and bar featuring housemade sandwiches, salads, soups, snacks and sides.

Attached market offers craft beer and wine plus local, small-batch and convenience items.

We are one week out from our annual block party! Here’s a sneak peak of our new merch that we’ll be dropping next Saturd...
10/17/2026

We are one week out from our annual block party! Here’s a sneak peak of our new merch that we’ll be dropping next Saturday! Supply is limited and we’ll have everything available for sale in the market following the event.
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Happy Friday to all that celebrate!!! Our special this weekend is the "I Don't Mind The Sun Sometimes" with roast beef, ...
10/16/2026

Happy Friday to all that celebrate!!! Our special this weekend is the "I Don't Mind The Sun Sometimes" with roast beef, havarti cheese, sautéed garlic mushrooms, fresh parsley, and creamy peppercorn sauce on a toasted sesame hoagie! Perfect for a day like this 🌥️🌥️🌥️ Soups right now are Sweet & Spicy Beef and Veggie Chili!!! We'll see ya soon!
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It’s a lil moody out there, but we have the w**e to brighten up your day! Come see David of Kysela Père et Fils starting...
10/15/2026

It’s a lil moody out there, but we have the w**e to brighten up your day! Come see David of Kysela Père et Fils starting at 5:30p this eve for our free weekly tasting. He’ll be pouring a fresh, mineral-driven Croatian Graševina with a hint of ginger; a ripe, vibrant Albariño with a saline finish from Rias Baixas on the coast of Spain; a medium-bodied Montepulciano-Sangiovese blend to pair with your next Italian night; and a rich, savory Washington state Cab perfect for fall. Choose a bottle to enjoy here over dinner, and we’ll waive our $10 corkage fee, but you’ll want to snag a few more for your weekend adventures, too!
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**etasting **es **e

This week’s special is “Sophisticated Mama” with corned beef, provolone, shredded lettuce, tomato, red onion, pickles, a...
10/13/2026

This week’s special is “Sophisticated Mama” with corned beef, provolone, shredded lettuce, tomato, red onion, pickles, and red w**e mayo on a toasted sub roll.
The soups of the moment are Roasted Red Pepper and Gouda or Creamy Chicken and Spinach.

Our Meatless Monday Special this week is “Feels Like Fall” with spinach, roasted butternut squash, farro, goat cheese, r...
10/12/2026

Our Meatless Monday Special this week is “Feels Like Fall” with spinach, roasted butternut squash, farro, goat cheese, red onion, pomegranate seeds, and maple balsamic vinaigrette.

Our soups of the moment are Potato and Carrot or Creamy Chicken and Spinach.

It’s that time again! Our annual BLOCK PARTY is coming up fast🎉 Get your friends, families and dogs together and join us...
10/12/2026

It’s that time again! Our annual BLOCK PARTY is coming up fast🎉 Get your friends, families and dogs together and join us SATURDAY, OCT. 24, 11A-9P for live music, oysters, lobster rolls, brats, chicken sandos, vegan Mexican, drinks-a-plenty, a makers market, and all of the fall fun!!🍁

👉 art by Jessica Camilli

Happy Friday Folks 😎😎😎 Our special this weekend is the "'Nduja Feel Like We Do", an 'nduja and beef patty melt with mozz...
10/09/2026

Happy Friday Folks 😎😎😎 Our special this weekend is the "'Nduja Feel Like We Do", an 'nduja and beef patty melt with mozzarella, Cooper sharp, balsamic onion jam, & dijon mustard on thick cut white bread!!! 🥵🥵🥵 Soups at the moment are Sweet Potato Thyme and Chicken Curry!!! We'll see ya soon!
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What a perfect night for some patio w**e! Join Leigh Rodgers of sawmimports anytime 5:30-7:30p this eve for our free wee...
10/08/2026

What a perfect night for some patio w**e! Join Leigh Rodgers of sawmimports anytime 5:30-7:30p this eve for our free weekly tasting. She’ll be taking you from Portugal to South Africa and back to France with tonight’s featured w**es. As always, we’ll waive our $10 corkage fee on any w**e from the tasting, so pick one to enjoy over dinner here and take the rest to go!
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**etasting **es **e

This week we’re featuring Gnaw Bear with a tamarind mimosa! Tamarind is a wonderful fruit that is sweet and sour. Mixed ...
10/07/2026

This week we’re featuring Gnaw Bear with a tamarind mimosa! Tamarind is a wonderful fruit that is sweet and sour. Mixed with prosecco over ice with an orange slice is a delicious alternative to your typical mimosa. Ask for this cocktail at the bar or buy a bottle of Gnaw Bear in the market.

This week’s special is the “Real Live Wire” with turkey, bacon, provolone, Italian parmesan, tomato, arugula and chipotl...
10/06/2026

This week’s special is the “Real Live Wire” with turkey, bacon, provolone, Italian parmesan, tomato, arugula and chipotle-mayo on pressed ciabatta. The soups right now are Tomato Basil or White Chicken Chili (GF).
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Address

2306 Jefferson Avenue
Richmond, VA
23223

Opening Hours

Monday 9am - 9pm
Tuesday 9am - 9pm
Wednesday 9am - 9pm
Thursday 9am - 9pm
Friday 9am - 9pm
Saturday 9am - 9pm
Sunday 9am - 9pm

Telephone

(804) 716-7233

Website

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