Kinderhook Farm

Kinderhook Farm Grass-fed beef and lamb, pasture raised chicken and pork, eggs from free ranging laying hens. Order ahead online or stop by the farm store. Open daily 9-5

Visit the farm to see our grassfed and pasture raised cattle, sheep, pigs, and chickens.

Our sweet little flock of Khaki Campbell ducks are laying! Duck eggs are in stock now in the farm store- swing by, grab ...
04/16/2026

Our sweet little flock of Khaki Campbell ducks are laying! Duck eggs are in stock now in the farm store- swing by, grab a half or full dozen and see the flock while you’re here!

We know many of you are dedicated fans of our beautiful, multicolored chicken eggs, but there are so many reasons to add duck eggs to your baking, frying, scrambling rotation.

Duck eggs are larger and have a higher yolk to white ratio than chicken eggs. Their big ol’ yolks make them great for baking super moist cakes and brownies.

They’re high in protein, omega-3s, and contain up to 50% more vitamin A than chicken eggs. A serving of duck eggs even provides half of the daily recommended dose of selenium, which is critical for thyroid function.

Our little flock of ducks will be over by the farm store all weekend- know your farmer, know your food, know your ducks!

Have we got a treat for you! Our very own farmer & chef Jared wrote up a sweet little recipe for braised pork belly and ...
04/15/2026

Have we got a treat for you! Our very own farmer & chef Jared wrote up a sweet little recipe for braised pork belly and was kind enough to share it with the world. Pork belly is in stock in the farm store now! Swing by to grab a piece and make pork belly ramen for your friends this weekend, or eat it all yourself 😊 😋

Pork Belly Chashu

1 lb skinless pork belly
1 cup soy sauce
1 cup Mirin
2 cups water
1 inch k**b fresh ginger
2 green onions
2 cloves garlic
2 whole star anise

Sear pork belly on medium heat in sauté pan to render fat and get color. Drain rendered fat and add remaining ingredients. Bring to a simmer then cover and braise for 45 to 60 minutes. If liquid is less than halfway up pork belly top off with water. Once tender chill in refrigerator for 3 hours or preferably overnight, submerged in braising liquid. Belly can be sliced and seared to reheat. Braising liquid can be used as a sauce.

Adventures in egg collecting 🍳 💕Just a few more days until the chickens head out to pasture for the season! Enjoying th...
04/12/2026

Adventures in egg collecting 🍳 💕

Just a few more days until the chickens head out to pasture for the season! Enjoying the chaos of the barn until then.

For those who are curious- the geese are not intent on setting on any eggs just yet. Later in the spring when they’re ready, the few who decide they want to raise goslings will be doted on by us while they hatch a few eggs and the legacy of our crazy little flock will continue. For now, we have goose eggs for sale in the farm store!

Spring has sprung here on the farm! The geese are laying eggs, our meat bird chicks have arrived, and the first meat sha...
04/09/2026

Spring has sprung here on the farm! The geese are laying eggs, our meat bird chicks have arrived, and the first meat share pick up of the 2026 season starts today! We’re so excited for our meat share members to see what this share has in store for them 😋

Tomorrow, April 1st is the last day to sign up for the 2026 Kinderhook Farm Meat Share! Meat share members pick up 10-14...
03/31/2026

Tomorrow, April 1st is the last day to sign up for the 2026 Kinderhook Farm Meat Share! Meat share members pick up 10-14lb of locally raised meat every other month! Check out our website for more details and to sign up!

https://kinderhookfarm.square.site/product/meatshare/18

The Easter Doll is here to remind you that the farm store is fully stocked with chicken, goose and duck eggs for all of ...
03/29/2026

The Easter Doll is here to remind you that the farm store is fully stocked with chicken, goose and duck eggs for all of your Easter needs! 🥚 🐣

Scroll for an impressive slow motion bunny hop in the last slide 🐰

Plenty of these beautiful grass fedlamb loin roasts available in the farm store! Swing by to grab one today 💕 🐣
03/28/2026

Plenty of these beautiful grass fedlamb loin roasts available in the farm store! Swing by to grab one today 💕 🐣

Feeling lamb curious? Why not try 1 of each of our favorite 100% grass fed lamb cuts!The sampler includes:1lb sirloin ro...
03/26/2026

Feeling lamb curious? Why not try 1 of each of our favorite 100% grass fed lamb cuts!

The sampler includes:
1lb sirloin roast
2 loin chops (2 per pack)
1lb lamb stew
1lb riblet
1lb ground

Order online now or stop by the farm store today! 💕

Big week for the ewes and their bellwether Billy Ray- they’ve been shorn! Every March swings by and works his shearing ...
03/22/2026

Big week for the ewes and their bellwether Billy Ray- they’ve been shorn! Every March swings by and works his shearing magic, ensuring the ewes are comfortable when the temperature starts to rise (which will be sometime soon we hear??)

They’re all looking gorgeous and naked and ready for lambing next month. If you see them around the farm be sure to tell them how beautiful they look. And a huge thank you to Aaron for the incredible work you do!

For those wondering, we don’t sell their wool! We primarily raise Dorpers, a breed of hair sheep whose coats are too short and coarse for spinning or felting. Many of our sheep will shed their wool off naturally and don’t need shearing!

Briskets, lamb roasts, pork roasts and all the eggs you could ever need for are available in the farm store now! Text us...
03/20/2026

Briskets, lamb roasts, pork roasts and all the eggs you could ever need for are available in the farm store now! Text us at 518-218-6648 to preorder your roast for Easter & Passover or stop by the farm store! 🥚 🐑 💐

Address

1958 County Route 21
Valatie, NY
12184

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+15189293075

Website

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