Amokka by Scanomat

08/07/2026

Our recent journey to Peru reminded us that great coffee is shaped by so much more than the bean itself.

Walking through the lush landscapes where the coffee plants grow was an unforgettable experience. Every origin has its own growing conditions, and in Peru the combination of fertile soil, mountain climate and careful cultivation plays a key role in the final cup 🌱

Seeing it with our own eyes gives us a deeper appreciation of every origin and helps us choose coffees that truly reflect the place they come from.

19/06/2026

30/12/2025

Top 5 customer favourites of 2025 ☕🔥

Another year of roasting for TopBrewer customers worldwide — and these coffees stood out 👇

🏆 Amokka Crema – our most loved blend, year after year
🥈 Gorgona – a true Amokka classic
🥉 Sombra – the fastest riser of 2025 🚀
4️⃣ City Roast – balanced, dependable, everyday perfect
5️⃣ Portofino – smooth, elegant and refined

What excites us most?
🌍 Growing demand for single origins.
Our Ethiopia Nasir Alemu showed one of the strongest growth jumps this year — a clear sign that more coffee drinkers value traceability, origin and flavour character.

Same favourites.
New discoveries.
A deeper love for great coffee ☕

💬 Which Amokka coffee was your favourite this year?
Let us know 👇