FIRM VINE Group

20/08/2026

Build a thriving Spices and Seasoning Manufacturing Business from home even while you maintain your 9-5 or current business.

Building a food brand is wise decision anyone ready to build financial freedom nest and a secured financial future should consider.

If you are a worker, the best time to build a business of your own is while you are still receiving monthly pay. This enables you to learn the ropes very well before you retire. Food Manufacturing business is a good option you should consider.

As a business owner, venturing into Spices and Seasoning Manufacturing is a wise decision you can also make as this gives you leverage in an industry.

With an investment of 50,000 Naira, you gain access to the two day intensive physical training and a complete six month mentorship program designed to guide you step by step until you launch, grow, and scale your brand.

Here is what you will learn:
1. How to produce five high demand spice products, including Smoky Jollof Spice and Fortified Pepper Soup Mix
2. Advanced spice formulation and master blending techniques
3. Professional product packaging, labeling, and brand positioning
4. NAFDAC compliance and regulatory readiness
5. Strategic sourcing of quality raw materials at wholesale prices

BONUS:
1. Six Month Spice Business Launch and Growth Mentorship Program
2. Official Certificate of Training Completion
3. Verified Supplier and Vendor Contact Directory

You are not just attending a class. You are getting hand-held guidance to transition from learning directly into production, market entry, and real profitability.

Date: 2nd and 3rd September 2026

Time: 10:00 AM Daily

Venue: Chimert, 4 Kolawole Odunsi Street, Beside Nigeria Customs Service, Ikeja, Lagos

Program Fee: 50,000 Naira

Call or WhatsApp: 07065166005 or 08064419398

19/08/2026

Build a profitable business manufacturing chicken seasoning and different types of seasoning and spices alongside your 9-to-5
👇

19/08/2026

Chicken meat is consumed everywhere across Nigeria across every region and religion.

Every single day, thousands of chickens are prepared in homes, bukka joints, fast food spots, and hotels.

Many people enjoy eating chicken, but very few understand the profitable business opportunities built around it.

One major goldmine is Chicken Seasoning Manufacturing. In today's economy, depending on a single income or a salary that barely lasts the month is a major risk.

Building a real, production-based business gives you direct control over your financial security and future.

The best part is that chicken seasoning manufacturing is highly lucrative, and you can start it right from your home without quitting your current job or business.

To succeed, you need the right practical knowledge and ex*****on plan.

That is exactly what we will cover during the Build and Launch Your Own Spice Brand training on September 2nd and 3rd, 2026 at Firmvine Food Business School by FIRM VINE Group

With an investment of 50,000 Naira, you gain access to the two day intensive physical training and a complete six month mentorship program designed to guide you step by step until you launch, grow, and scale your brand.

Here is what you will learn:
1. How to produce five high demand spice products, including Smoky Jollof Spice and Fortified Pepper Soup Mix
2. Advanced spice formulation and master blending techniques
3. Professional product packaging, labeling, and brand positioning
4. NAFDAC compliance and regulatory readiness
5. Strategic sourcing of quality raw materials at wholesale prices

BONUS:
1. Six Month Spice Business Launch and Growth Mentorship Program
2. Official Certificate of Training Completion
3. Verified Supplier and Vendor Contact Directory

You are not just attending a class. You are getting hand-held guidance to transition from learning directly into production, market entry, and real profitability.

Date: 2nd and 3rd September 2026

Time: 10:00 AM Daily

Venue: Chimert, 4 Kolawole Odunsi Street, Beside Nigeria Customs Service, Ikeja, Lagos

Program Fee: 50,000 Naira

Call or WhatsApp: 07065166005 or 08064419398

17/08/2026

Hiring the wrong people can cost a food business more than salary.

It can mean poor hygiene, production delays, inconsistent output, wasted raw materials, weak customer service and constant staff replacement.

That is the problem we help food businesses solve.

Our associate company - Royal People & Workforce Services sources and recruits industry-fit workers for:

Food Manufacturers

Agro-Food Processors

Farms

Caterers

Hotels

We help you move from:

Struggling to find reliable staff → Building a workforce that can actually support your operations.

Our focus is simple:

The right people.
The right roles.
The right industry.

We help you save time on hiring while connecting your business with skilled, ready-to-work personnel who understand the demands of the food industry.

Because growing a food business is difficult enough.

Finding the people to help you run it shouldn't be.

📲 WhatsApp: +2348064419398
📘 Facebook: Royal People & Workforce Services

Build the business. We’ll help you build the workforce behind it.

17/08/2026

Build & Launch Your Own Spice Brand

You have bought spices again and again.

Jollof spice

Chicken seasoning.
Curry

Pepper soup spice

But have you ever stopped to think…

What if one of those products carried your own brand name?

