Supper at Home

Supper at Home Supper at Home™ is a platform connecting passionate home cooks with diners.

10/01/2026

This is what a Supper at Home table looks like. ❤️🍽️
Good food. Guests gathered around the kitchen. Conversation flowing. And a Host sharing something that’s uniquely his.
At Laurence’s OzBQ table in Kansas City, Missouri, Australian influence meets Kansas City flavor—with a menu designed to be shared, experienced, and remembered.
And then there’s the food. 🔥
Laurence brings his own twist to the table, creating dishes that reflect both where he comes from and the cooking journey that brought him here.
📍 Kansas City, Missouri
🍽️ OzBQ — hosted by Laurence
👥 Up to 8 guests
📅 Saturday evenings, with other days by arrangement
Would you pull up a seat at Laurence’s table?

09/29/2026

A seat at Chef Mye’s table. 🍽️❤️
This is what Supper at Home™ is all about—great food, a welcoming table, and a dining experience that feels personal.
Chef Mye is getting her table ready in Hampton, Virginia, serving the kind of food that makes you want to pull up a chair and stay awhile.
And that dish? 😋 Just a little taste of what can happen when a passionate cook opens their home and shares what they love.
Would you take a seat at Chef Mye’s table?
📍 Hampton, Virginia
🍽️ Hosted by Chef Mye
💵 $60 per person
🏡 Supper at Home™

09/29/2026

Homemade olive bread fresh from the oven, paired with a salmon salad. 🫒🍞🥗🐟

Fresh, hearty, and full of flavor — the kind of meal that makes staying home for lunch feel pretty special. ❤️

And that homemade olive bread? Definitely worth making again.

09/26/2026

🍽️ Hampton, Virginia — looking for something different for dinner?
Meet Chef Mye, one of our Supper at Home™ Hosts in Hampton, Virginia.
Chef Mye is opening her table on Fridays and Saturdays throughout October, welcoming guests to enjoy good food, warm hospitality, and a more personal dining experience around her table.
Each supper includes an appetizer, entrée, dessert, and non-alcoholic beverages, with a menu created for each supper date.
✨ $60 per person
📍 Hampton, Virginia
📅 October Fridays & Saturdays — dates now open
Want to dine with Chef Mye?
Visit SupperAtHome.com, go to Browse Suppers, and enter Hampton, VA in the location search to find Chef Mye and her available dates.
Come hungry. Meet your Host. Share the table. ❤️
Supper at Home™ — Bringing People Together, One Meal at a Time.

09/24/2026

Welcome one of our newest Hosts in Ormond Beach, Florida! 🌴🍽️

From working in the kitchen to putting together a table filled with food for everyone to enjoy, she clearly loves cooking, entertaining, and bringing people together.

📍 Ormond Beach, Volusia County, Florida

We’re excited to welcome her to the growing Supper at Home™ community and can’t wait for local diners to discover what she’ll be bringing to the table. ❤️

Live near Ormond Beach? Keep an eye out for her upcoming suppers on Supper at Home™.

And if you love cooking and hosting people in your own home, maybe your table could be next.

👉 Become a Host, Dine, or Both at SupperAtHome.com

09/23/2026

A little homemade goodness in a glass. 💗🥥

Creamy yogurt, fruit, nuts, and a little coconut on top — simple, refreshing, and so good.

Sometimes it’s the easiest things that hit the spot. 😋

What would you add to yours?

09/19/2026

👨‍🍳 Meet Timothy Loayza — bringing his creativity to the Supper at Home™ table in Tennessee.

From beautifully presented dishes to comforting creations made for sharing, Timothy loves getting into the kitchen and creating food that brings people together.

And judging by that smile, he looks pretty happy doing it. 😊

Now diners in the Nashville area can discover Timothy and experience what he brings to the table.

📍 Hermitage / Nashville, Tennessee
🍽️ Host: Timothy Loayza

Great food. A welcoming home. A new way to dine.

Discover Timothy’s table and other Hosts on Supper at Home™.

09/18/2026

A little Australia. A little Kansas City. A whole lot of flavor.

This is what happens when Laurence of OzBQ – Scrubby Creek Station brings his Australian roots to the Kansas City table.

His approach is simple: good food, with a little twist.

Relaxed, unexpected, and made to be enjoyed around the table with good company.

📍 Kansas City, Missouri
🍽️ Hosted by Laurence | OzBQ – Scrubby Creek Station
👥 Parties of up to 8
📅 Saturday evenings, with other dates available by arrangement

Discover Laurence’s table on Supper at Home™.

09/17/2026

✨ A taste of Telangana is coming to the table.

On September 19, AARUGU – A Telangana Supper Club invites diners in Snellville, Gwinnett County, Georgia to experience the flavors and traditions of Telangana through a home-hosted supper.

Featured here: Jeera Rice with Gongura Mutton and Coconut Masoor Dal — bold, comforting flavors prepared by our Host, Hemalatha Pokkula. ❤️

This is more than discovering a new dish. It’s an opportunity to experience the food, culture, and stories behind it—around the table where they’re meant to be shared.

📍 Snellville, Gwinnett County, Georgia
📅 September 19
🍽️ AARUGU – A Telangana Supper Club

Discover and book on Supper at Home™.

09/16/2026

🎃 Who says Halloween treats have to be candy?

A little creativity can turn everyday veggies into something almost too cute to eat. Almost. 👀🥕🥒🍇

Sometimes the best part of putting food on the table is simply having fun with it.

Would this make it onto your Halloween table?

Address

68-1845 Waikoloa Road Suite 106
Waikoloa, HI
96738

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