What are the opening hours?

Monday 9am - 7pm Tuesday 9am - 7pm Wednesday 9am - 8pm Thursday 9am - 8pm Friday 9am - 8pm Saturday 10am - 6pm Sunday 10am - 3pm

SPEDUCCI MERCATTO

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Toronto, ON
SPEDUCCI MERCATTO

LA RISPOSTA A GUSTO, CULTURA E STILE. A unique, authentically Italian experience awaits you!
(420)

06/15/2026

June 15 - 21

Antipasto
Crostone di Gamberi Mediterraneo
French toast-style bread / shrimp / feta cheese crumble / cherry tomatoes / olives / spinach salad with capers, radish & pomegranate

Insalata
Insalata Estate
Elderflower-infused watermelon / blueberries / kale / mint / feta cheese / citrus dressing

Pizza
La Rustica
Fornarina rossa / ‘nduja / fried eggplant / roasted potato / fior di latte / ricotta salata

Pasta
Ravioli di Barbabietola e Anatra
Beetroot ravioli stuffed with ricotta & herbs / rapini pesto / duck prosciutto / shaved
Parmigiano Reggiano

Risotto
Risotto ai Funghi e Nocciole
Acquerello mushroom risotto / bresaola / toasted hazelnuts

Carne
Costolette di maiale
Smoked back ribs / Tuscan spice blend / Parmigiano Reggiano french fries

Pesce
Branzino alla Mediterranea
Branzino / artichokes / capers / olives / cherry tomatoes

06/08/2026

June 8 - 14

Antipasto
Cozze al vino bianco e fi*****io
Sauteed Bc mussels / white wine and fennel sauce / parsley and garlic / grilled sourdough.

Insalata
Insalata di indivia, arancia e pesca grigliata
Belgium endive / segmented orange / grilled peach / lettuce / toasted sliced almonds / citrus dressing.

Pizza
Pizza rossa con bresaola, ricotta montata e fichi
Fornarina rossa / arugula / bresaola / whipped ricotta / figs / toasted pine nuts / balsamic reduction.

Pasta
Paccheri con crema di cavolo nero, pancetta croccantee stracciatella
Paccheri / kale pureé / crispy pancetta / stracciatella di burrata / lemon oil.

Risotto
Risotto zafferano e frutti di mare
Aquerello risotto zafferano / manila clams / BC mussels / calamari/ octopus / shrimp / confit cherry tomato.

Carne
Spiedini di manzo alla griglia
Grilled beef skewers / seasonal greens salad / balsamic dressing.
Pesce

Merluzzo alla catalana
Poached cod / confit cherry tomatoes / pickled red onions / toasted pine nuts / rasins / parsley.

06/01/2026

June 1 - 7

Antipasto
Gamberoni alla griglia
Grilled jumbo shrimp / cocktail sauce / butter-sautéed asparagus

Insalata
Insalata di fi*****io e acciughe
Mixed greens / fennel / pickled anchovies / orange segments / parsley / red onions / caramelized orange dressing / EVOO

Pizza
Pizza rapini e salame d’ agnello
Rapini pesto / fior di latte / lamb salami / green beans / pine nuts / pecorino romano

Pasta
Ravioli ricotta e spinaci
Ricotta-spinach ravioli / butter and sage sauce / crispy sage

Risotto
Risotto alla parmigiana
Aquerello risotto Parmigiana / crispy prosciutto / braised radicchio / crumbled gorgonzola

Carne
Qu***ia arrosto ripiena
Oven-roasted quail / bread, walnut and fig stuffing / parsley / garlic / truffle sauce / fondant potato

Pesce
Tonno alla griglia
Grilled tuna steak / sesame crackers / sweet potato purée

05/25/2026

MAY 25 - 31

Antipasto
Coppa di testa
Thinly sliced head cheese / Arugula / Figs / Parmigiano Reggiano / Balsamic Reduction.

Insalata
Insalata di cipolla rossa, gorgonzola e pere
Arugula / Gorgonzola / Red onion / Glazed pears / Roasted pumpkin seeds / Passionfruit dressing

Pizza
Pizza prosciutto e rucola
Fornarina bianca / arugula / cherry tomatoes / Prosciutto di parma / Burrata / hazelnuts.

Pasta
Tagliolini alle vongole
Tagliolini / manila clams / cherry tomato / mollica fritta.

Risotto
Risotto alla parmigiana
Aquerello risotto Parmigiana / cubed and fried eggplant / cherry tomato / shaved ricotta salata.

Carne
Costolina di maiale
Grilled pork chop / sauteed spicy green beans/ shallots and red wine sauce.

Pesce
Salmone in crosta di pistacchio
Mustard and honey marinated salmon pistachio crust / salsa verde mashed potatoes / pickled vegetables salad.

05/24/2026

Alyssa gave us the grand tour in true Alyssa fashion.

Join us Thursday, June 4 from 6–9PM for a Winehouse Imports tasting experience throughout Speducci, featuring 8 wine stations, each paired with food prepared by Chef Klidi.

From the market to the restaurant to the patio, enjoy curated pours, bites, oysters, salumi, lamb speducci, and more.

$75 per person
Tickets are almost sold out

To reserve, email Alyssa at [email protected].

05/19/2026

May 19 - 24

Antipasto
Carpaccio di Branzino
Branzino carpaccio / passion fruit purée / blueberry / lemon vinaigrette.

Insalata
Insalata di cocomero e Feta
Iceberg lettuce / endive / frisée / fresh herbs / watermelon / feta / blackberry dressing.

Pizza
Pizza alla Porchetta
/ salsa verde
Fornarina rossa / speducci signature porchetta / sliced potato / red onion / shaved Asiago

Pasta
Tagliatelle al Limone
Tagliatelle / lemon zest / Parmigiano Reggiano / basil.

Ravioli
Ravioli di Ricotta B***o e Salvia
Ricotta-stuffed ravioli / Parmigiano Reggiano / truffle paste / butter, sage & asparagus cream sauce.

Carne
Tagliata di Manzo
Grilled skirt steak / arugula / shaved Parmigiano / salsa verde.

Pesce
Halibut alla Griglia
Grilled halibut / zucchini cream / confit cherry tomatoes / Taggiasca olives / capers / basil oil / lemon white wine sauce.

Address

46 Milford Avenue
Toronto, ON
M6M2V8

Opening Hours

Monday	9am - 7pm
Tuesday	9am - 7pm
Wednesday	9am - 8pm
Thursday	9am - 8pm
Friday	9am - 8pm
Saturday	10am - 6pm
Sunday	10am - 3pm

Telephone

416 242 2777

Website

http://www.speducci.com/

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