In a time when many people are looking for more income, a stronger future, and something they can truly build, food products people already use every day may be the opportunity hiding in plain sight.

You do not need to start with a massive factory.

You need the right knowledge, the right products, the right formulation, the right packaging, and the right support to begin.

That is why we created the:

SPICE MANUFACTURING BUSINESS LAUNCH PROGRAMME
BUILD & LAUNCH YOUR OWN SPICE BRAND

In this practical training, you will learn how to move from idea to product… and from product to business.

You will learn how to:

1. Master advanced spice formulation and blending
2. Produce 5 high-demand spice products
3. Package, label and position your products professionally
4. Understand NAFDAC readiness
5. Source raw materials the right way

BONUS:
1. 6-Month Spice Business Launch & Growth Mentorship Programme
2. Certicate of training completion
3. Vendors contact

So you are not just attending a class…
you are getting guidance to help you move into production, packaging, market entry and growth.

Date: 2nd & 3rd September 2026

Time: 10:00 AM Daily

Venue:
Chimert
4 Kolawole Odunsi Street, Beside Nigeria Customs Services, Ikeja, Lagos

Programme Fee: ₦50,000

📞 07065166005 | 08064419398

The question is no longer whether spice brands are making money.

The real question is: when will one carry your name?

15/08/2026

A woman in Lagos finishes work, gets home tired, and still has dinner to prepare.

She opens her kitchen cabinet and reaches for the same spices she buys every month.

Jollof spice.
Chicken spice.
Pepper soup spice.

Then one evening, she pauses and looks at the small jar in her hand.

“Who actually makes all these things I keep buying?”

That question changes the way she sees the product.

Because behind that small jar is a business.

Someone sourced the raw materials.
Someone developed the formulation.
Someone blended it consistently.
Someone packaged it.
Someone branded it.
Someone priced it.
And someone is making money each time another customer picks it from the shelf.

Suddenly, spices are no longer just ingredients in her kitchen.

They are products.

They are opportunities.

They are the beginning of a food manufacturing business.

And here is what many people do not realise:

You do not always need to start with a huge factory, expensive equipment or ten different products.

Sometimes, you start with the right knowledge, a few carefully selected products, proper formulations, good packaging and a clear path to the market.

That is exactly what our Industrial Spices Manufacturing Programme is designed to help you understand.

INDUSTRIAL SPICES MANUFACTURING PROGRAMME
Start a Spices Manufacturing Company from Home
This is more than learning how to mix spices.

You will learn how to begin thinking and operating like a real food manufacturer.

YOU WILL LEARN HOW TO:
✅ Set up a profitable spices manufacturing business
✅ Formulate and blend spices correctly
✅ Produce 5 high-demand spice products
✅ Package and brand your products professionally
✅ Prepare your business towards NAFDAC readiness

BONUS
6-MONTH SPICE BUSINESS LAUNCH & GROWTH MENTORSHIP PROGRAMME
The support continues after the training.

You will receive guidance to help you move through:

TRAINING → PRODUCTION → PACKAGING → MARKET ENTRY → BUSINESS GROWTH

You also get:

✅ Business Guide & Formulation Support
✅ Access to Packaging Suppliers
✅ Access to Raw Material Suppliers

TRAINING DETAILS
📅 2nd & 3rd September 2026
⏰ 10:00 AM Daily

📍 Venue:
Chimert
4 Kolawole Odunsi Street,
Beside Nigeria Customs Services,
Ikeja, Lagos.

Training Fee: ₦50,000

📞 Registration & Enquiries:
07065166005 | 08064419398

The next time you walk into a supermarket and see rows of spice products on the shelf, look carefully.

Every one of them started somewhere.

With an idea.
A formulation.
A first batch.
A first customer.

The question is not whether someone can build a spice brand.

Someone already has.

The real question is:

When will one of those products carry your own brand name?

Firmvine Food Business School
Innovate. Create Jobs. Build Wealth.

14/08/2026

Ever wondered what it takes to turn everyday agricultural produce into high margin, shelf ready food products that are consumed daily?

Instead of watching inflation erode your income, the Industrial Food Manufacturing Programme gives you a proven blueprint to move from consumer to high margin producer.

The Shift:

Kitchen Experimentation to Officially Registered Brand:

Move from trial and error guessing to operating a structure backed, NAFDAC compliant manufacturing business.

Buying High to Producing Commercial Lines:

Stop buying finished food items at premium prices and start producing your own shelf stable products right from home.

Guesswork to Precision Costing and Profit:

Apply exact financial models that guarantee high profit margins and protect your revenues against economic shifts.

Daily Hustle to Long Term Family Asset:

Build an irreplaceable, ever relevant skill that secures predictable cash flow and long term financial independence.

*What You Will Learn and Receive*

Commercial Production Skills:

Learn how to process everyday agricultural produce into dry spices, composite flours, herbal teas, and dry soup bases.

