Munch N Glow LLC

10/20/2026

🎃 Halloween Boo Bash Planning! 🎃

We are excited to participate with Sugar Beet Treats for the upcoming Halloween Boo Bash at The Block : Commissary Kitchen & Events.

We are thinking about hosting a dedicated "Tamales Day" and want to hear from you.

Which of these traditional favorites sounds best to you?

• ☕ Ponche or Champurrado
• 🥣 Atole de calabaza
• 🍚 Arroz con leche

Drop comments below and tell us what you're craving!

10/19/2026

Rolled enchiladas large pan. 👌

10/18/2026

Thank you Juan Ayala Jr. VILLAGE LIQUOR STORE and Moonlight Cocktail Bar for considering us as a food option for your tasting this afternoon.

10/18/2026

When late night hunger strikes. Your mind starts to think. A new breakfast and brunch item is coming Saturday!!!!.....now what will it be? Any guess.... 1st one to guess it correctly GETS ITS FOR FREE!!

here's a clue..... not something u typically see in Fort Morgan!!

10/16/2026

Munch N Glow LLC recently achieved a new milestone this year by successfully catering an event for 400 guests! 🍽️
Bringing an event of this scale to life requires an exceptional network, and we are incredibly grateful to our amazing team, family, and friends for their hard work and dedication. We would also like to extend our deepest gratitude to Mortenson for their repeat business and ongoing support. We look forward to serving you again!

10/13/2026

Let’s talk lemons! 🍋

We are kicking off the week by prepping 25 gallons of fresh lemonade.

As we scale up production, we want to optimize our workflow.

To our fellow food and beverage professionals: what is the best commercial lemon press you have used? Drop your recommendations below! 👇

10/12/2026

Huge shout-out to Hand Maid Goods

Every time we place an order, we are incredibly impressed by the quality of the final product.

If you have any custom requests, we highly recommend reaching out to her. Even if a specific item isn't in her current catalog, she will go above and beyond to bring your vision to life!

10/10/2026

10/10/2026

Menu for 10/10, see you tomorrow!