Cheeselinks

04/09/2026

Wait… you MADE this?! 👀🧀

From a simple cheese-making kit to a beautiful, creamy Camembert 🤍✨

No fancy equipment. Just a little patience, a little love, and Cheese Links.

Ready to make your own? 🧀

02/09/2026

A heartfelt thank you to The Country Women's Association of Victoria Inc. - CWA and Kinship Carers Victoria for your incredibly generous donations to Hope in a Suitcase. 🧳💗

Your kindness helps bring comfort, care and a little joy to children going through difficult times. 🧸✨

We’re proud to be a Hope in a Suitcase drop-off location at Cheeselinks. If you’d like to support this wonderful cause, you can drop off your donations at:
📍 Cheeselinks
Unit 1/148–150 McClelland Avenue, Lara VIC 3212

Every item, no matter how small, can make a meaningful difference. 💕

Together, we can pack a little joy and make a big difference. 🧳❤️

24/08/2026

Spend time with your father this Father’s Day. ❤️

Make memories together with our Limited Edition Father’s Day Cheese Making Kit 🧀

⏳ Order before 31 August to make sure it’s delivered in time for Father’s Day.

22/08/2026

🧀✨ How to Make Camembert at Home 🤍

From just 3 L of milk to a beautiful, bloomy and creamy Camembert! Follow the cheesemaking journey from adding the starter culture and white mould spores, setting and cutting the curd, gentle stirring and draining, through to brining, mould development and final maturation. 🥛➡️🧀

The cheese develops its beautiful white mould rind before being wrapped and matured to achieve that soft, creamy texture. 🤍

Ready to make your own Camembert? Find the products you need through the link in our bio! 🔗🧀

14/08/2026

A little suitcase. A little joy. A lot of hope. 🧳💚

Every child, every day, no matter what, deserves to feel loved, safe and hopeful.

We’re proud to support Hope in a Suitcase, an initiative that helps provide children entering out-of-home care with a suitcase filled with essential, practical and comforting items they can call their own.

At Cheeselinks, we’re proud to be a Hope in a Suitcase drop-off location and to help our local community support this meaningful cause.

💚 Want to help?
You can drop your donations off at:

📍 Cheeselinks
Unit 1/148–150 McClelland Ave
Lara VIC 3212

Every donation, no matter how small, can help bring comfort and a sense of belonging during a time of uncertainty.

Together, we can pack a little joy and help carry a little hope. 🧳✨

09/08/2026

✨ The SA Dairy Awards 2026 are done — and what a night!

The Golden Gala was a fantastic celebration of South Australian dairy, bringing together the people, passion and craftsmanship behind an incredible industry.

A huge congratulations to all the winners and finalists recognised throughout the evening. 🏆

A special congratulations to , winner of the 2026 Cheeselinks Trophy for Champion Soft Cheese Variety for their Stracciatella. It was lovely to sit with the Floridia team on the night and celebrate this achievement together. 🏆

And a big shout-out to , winner of the Chocolate Awards! 🍫🏆 Congratulations on this fantastic achievement!

Thank you to , and everyone involved in bringing the SA Dairy Awards 2026 Golden Gala together.

South Australian dairy making at its finest. 🧀✨

05/08/2026

Cheeselinks is proud to be a sponsor of the 2026 SA Dairy Awards.

As a trusted partner to Australia's dairy industry, we're honoured to support an event that celebrates the passion, craftsmanship, and innovation driving South Australian dairy.

We look forward to celebrating the outstanding achievements of producers, cheesemakers, and dairy businesses.

📅 Friday, 7 August 2026
🕡 6:30 PM
📍 Adelaide Oval, War Memorial Drive, North Adelaide SA 5006

Congratulations to all finalists—we wish you the very best for the evening.

29/07/2026

Franco Sessa, Cheeselinks' New Zealand rep and NZ Ambassador for the International Cheese and Dairy Award (UK), served as a judge at the 2026 NZ Vegan Cheese Awards, hosted by the Vegan Society of Aotearoa. Joining him on the panel were culinary arts scholar Tracy Berno, food technology specialist Aaron Pucci, vegan pie champion Jason Hay, and actor Tom Sainsbury.

The Supreme Winner was Savour Vegan Creamery's "Cashbert", a cultured cashew Camembert with a genuine mould-ripened rind, praised by the panel as "unctuous and tasty, a perfect addition to any cheeseboard." Standout performers across the categories included Let Them Eat Vegan collecting multiple Gold medals, Epic Foods taking top honours in Feta and Flavoured Cheddar, Zenzo winning Gold for Mozzarella, and One Love Planet earning medals across a wide range of artisan styles.

Cheeselinks' focus is dairy. We supply specialist cultures, rennet, mould spores, and equipment for dairy cheesemakers and commercial producers across Australia and New Zealand. But the techniques behind the best results at these awards are the same disciplines that underpin quality dairy cheesemaking: controlled fermentation, mould-ripening, pH management, and affinage. The craft is not different. The substrate is.

The standard being set by NZ producers in this space reflects the same technical rigour and artisan commitment that defines quality cheesemaking in all its forms.

Congratulations to all the 2026 winners.

The "unctuous and tasty" cheese stood out among a growing array of plant-based options.

13/07/2026

A Cheeselinks Cheesemaking Kit is more than a gift, it's an experience to share, memories to make, and delicious cheese to enjoy together.

🎁 Father's Day is just around the corner
Order yours today!

👉 Shop now - https://www.cheeselinks.com.au/product-category/home-cheesemaking/cheesemaking-kits

08/07/2026

What an amazing day we had at Mould x Pinot Palooza in Melbourne! 🧀🍷 Mould x Palooza

We had the chance to taste some incredible cheeses and meet the passionate, talented people behind them. Hearing their stories and learning about their craft made the experience all the more special.

Of course, we couldn't resist bringing a few delicious favourites home with us! 😍 Here are some of the standout cheeses that won us over.

Tasmanian Cheesery
Meredith Dairy
Harvey Cheese
Vannella Cheese
And more !

Have you tried any of these cheeses? We'd love to hear which cheeses were your favourites!