Regulatory Compliance:

Gain practical knowledge to make products NAFDAC compliant for supermarket shelves and retail outlets.

6 Months Technical Mentorship:

Receive direct post training technical guidance so your production moves smoothly from setup to market shelves.

*Programme Details*

Dates: August 26 to 28, 2026

Time: 10:00 AM Daily

Physical Venue: Chimert,
4 Kolawole Odunsi Street, Behind Nigeria Customs Service, Ikeja, Lagos

(Online option available)

Training Fee: 150,000 Naira

Enquiries and Seat Reservations: +234 706 516 6005 or +234 806 441 0806 441 9398

13/08/2026

Industrial Food Manufacturing Training - August Cohort. N150k
26-28. Ikeja, Lagos
6 months mentoring Inclusive
+234 706 516 6005

13/08/2026

THE NEXT LEVEL OF FREEDOM: FROM PRODUCER TO INDUSTRY LEADER

If you have already acquired the capacity to manufacture, it is time to stop thinking small and start commanding the market. Financial freedom was your first milestone. Mass market dominance is your next move.

This is pure practical ex*****on, not theory.

The Advanced Industrial Food Scale Up Course at Firmvine Food Business School by FIRM VINE Group gives you direct hands on mastery over large batch production, advanced product formulation, and high output factory operations.

Here is exact practical transformation you will undergo:

You move from basic mixing to mastering complex commercial formulations for gourmet mixed spices, functional herbal teas, dry soup bases, and specialized composite staple flours.

You move from small kitchen gadgets to operating commercial high speed blade pot grinders, automated dry blending machinery, and moisture controlled industrial dehydrators without degrading your raw material quality.

You move from basic packaging to deploying commercial food safety management systems, strict batch coding, shelf life extension methods, and factory hygiene standards that guarantee seamless regulatory approvals.

You move from local supply to building multi channel distribution networks, institutional supply contracts, and high yield factory operations that keep your products moving off supermarket shelves daily.

You move from single product lines to running a fully structured food factory that converts local farm produce into high value, shelf ready shelf assets on a massive scale.

You also get six full months of direct technical mentorship, factory layout assistance, and product testing support to guide your physical expansion from batch producer to factory owner.

Master the factory floor, dominate retail shelves, and build an unstoppable food manufacturing brand.

Training Details:

Date: August 26 to 28 2026

Time: 10:00 AM Daily

Physical Venue:
Chimert, 4 Kolawole Odunsi Street, Behind Nigeria Customs Service, Ikeja, Lagos

(Online Option Available)

Training Fee:
150,000 Naira

(Pay on arrival option available at the venue on Day 1)

Enquiries and Seat Reservations:
+234 706 516 6005 or 0806 441 9398

Efficient strategies for optimizing operational workflows are essential for business growth. Our team focuses on providing tailored solutions to enhance productivity and drive innovation.

13/08/2026

From a WhatsApp Class to a Global Food Manufacturing School

By Joseph Mofe Affoh
Founder: FIRM VINE Group and Firm Vine Foods : subsidiaries of Royal Firmvine Limited

Firmvine Food Business School started as a whatsapp class in the year 2017. Then I was still living in the city of Warri with my family.

The story behind this school is one that is laden with all manner of life's viscisitudes. One thing that always keep me going is the fact that it is written that this type are common to men. What this means is that there is no temptation no matter the degree that people are not experiencing.

Having a support system in my wife Gloria O. Affoh is privilege I appreciate God almighty for. After the grace of God, you need humans who will be standing with you.

The school has grown to the extent that we now have international affiliations and partnerships that enable us to offer international food safety certification (ISO 22000:2018) and related courses such as HACCP, etc.

One of our oldest students Grace Onyemowo Uzorka has been in this business since 2018 when she trained with us. It has been a very interesting journey to the glory of God.

We have trained hundreds of students across the globe as we have had students from UK, USA, Canada, Republic of Benin, Ivory Coast, etc.

We are still growing and we are not where we want to be yet but it is all by the grace and mercies of the Lord.

Come October 17th 2026, we will be having our first convocation and innugural Agrifood Leadership Summit in Lagos. This will be the first time we will be hosting such an event and the planning process has really stretched me and our team. The one day event has been taking months of planning and lots of activities and we will not be done until the event has been done.

If you are going to build anything that will last, then be prepared for the inconveniences that will come with it and if you don't quit, you will one day look back and thank God for making that decision.

If you are working so hard and smart right now to achieve your vision and it seems like the odds are against you, I strongly advise you to keep at it. Just ensure that you are on the right track. Check with God and the Holy spirit and once you are sure of what you are doing, then fire on. You will get there.

Ps
I will be doing a series of documentary of our we started and all that happened this far soon.